Edward O’Neill

800 total citations · 1 hit paper
11 papers, 608 citations indexed

About

Edward O’Neill is a scholar working on Molecular Biology, Animal Science and Zoology and Biotechnology. According to data from OpenAlex, Edward O’Neill has authored 11 papers receiving a total of 608 indexed citations (citations by other indexed papers that have themselves been cited), including 4 papers in Molecular Biology, 4 papers in Animal Science and Zoology and 3 papers in Biotechnology. Recurrent topics in Edward O’Neill's work include Meat and Animal Product Quality (4 papers), Bone Tissue Engineering Materials (3 papers) and Microbial Inactivation Methods (3 papers). Edward O’Neill is often cited by papers focused on Meat and Animal Product Quality (4 papers), Bone Tissue Engineering Materials (3 papers) and Microbial Inactivation Methods (3 papers). Edward O’Neill collaborates with scholars based in United States, South Korea and India. Edward O’Neill's co-authors include Guleid Awale, Kevin W.‐H. Lo, Leila Daneshmandi, Keith Baar, David E. Block, Jenny Nelson, Yoojin Lee, Tho X. Pham, Siqi Hu and Myung Joo Han and has published in prestigious journals such as British Journal Of Nutrition, Drug Discovery Today and Comprehensive Reviews in Food Science and Food Safety.

In The Last Decade

Edward O’Neill

11 papers receiving 602 citations

Hit Papers

The roles of ions on bone regeneration 2018 2026 2020 2023 2018 100 200 300

Peers

Edward O’Neill
Edward O’Neill
Citations per year, relative to Edward O’Neill Edward O’Neill (= 1×) peers Sadegh Hasannia

Countries citing papers authored by Edward O’Neill

Since Specialization
Citations

This map shows the geographic impact of Edward O’Neill's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Edward O’Neill with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Edward O’Neill more than expected).

Fields of papers citing papers by Edward O’Neill

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Edward O’Neill. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Edward O’Neill. The network helps show where Edward O’Neill may publish in the future.

Co-authorship network of co-authors of Edward O’Neill

This figure shows the co-authorship network connecting the top 25 collaborators of Edward O’Neill. A scholar is included among the top collaborators of Edward O’Neill based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Edward O’Neill. Edward O’Neill is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

11 of 11 papers shown
2.
Ye, Mu, et al.. (2023). Inactivation of Salmonella, Shiga Toxin-producing E. coli, and Listeria monocytogenes in Raw Diet Pet Foods Using High-Pressure Processing. Journal of Food Protection. 86(9). 100124–100124. 6 indexed citations
3.
O’Neill, Edward, et al.. (2023). The effect of serum-free media on the metabolic yields and growth rates of C2C12 cells in the context of cultivated meat production. Future Foods. 7. 100226–100226. 15 indexed citations
4.
O’Neill, Edward, et al.. (2022). Spent media analysis suggests cultivated meat media will require species and cell type optimization. npj Science of Food. 6(1). 46–46. 36 indexed citations
5.
Mallikarjunan, Kumar, et al.. (2021). High pressure processing for raw meat in combination with other treatments: A review. Journal of Food Processing and Preservation. 46(10). 9 indexed citations
6.
O’Neill, Edward, et al.. (2020). Considerations for the development of cost‐effective cell culture media for cultivated meat production. Comprehensive Reviews in Food Science and Food Safety. 20(1). 686–709. 127 indexed citations
7.
Kim, Mi‐Bo, Minkyung Bae, Tho X. Pham, et al.. (2020). The effect of cranberry consumption on lipid metabolism and inflammation in human apo A-I transgenic mice fed a high-fat and high-cholesterol diet. British Journal Of Nutrition. 126(2). 183–190. 2 indexed citations
8.
O’Neill, Edward, et al.. (2019). Repositioning Tacrolimus: Evaluation of the Effect of Short-Term Tacrolimus Treatment on Osteoprogenitor Cells and Primary Cells for Bone Regenerative Engineering. Assay and Drug Development Technologies. 17(2). 77–88. 10 indexed citations
9.
Lee, Yoojin, Tho X. Pham, Minkyung Bae, et al.. (2018). Blackcurrant (Ribes nigrum) Prevents Obesity‐Induced Nonalcoholic Steatohepatitis in Mice. Obesity. 27(1). 112–120. 26 indexed citations
10.
O’Neill, Edward, et al.. (2018). The roles of ions on bone regeneration. Drug Discovery Today. 23(4). 879–890. 358 indexed citations breakdown →
11.
Awale, Guleid, et al.. (2018). Bone Regenerative Engineering Using a Protein Kinase A-Specific Cyclic AMP Analogue Administered for Short Term. Regenerative Engineering and Translational Medicine. 4(4). 206–215. 18 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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