E. Schlotzer

819 total citations
21 papers, 620 citations indexed

About

E. Schlotzer is a scholar working on Nutrition and Dietetics, Biochemistry and Clinical Biochemistry. According to data from OpenAlex, E. Schlotzer has authored 21 papers receiving a total of 620 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Nutrition and Dietetics, 5 papers in Biochemistry and 4 papers in Clinical Biochemistry. Recurrent topics in E. Schlotzer's work include Fatty Acid Research and Health (10 papers), Clinical Nutrition and Gastroenterology (9 papers) and Metabolism and Genetic Disorders (4 papers). E. Schlotzer is often cited by papers focused on Fatty Acid Research and Health (10 papers), Clinical Nutrition and Gastroenterology (9 papers) and Metabolism and Genetic Disorders (4 papers). E. Schlotzer collaborates with scholars based in Germany, United States and Austria. E. Schlotzer's co-authors include Friedrich Grimminger, Konstantin Mayer, P. Fürst, Werner Seeger, H. Grimm, Christiane Goeters, N. Mertes, Wolf‐Bernhard Schill, H. Neuhof and C. Papavassilis and has published in prestigious journals such as American Journal of Clinical Nutrition, Critical Care Medicine and Journal of the American Academy of Dermatology.

In The Last Decade

E. Schlotzer

20 papers receiving 590 citations

Peers

E. Schlotzer
Jean Bigaouette United States
John B. Rodgers United States
Chuchun L. Chang United States
Katharina Kuhn Germany
D. Schofield United Kingdom
Fred Gey Switzerland
Yoshifumi Hiramatsu Japan
N.J. de Fouw Netherlands
Simon Hsia Taiwan
E. Stragliotto Italy
Jean Bigaouette United States
E. Schlotzer
Citations per year, relative to E. Schlotzer E. Schlotzer (= 1×) peers Jean Bigaouette

Countries citing papers authored by E. Schlotzer

Since Specialization
Citations

This map shows the geographic impact of E. Schlotzer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by E. Schlotzer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites E. Schlotzer more than expected).

Fields of papers citing papers by E. Schlotzer

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by E. Schlotzer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by E. Schlotzer. The network helps show where E. Schlotzer may publish in the future.

Co-authorship network of co-authors of E. Schlotzer

This figure shows the co-authorship network connecting the top 25 collaborators of E. Schlotzer. A scholar is included among the top collaborators of E. Schlotzer based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with E. Schlotzer. E. Schlotzer is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Xue, Hongyu, et al.. (2015). Nutrition Modulation of Cardiotoxicity and Anticancer Efficacy Related to Doxorubicin Chemotherapy by Glutamine and ω‐3 Polyunsaturated Fatty Acids. Journal of Parenteral and Enteral Nutrition. 40(1). 52–66. 23 indexed citations
3.
4.
Grimm, H., N. Mertes, Christiane Goeters, et al.. (2005). Improved fatty acid and leukotriene pattern with a novel lipid emulsion in surgical patients. European Journal of Nutrition. 45(1). 55–60. 120 indexed citations
5.
Schlotzer, E., et al.. (2004). Elimination and Tolerance of a New Parenteral Lipid Emulsion (SMOF) – A Double-Blind Cross-Over Study in Healthy Male Volunteers. Annals of Nutrition and Metabolism. 48(4). 263–268. 44 indexed citations
6.
Koch, T., A. Prechtl, Axel R. Heller, et al.. (1999). Effects of Parenteral Application of Fish Oil versus Soy Oil Emulsions on Bacterial Clearance Functions. Transfusion Medicine and Hemotherapy. 26(4). 226–232. 14 indexed citations
7.
Mayser, Peter, Ulrich Mrowietz, Petr Arenberger, et al.. (1998). ω-3 Fatty acid–based lipid infusion in patients with chronic plaque psoriasis: Results of a double-blind, randomized, placebo-controlled, multicenter trial. Journal of the American Academy of Dermatology. 38(4). 539–547. 103 indexed citations
8.
Rumsey, Steven C., et al.. (1997). Triglyceride Hydrolysis of Soy Oil vs Fish Oil Emulsions. Journal of Parenteral and Enteral Nutrition. 21(4). 224–229. 41 indexed citations
9.
Koch, Thea, Axel R. Heller, E. Schlotzer, et al.. (1996). Alteration of n-3 fatty acid composition in lung tissue after short-term infusion of fish oil emulsion attenuates inflammatory vascular reaction. Critical Care Medicine. 24(11). 1893–1902. 38 indexed citations
10.
Mayser, Peter, Friedrich Grimminger, C. Papavassilis, E. Schlotzer, & Werner Seeger. (1996). Reproducible effects of intravenously administered fish oil in acute relapsing psoriasis. Journal of Dermatological Treatment. 7(4). 211–214. 3 indexed citations
11.
Koch, T., Anders B. Klein, E. Schlotzer, et al.. (1993). Modulation of Pulmonary Vascular Resistance and Edema Formation by Short-Term Infusion of a 10% Fish Oil Emulsion. Transfusion Medicine and Hemotherapy. 20(6). 291–300. 15 indexed citations
12.
Grimminger, Friedrich, D Führer, C. Papavassilis, et al.. (1993). Influence of intravenous n‐3 lipid supplementation on fatty acid profiles and lipid mediator generation in a patient with severe ulcerative colitis. European Journal of Clinical Investigation. 23(11). 706–715. 48 indexed citations
13.
Grimminger, Friedrich, Peter Mayser, C. Papavassilis, et al.. (1993). A double-blind, randomized, placebo-controlled trial of n-3 fatty acid based lipid infusion in acute, extended guttate psoriasis. Journal of Molecular Medicine. 71(8). 634–43. 64 indexed citations
14.
Elmadfa, Ibrahim, et al.. (1993). Influence of a Single Parenteral Application of a 10% Fish Oil Emulsion on Plasma Fatty Acid Pattern and the Function of Thrombocytes in Young Adult Men. Annals of Nutrition and Metabolism. 37(1). 8–13. 20 indexed citations
15.
Hanssler, L., et al.. (1992). Elimination von Fettemulsionen unterschiedlicher Konzentration aus dem Serum. Klinische Pädiatrie. 204(1). 27–33. 1 indexed citations
16.
Manner, Tuula, Laura Guida, David P. Katz, et al.. (1992). Parenteral fish-oil administration in patients with cystic fibrosis. Clinical Nutrition. 11. 40–40. 5 indexed citations
17.
Degenhart, HJ, et al.. (1990). Effects of high carnitine supplementation on substrate utilization in low-birth-weight infants receiving total parenteral nutrition. American Journal of Clinical Nutrition. 52(5). 889–894. 23 indexed citations
18.
Elmadfa, Ibrahim, et al.. (1989). Effects of an Intravenous Application of <i>dl</i>-Alpha-Tocopheryl Acetate on Tocopherol Status in Man. Annals of Nutrition and Metabolism. 33(1). 1–6. 3 indexed citations
19.
Brandt, Kirsten, Ibrahim Elmadfa, Meike Sobirey, & E. Schlotzer. (1989). [Effect of various combinations of DL-alpha-tocopherol and acetylsalicylic acid on adjuvant arthritis in the rat].. PubMed. 47(6). 381–7. 3 indexed citations
20.
Elmadfa, Ibrahim, et al.. (1983). [Effect of linoleic acid administration on plasma- and liver lipids. Determination of linoleic acid requirements].. PubMed. 53(2). 210–7. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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