Etsuko Sugawara

2.1k total citations · 1 hit paper
45 papers, 1.5k citations indexed

About

Etsuko Sugawara is a scholar working on Food Science, Molecular Biology and Plant Science. According to data from OpenAlex, Etsuko Sugawara has authored 45 papers receiving a total of 1.5k indexed citations (citations by other indexed papers that have themselves been cited), including 19 papers in Food Science, 16 papers in Molecular Biology and 12 papers in Plant Science. Recurrent topics in Etsuko Sugawara's work include Fermentation and Sensory Analysis (13 papers), Food Quality and Safety Studies (13 papers) and GABA and Rice Research (8 papers). Etsuko Sugawara is often cited by papers focused on Fermentation and Sensory Analysis (13 papers), Food Quality and Safety Studies (13 papers) and GABA and Rice Research (8 papers). Etsuko Sugawara collaborates with scholars based in Japan and United States. Etsuko Sugawara's co-authors include Hiroshi Nikaido, Ekaterina M. Nestorovich, Sergey M. Bezrukov, Seiji Kojima, Kikue Kubota, Akio Kobayashi, Yonekichi Sakurai, Keiji Nagano, Motoko Ohata and Qi Meng and has published in prestigious journals such as Journal of Biological Chemistry, Journal of Agricultural and Food Chemistry and Journal of Bacteriology.

In The Last Decade

Etsuko Sugawara

45 papers receiving 1.4k citations

Hit Papers

Properties of AdeABC and AdeIJK Efflux Systems of Acineto... 2014 2026 2018 2022 2014 100 200 300 400 500
What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

  1. Properties of AdeABC and AdeIJK Efflux Systems of Acinetobacter baumannii Compared with Those of the AcrAB-TolC System of Escherichia coli
    2014 504 citations Etsuko Sugawara, Hiroshi Nikaido Antimicrobial Agents and Chemotherapy profile →

Peers

Etsuko Sugawara
Nicole Kemper Germany
Anthony C. Hilton United Kingdom
Jiahui Li China
Carmen Losasso Italy
Soojin Jang South Korea
Ján Turňa Slovakia
Hu Shan China
Andrés Fernando González Barrios Colombia
Paul Stapleton United Kingdom
Nicole Kemper Germany
Etsuko Sugawara
Citations per year, relative to Etsuko Sugawara Etsuko Sugawara (= 1×) peers Nicole Kemper

Countries citing papers authored by Etsuko Sugawara

Since Specialization
Citations

This map shows the geographic impact of Etsuko Sugawara's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Etsuko Sugawara with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Etsuko Sugawara more than expected).

Fields of papers citing papers by Etsuko Sugawara

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Etsuko Sugawara. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Etsuko Sugawara. The network helps show where Etsuko Sugawara may publish in the future.

