E.A. Bevis

549 total citations
13 papers, 430 citations indexed

About

E.A. Bevis is a scholar working on Animal Science and Zoology, Small Animals and Agronomy and Crop Science. According to data from OpenAlex, E.A. Bevis has authored 13 papers receiving a total of 430 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Animal Science and Zoology, 4 papers in Small Animals and 4 papers in Agronomy and Crop Science. Recurrent topics in E.A. Bevis's work include Meat and Animal Product Quality (10 papers), Animal Nutrition and Physiology (7 papers) and Animal Behavior and Welfare Studies (4 papers). E.A. Bevis is often cited by papers focused on Meat and Animal Product Quality (10 papers), Animal Nutrition and Physiology (7 papers) and Animal Behavior and Welfare Studies (4 papers). E.A. Bevis collaborates with scholars based in United Kingdom. E.A. Bevis's co-authors include P. D. Warriss, S.N. Brown, S. Kestin, J. E. Hocking Edwards, Steven N. Brown, Seidu Adams and C.J. López-Bote and has published in prestigious journals such as Meat Science, Journal of the Science of Food and Agriculture and British Poultry Science.

In The Last Decade

E.A. Bevis

13 papers receiving 370 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
E.A. Bevis United Kingdom	12	385	166	42	35	32	13	430
Dalton de Oliveira Fontes Brazil	14	515 1.3×	148 0.9×	76 1.8×	69 2.0×	51 1.6×	67	624
F.K. Siebrits South Africa	10	215 0.6×	78 0.5×	59 1.4×	23 0.7×	85 2.7×	45	321
I. G. Partridge United States	13	415 1.1×	150 0.9×	34 0.8×	36 1.0×	108 3.4×	23	580
C.H. Veerkamp Netherlands	12	402 1.0×	57 0.3×	15 0.4×	64 1.8×	6 0.2×	16	468
C. Stamataris Greece	15	409 1.1×	77 0.5×	145 3.5×	80 2.3×	124 3.9×	19	495
J P Morisse France	11	411 1.1×	288 1.7×	46 1.1×	14 0.4×	56 1.8×	14	514
J Cotte France	9	248 0.6×	160 1.0×	40 1.0×	9 0.3×	38 1.2×	16	325
Cláudio Scapinello Brazil	10	478 1.2×	52 0.3×	14 0.3×	14 0.4×	80 2.5×	99	553
Liviana Prola Italy	10	137 0.4×	81 0.5×	52 1.2×	16 0.5×	32 1.0×	25	322
Marija Dokmanović Serbia	10	187 0.5×	70 0.4×	18 0.4×	64 1.8×	16 0.5×	26	309

Countries citing papers authored by E.A. Bevis

Since Specialization

Citations

This map shows the geographic impact of E.A. Bevis's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by E.A. Bevis with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites E.A. Bevis more than expected).

Fields of papers citing papers by E.A. Bevis

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by E.A. Bevis. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by E.A. Bevis. The network helps show where E.A. Bevis may publish in the future.

Co-authorship network of co-authors of E.A. Bevis

This figure shows the co-authorship network connecting the top 25 collaborators of E.A. Bevis. A scholar is included among the top collaborators of E.A. Bevis based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with E.A. Bevis. E.A. Bevis is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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13 of 13 papers shown

Warriss, P. D., E.A. Bevis, S.N. Brown, & J. E. Hocking Edwards. (1992). Longer journeys to processing plants are associated with higher mortality in broiler chickens. British Poultry Science. 33(1). 201–206. 65 indexed citations

Brown, S.N., E.A. Bevis, & P. D. Warriss. (1990). An estimate of the incidence of dark cutting beef in the United Kingdom. Meat Science. 27(3). 249–258. 30 indexed citations

Warriss, P. D., et al.. (1990). Effect of preslaughter transport on carcass yield and indices of meat quality in sheep. Journal of the Science of Food and Agriculture. 51(4). 517–523. 36 indexed citations

Warriss, P. D., et al.. (1990). Transport and lairage times of lambs slaughtered commercially in the south of England.. PubMed. 127(1). 5–8. 15 indexed citations

Warriss, P. D., S.N. Brown, E.A. Bevis, & S. Kestin. (1990). The influence of pre-slaughter transport and lairage on meat quality in pigs of two genotypes. Animal Science. 50(1). 165–172. 31 indexed citations

Warriss, P. D., et al.. (1989). The relationships between glycogen stores and muscle ultimate pH in commercially slaughtered pigs. British Veterinary Journal. 145(4). 378–383. 60 indexed citations

Warriss, P. D., S.N. Brown, C.J. López-Bote, E.A. Bevis, & Seidu Adams. (1989). Evaluation of lean meat quality in pigs using two electronic probes. Meat Science. 25(4). 281–291. 22 indexed citations

Warriss, P. D., et al.. (1989). An examination of potential indices of fasting time in commercially slaughtered sheep. British Veterinary Journal. 145(3). 242–248. 27 indexed citations

Warriss, P. D., S. Kestin, S.N. Brown, & E.A. Bevis. (1988). Depletion of glycogen reserves in fasting broiler chickens. British Poultry Science. 29(1). 149–154. 67 indexed citations

10.

Brown, S.N. & E.A. Bevis. (1988). An estimate of the incidence of dark cutting beef in the United Kingdom. Proceedings of the British Society of Animal Production (1972). 1988. 73–73. 3 indexed citations

11.

Warriss, P. D. & E.A. Bevis. (1987). Liver glycogen in slaughtered pigs and estimated time of fasting before slaughter. British Veterinary Journal. 143(4). 354–360. 19 indexed citations

12.

Warriss, P. D., et al.. (1987). Influence of food withdrawal at various times preslaughter on carcass yield and meat quality in sheep. Journal of the Science of Food and Agriculture. 39(4). 325–334. 38 indexed citations

13.

Warriss, P. D. & E.A. Bevis. (1986). Transport and lairage times in British slaughter pigs. British Veterinary Journal. 142(2). 124–130. 17 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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