Edoardo Napoli

2.8k total citations
79 papers, 2.1k citations indexed

About

Edoardo Napoli is a scholar working on Food Science, Plant Science and Molecular Biology. According to data from OpenAlex, Edoardo Napoli has authored 79 papers receiving a total of 2.1k indexed citations (citations by other indexed papers that have themselves been cited), including 52 papers in Food Science, 49 papers in Plant Science and 18 papers in Molecular Biology. Recurrent topics in Edoardo Napoli's work include Essential Oils and Antimicrobial Activity (50 papers), Phytochemistry and Biological Activities (31 papers) and Phytochemicals and Antioxidant Activities (16 papers). Edoardo Napoli is often cited by papers focused on Essential Oils and Antimicrobial Activity (50 papers), Phytochemistry and Biological Activities (31 papers) and Phytochemicals and Antioxidant Activities (16 papers). Edoardo Napoli collaborates with scholars based in Italy, Algeria and Slovakia. Edoardo Napoli's co-authors include Giuseppe Ruberto, Giusy Curcuruto, Giuseppe Granata, Corrada Geraci, Laura Siracusa, Alessandra Carrubba, Antonella Saija, Salvatore La Bella, Agatino Renda and Teresa Tuttolomondo and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Food Chemistry.

In The Last Decade

Edoardo Napoli

77 papers receiving 2.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Edoardo Napoli Italy	31	1.2k	1.1k	426	405	216	79	2.1k
Sanja Ćavar Zeljkovıć Czechia	25	936 0.8×	1.3k 1.2×	442 1.0×	497 1.2×	156 0.7×	119	2.3k
Giorgio Pintore Italy	25	912 0.8×	827 0.7×	431 1.0×	509 1.3×	182 0.8×	87	2.1k
Yuanying Ni China	36	1.5k 1.3×	1.1k 1.0×	600 1.4×	577 1.4×	155 0.7×	112	3.2k
Anis Ben Hsouna Tunisia	26	1.1k 0.9×	1.0k 0.9×	415 1.0×	563 1.4×	171 0.8×	99	2.3k
Abdellah Farah Morocco	25	1.2k 1.0×	1.1k 1.0×	392 0.9×	316 0.8×	200 0.9×	144	1.9k
José Alberto Gallegos‐Infante Mexico	33	1.9k 1.6×	926 0.8×	863 2.0×	459 1.1×	229 1.1×	156	3.4k
Lucia Caputo Italy	27	972 0.8×	829 0.7×	219 0.5×	348 0.9×	147 0.7×	69	1.8k
Amr E. Edris Egypt	25	1.6k 1.3×	957 0.9×	276 0.6×	469 1.2×	174 0.8×	59	2.5k
Daniele Fraternale Italy	26	921 0.8×	1.3k 1.1×	612 1.4×	674 1.7×	109 0.5×	102	2.4k
Людас Іванаускас Lithuania	31	779 0.7×	1.1k 1.0×	614 1.4×	612 1.5×	243 1.1×	168	2.6k

Countries citing papers authored by Edoardo Napoli

Since Specialization

Citations

This map shows the geographic impact of Edoardo Napoli's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Edoardo Napoli with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Edoardo Napoli more than expected).

Fields of papers citing papers by Edoardo Napoli

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Edoardo Napoli. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Edoardo Napoli. The network helps show where Edoardo Napoli may publish in the future.

Co-authorship network of co-authors of Edoardo Napoli

This figure shows the co-authorship network connecting the top 25 collaborators of Edoardo Napoli. A scholar is included among the top collaborators of Edoardo Napoli based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Edoardo Napoli. Edoardo Napoli is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Rapisarda, Marco, Vincenzo Titone, Luana Pulvirenti, et al.. (2025). Insights into the accelerated aging of sustainable biocomposites based on Mater-Bi and grape pomace. Polymer Degradation and Stability. 241. 111551–111551.

Luca, Tonia, Giuseppe Antonio Malfa, Laura Siracusa, et al.. (2024). Redox State Modulatory Activity and Cytotoxicity of Olea europaea L. (Oleaceae) Leaves Extract Enriched in Polyphenols Using Macroporous Resin. Antioxidants. 13(1). 73–73. 5 indexed citations

Titone, Vincenzo, Marco Rapisarda, Luana Pulvirenti, et al.. (2024). Sustainable biocomposites based on Mater-Bi and grape pomace for a circular economy: Performance evaluation and degradation in soil. Polymer Degradation and Stability. 231. 111091–111091. 4 indexed citations

Benkovičová, Monika, Andrea Puškárová, Mária Bučková, et al.. (2023). Protection and Disinfection Activities of Oregano and Thyme Essential Oils Encapsulated in Poly(ε-caprolactone) Nanocapsules. Molecules. 28(3). 1018–1018. 1 indexed citations