Co-authorship network of co-authors of Etsuko Sugawara

This figure shows the co-authorship network connecting the top 25 collaborators of Etsuko Sugawara. A scholar is included among the top collaborators of Etsuko Sugawara based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Etsuko Sugawara. Etsuko Sugawara is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Sugawara, Etsuko & Hiroshi Nikaido. (2014). Properties of AdeABC and AdeIJK Efflux Systems of Acinetobacter baumannii Compared with Those of the AcrAB-TolC System of Escherichia coli. Antimicrobial Agents and Chemotherapy. 58(12). 7250–7257. 504 indexed citations breakdown →
2.
Meng, Qi, Makoto Hatakeyama, & Etsuko Sugawara. (2014). Formation by yeast of 2-furanmethanethiol and ethyl 2-mercaptopropionate aroma compounds in Japanese soy sauce. Bioscience Biotechnology and Biochemistry. 78(1). 109–114. 15 indexed citations
3.
Meng, Qi, et al.. (2014). Characterization of Aroma Compounds in Raw Soy Sauce after Cooking. Medical Entomology and Zoology. 47(4). 214–220. 3 indexed citations
4.
Sugawara, Etsuko, Keiji Nagano, & Hiroshi Nikaido. (2012). Alternative folding pathways of the major porin OprF of Pseudomonas aeruginosa. FEBS Journal. 279(6). 910–918. 33 indexed citations
5.
Ohata, Motoko, Takatoshi Tominaga, Denis Dubourdieu, Kikue Kubota, & Etsuko Sugawara. (2009). Quantification and Odor Contribution of 2-Furanmethanethiol in Different Types of Fermented Soybean Paste Miso. Journal of Agricultural and Food Chemistry. 57(6). 2481–2485. 19 indexed citations
6.
7.
Ohata, Motoko, Keiko Kohama, Yasujiro Morimitsu, Kikue Kubota, & Etsuko Sugawara. (2007). The Formation Mechanism by Yeast of 4-Hydroxy-2(or 5)-ethyl-5(or 2)-methyl-3(2H)-furanone in Miso. Bioscience Biotechnology and Biochemistry. 71(2). 407–413. 47 indexed citations
8.
Sun, Guifeng, Sukumar Pal, Annahita Sarcon, et al.. (2007). Structural and Functional Analyses of the Major Outer Membrane Protein ofChlamydia trachomatis. Journal of Bacteriology. 189(17). 6222–6235. 75 indexed citations
9.
Nestorovich, Ekaterina M., Etsuko Sugawara, Hiroshi Nikaido, & Sergey M. Bezrukov. (2006). Pseudomonas aeruginosa Porin OprF. Journal of Biological Chemistry. 281(24). 16230–16237. 65 indexed citations
10.
Sugawara, Etsuko, Ekaterina M. Nestorovich, Sergey M. Bezrukov, & Hiroshi Nikaido. (2006). Pseudomonas aeruginosa Porin OprF Exists in Two Different Conformations. Journal of Biological Chemistry. 281(24). 16220–16229. 76 indexed citations
11.
Sugawara, Etsuko, et al.. (2003). Production and characterization of an interspecific hybrid between leek and garlic. Theoretical and Applied Genetics. 107(1). 1–5. 13 indexed citations
12.
13.
Sugawara, Etsuko & Yonekichi Sakurai. (1999). Effect of Media Constituents on the Formation by Halophilic Yeast of the 2 (or 5)-Ethyl-5 (or 2)-methyl-4-hydroxy-3 (2H)-furanone Aroma Component Specific toMiso. Bioscience Biotechnology and Biochemistry. 63(4). 749–752. 18 indexed citations
14.
Sugawara, Etsuko, et al.. (1994). Multiple Regression Analysis of Aroma Components and Sensory Evaluation of Miso.. NIPPON SHOKUHIN KOGYO GAKKAISHI. 41(11). 844–846. 4 indexed citations
15.
Watari, Nakazo, et al.. (1994). Formation and accumulation of lipolysosomes in developing chick hepatocytes. Cell and Tissue Research. 275(1). 125–132. 10 indexed citations
16.
Sugawara, Etsuko, et al.. (1992). Relationships between Aroma Components and Sensory Evaluation of Miso.. NIPPON SHOKUHIN KOGYO GAKKAISHI. 39(12). 1098–1104. 9 indexed citations
17.
Sugawara, Etsuko. (1992). Relation between the Aroma Components and Palatability of Miso. Journal of home economics. 43(7). 635–642. 1 indexed citations
18.
Sugawara, Etsuko, et al.. (1991). みそ香気成分としてのHEMF (4-Hydoxy-2 (or 5)-ethyl-5 (or 2)-methyl-3 (2H)-furanone)の単離. 38(6). 491–493. 3 indexed citations
19.
Sugawara, Etsuko. (1991). Change in Aroma Components of Miso with Aging.. NIPPON SHOKUHIN KOGYO GAKKAISHI. 38(12). 1093–1097. 14 indexed citations
20.
Sugawara, Etsuko, et al.. (1988). Changes in aroma components of green soybeans with maturity.. Nippon Nōgeikagaku Kaishi. 62(2). 149–155. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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