Elide Di-Clemente

819 total citations
38 papers, 526 citations indexed

About

Elide Di-Clemente is a scholar working on Sociology and Political Science, Food Science and Tourism, Leisure and Hospitality Management. According to data from OpenAlex, Elide Di-Clemente has authored 38 papers receiving a total of 526 indexed citations (citations by other indexed papers that have themselves been cited), including 30 papers in Sociology and Political Science, 18 papers in Food Science and 14 papers in Tourism, Leisure and Hospitality Management. Recurrent topics in Elide Di-Clemente's work include Diverse Aspects of Tourism Research (28 papers), Culinary Culture and Tourism (18 papers) and Wine Industry and Tourism (14 papers). Elide Di-Clemente is often cited by papers focused on Diverse Aspects of Tourism Research (28 papers), Culinary Culture and Tourism (18 papers) and Wine Industry and Tourism (14 papers). Elide Di-Clemente collaborates with scholars based in Spain, Portugal and United States. Elide Di-Clemente's co-authors include José Manuel Hernández Mogollón, Ana María Campón-Cerro, José Antonio Folgado-Fernández, Tomás López‐Guzmán, Miguel Jesús Medina‐Viruel, Jesús Claudio Pérez Gálvez, Héléna Alves and Carlos Costa and has published in prestigious journals such as SHILAP Revista de lepidopterología, International Journal of Environmental Research and Public Health and Sustainability.

In The Last Decade

Elide Di-Clemente

36 papers receiving 503 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Elide Di-Clemente Spain 12 387 268 126 119 58 38 526
Ricardo Rojas Spain 13 342 0.9× 234 0.9× 129 1.0× 96 0.8× 41 0.7× 52 490
Montserrat Crespi‐Vallbona Spain 13 428 1.1× 270 1.0× 185 1.5× 115 1.0× 30 0.5× 46 643
Kwang‐Soo Park United States 5 292 0.8× 99 0.4× 88 0.7× 115 1.0× 41 0.7× 8 363
Irma Tikkanen Finland 9 236 0.6× 236 0.9× 100 0.8× 146 1.2× 16 0.3× 26 425
Oana Mihaela Stoleriu Romania 11 308 0.8× 109 0.4× 96 0.8× 67 0.6× 54 0.9× 21 471
Carlos Fernandes Portugal 11 312 0.8× 220 0.8× 143 1.1× 110 0.9× 35 0.6× 33 456
Ana María Castillo Canalejo Spain 11 299 0.8× 88 0.3× 43 0.3× 98 0.8× 55 0.9× 26 395
Don Getz Canada 10 395 1.0× 173 0.6× 188 1.5× 96 0.8× 28 0.5× 10 527
Cristina Lupu Romania 9 226 0.6× 105 0.4× 93 0.7× 67 0.6× 27 0.5× 19 355
Francis Eric Amuquandoh Ghana 14 423 1.1× 104 0.4× 34 0.3× 133 1.1× 123 2.1× 23 579

Countries citing papers authored by Elide Di-Clemente

Since Specialization
Citations

This map shows the geographic impact of Elide Di-Clemente's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Elide Di-Clemente with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Elide Di-Clemente more than expected).

Fields of papers citing papers by Elide Di-Clemente

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Elide Di-Clemente. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Elide Di-Clemente. The network helps show where Elide Di-Clemente may publish in the future.