Napoli, Edoardo, Giuseppe Granata, Maura Di Vito, et al.. (2023). Study of the Chemical Profile and Anti-Fungal Activity against Candida auris of Cinnamomum cassia Essential Oil and of Its Nano-Formulations Based on Polycaprolactone. Plants. 12(2). 358–358. 16 indexed citations

Drago, Carmelo, Raffaele Morrone, Nicola D’Antona, Giuseppe Ruberto, & Edoardo Napoli. (2022). Lemon seed oil: An alternative source for the production of glycerol‐free biodiesel. Biofuels Bioproducts and Biorefining. 16(6). 1726–1732. 1 indexed citations

Giofrè, Salvatore V., Edoardo Napoli, Nunzio Iraci, et al.. (2021). Interaction of selected terpenoids with two SARS-CoV-2 key therapeutic targets: An in silico study through molecular docking and dynamics simulations. Computers in Biology and Medicine. 134. 104538–104538. 30 indexed citations

Avola, Rosanna, Giuseppe Granata, Corrada Geraci, et al.. (2020). Oregano (Origanum vulgare L.) essential oil provides anti-inflammatory activity and facilitates wound healing in a human keratinocytes cell model. Food and Chemical Toxicology. 144. 111586–111586. 75 indexed citations

Hendel, Nouı, Edoardo Napoli, Antonella Saija, et al.. (2019). Essential Oil from Aerial Parts of Wild Algerian Rosemary: Screening of Chemical Composition, Antimicrobial and Antioxidant Activities. Journal of Essential Oil Bearing Plants. 22(1). 1–17. 34 indexed citations

10.

Lodovico, Silvia Di, Edoardo Napoli, Emanuela Di Campli, et al.. (2019). Pistacia vera L. oleoresin and levofloxacin is a synergistic combination against resistant Helicobacter pylori strains. Scientific Reports. 9(1). 4646–4646. 26 indexed citations

11.

Magi, Gloria, Emanuela Marini, Andrea Brenciani, et al.. (2018). Chemical composition of Pistacia vera L. oleoresin and its antibacterial, anti-virulence and anti-biofilm activities against oral streptococci, including Streptococcus mutans. Archives of Oral Biology. 96. 208–215. 13 indexed citations

12.

Granata, Giuseppe, Stefano Stracquadanio, Marco Leonardi, et al.. (2018). Essential oils encapsulated in polymer-based nanocapsules as potential candidates for application in food preservation. Food Chemistry. 269. 286–292. 119 indexed citations

13.

Continella, Alberto, Luca Cicero, Alessandra Gentile, et al.. (2017). Influence of postharvest treatments on qualitative and chemical parameters of Tarocco blood orange fruits to be used for fresh chilled juice. Food Chemistry. 230. 441–447. 45 indexed citations

14.

Carrubba, Alessandra, et al.. (2016). Arbuscular mycorrhizal fungi altered the hypericin, pseudohypericin, and hyperforin content in flowers of Hypericum perforatum grown under contrasting P availability in a highly organic substrate. Mycorrhiza. 27(4). 345–354. 32 indexed citations

15.

Tuttolomondo, Teresa, Giacomo Dugo, Giuseppe Ruberto, et al.. (2015). Study of quantitative and qualitative variations in essential oils of SicilianRosmarinus officinalisL.. Natural Product Research. 29(20). 1928–1934. 46 indexed citations

16.

Tuttolomondo, Teresa, Giacomo Dugo, Giuseppe Ruberto, et al.. (2015). Study of quantitative and qualitative variations in essential oils of Sicilian oregano biotypes. Journal of Essential Oil Research. 27(4). 293–306. 46 indexed citations

17.

Napoli, Edoardo, Laura Siracusa, Antonella Saija, et al.. (2015). Wild Sicilian Rosemary: Phytochemical and Morphological Screening and Antioxidant Activity Evaluation of Extracts and Essential Oils. Chemistry & Biodiversity. 12(7). 1075–1094. 30 indexed citations

18.

Napoli, Edoardo, et al.. (2014). In vitro Anti-Proliferative Effect of Salvia officinalis Essential Oil and its Three Main Components on Human Lung Cancer Cells. American journal of phytomedicine and clinical therapeutics. 2(10). 1159–1168. 9 indexed citations

19.

Schillaci, Domenico, et al.. (2013). Origanum vulgare subsp. hirtum Essential Oil Prevented Biofilm Formation and Showed Antibacterial Activity against Planktonic and Sessile Bacterial Cells. Journal of Food Protection. 76(10). 1747–1752. 38 indexed citations

20.

Tuttolomondo, Teresa, Salvatore La Bella, Giuseppe Virga, et al.. (2013). Biomolecular Characterization of Wild Sicilian Oregano: Phytochemical Screening of Essential Oils and Extracts, and Evaluation of Their Antioxidant Activities. Chemistry & Biodiversity. 10(3). 411–433. 70 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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