Co-authorship network of co-authors of Elide Di-Clemente

This figure shows the co-authorship network connecting the top 25 collaborators of Elide Di-Clemente. A scholar is included among the top collaborators of Elide Di-Clemente based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Elide Di-Clemente. Elide Di-Clemente is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Campón-Cerro, Ana María, et al.. (2024). Evaluación de la imagen de un destino de turismo rural a través del UGC. Investigaciones Turísticas. 105–128. 3 indexed citations
2.
Campón-Cerro, Ana María, et al.. (2023). Exploring the Role of Quality Tourism Experiences as a Driver of Quality of Life through Personal Lifestyle. Leisure Sciences. 47(8). 1930–1950. 2 indexed citations
3.
Campón-Cerro, Ana María, et al.. (2023). Seguimiento y evaluación virtual de la enseñanza universitaria: percepción del alumnado de las titulaciones de empresa en la Universidad de Extremadura. Revista de Investigación en Educación. 21(2). 278–294.
4.
Di-Clemente, Elide, et al.. (2023). Application of smellscapes and affective-cognitive analysis in memorable cheese-based tourism experiences. International Journal of Gastronomy and Food Science. 34. 100815–100815. 4 indexed citations
5.
Di-Clemente, Elide, et al.. (2023). How emotions sound. A literature review of music as an emotional tool in tourism marketing. Tourism Management Perspectives. 48. 101154–101154. 9 indexed citations
6.
Di-Clemente, Elide, et al.. (2021). Relevance of intermediary companies for the creation of tourism experiences. the study-case of Extremadura. Dialnet (Universidad de la Rioja). 4(1). 98–110.
7.
Campón-Cerro, Ana María, et al.. (2021). Análisis de las posibilidades gastronómicas del AOVE como base para el diseño de experiencias de oleoturismo en Extremadura. RUC (Universidade Da Coruña). 15(2). 61–82. 4 indexed citations
8.
Mogollón, José Manuel Hernández, et al.. (2020). Análisis de la intermediación en la integración de la cadena de valor en la comercialización de itinerarios culturales basados en patrimonio militar e histórico. Revista ESPACIOS. 41(31). 1 indexed citations
9.
Gálvez, Jesús Claudio Pérez, et al.. (2019). The wine tourist’s segmentation: a literature review. Revista ESPACIOS. 40(43). 4 indexed citations
10.
Mogollón, José Manuel Hernández, Carlos Costa, & Elide Di-Clemente. (2019). Antecedents in the investigation on military tourism. 2(3). 611–624. 1 indexed citations
11.
Di-Clemente, Elide, José Manuel Hernández Mogollón, & Ana María Campón-Cerro. (2019). Tourists’ involvement and memorable food-based experiences as new determinants of behavioural intentions towards typical products. Current Issues in Tourism. 23(18). 2319–2332. 78 indexed citations
12.
Mogollón, José Manuel Hernández, Elide Di-Clemente, José Antonio Folgado-Fernández, & Ana María Campón-Cerro. (2019). Olive oil tourism: state of the art. Tourism and hospitality management. 25(1). 179–207. 34 indexed citations
13.
Gálvez, Jesús Claudio Pérez, et al.. (2018). Profiling wine tourists: a comparison between rural and city Wine Festivals in Campania, Italy.. SHILAP Revista de lepidopterología. 4 indexed citations
14.
Mogollón, José Manuel Hernández, et al.. (2015). Culinary tourism as a cultural experience. the case study of the city of Cáceres (Spain). SHILAP Revista de lepidopterología. 4 indexed citations
15.
Di-Clemente, Elide, José Manuel Hernández Mogollón, & Tomás López‐Guzmán. (2014). La gastronomía como patrimonio cultural y motor del desarrollo turístico: Un análisis DAFO para Extremadura. Dialnet (Universidad de la Rioja). 817–833. 5 indexed citations
16.
López‐Guzmán, Tomás, José Manuel Hernández Mogollón, & Elide Di-Clemente. (2014). Gastronomic Tourism as a Motor of Local and Regional Development. EERS. Estudios económicos regionales y sectoriales. 14(1). 95–102. 3 indexed citations
17.
Di-Clemente, Elide, et al.. (2013). Influencia de la imagen del destino en el comportamiento del turista cultural. Un estudio empírico en la ciudad de Plasencia como destino de turismo cultural. 91–114. 2 indexed citations
18.
Mogollón, José Manuel Hernández, Ana María Campón-Cerro, & Elide Di-Clemente. (2013). El turista rural en entornos de alta calidad medioambiental. 21–31. 9 indexed citations
19.
Mogollón, José Manuel Hernández, et al.. (2013). Territory, tourism and local products. The extra virgin oil's enhancement and promotion: a benchmarking Italy-Spain. SHILAP Revista de lepidopterología. 19(1). 23–34. 6 indexed citations
20.
Di-Clemente, Elide, et al.. (2011). Slow tourism o turismo de la lentitud: Un nuevo enfoque al desarrollo de territorios lentos. Tourism & Management Studies. 1(1). 883–893. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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