E. Mayrhuber
- Agronomy and Crop Science top 1%
- Food Science top 5%
- Animal Science and Zoology top 5%
- Nutrition and Dietetics top 10%
- Plant Science
- Co-authors
- Rudolf BraunH DannerAndreas SchlüterAlfred PühlerReingard GrabherrPetra HeidingerHelmut SchwabFelix Eikmeyer
- Topics
- Ruminant Nutrition and Digestive Physiology (6 papers)Probiotics and Fermented Foods (2 papers)Animal Nutrition and Physiology (2 papers)
In The Last Decade
E. Mayrhuber
6 papers receiving 629 citations
Peers
Comparison fields: 5 of 59
- Agronomy and Crop Science 465
- Food Science 248
- Animal Science and Zoology 160
- Nutrition and Dietetics 151
- Plant Science 138
Countries citing papers authored by E. Mayrhuber
This map shows the geographic impact of E. Mayrhuber's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by E. Mayrhuber with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites E. Mayrhuber more than expected).
Fields of papers citing papers by E. Mayrhuber
This network shows the impact of papers produced by E. Mayrhuber. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by E. Mayrhuber. The network helps show where E. Mayrhuber may publish in the future.
Co-authorship network of co-authors of E. Mayrhuber
This figure shows the co-authorship network connecting the top 25 collaborators of E. Mayrhuber. A scholar is included among the top collaborators of E. Mayrhuber based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with E. Mayrhuber. E. Mayrhuber is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 110 | |
| 2 | Silages as feedstock for biogas: novel perspectives for silage additives. | 2 |
| 3 | Effect of bonsilage mais on the fermentation, aerobic stability and digestibility of corn silage. | 1 |
| 4 | 158 | |
| 5 | 398 | |
| 6 | Comparison of different heterofermentative lactic acid bacteria for silage preservation. | 1 |
| 7 | Metabolites of lactic acid bacteria influencing the aerobic stability of silages. | 0 |
| 8 | The aerobic stability of silages influenced by metabolites of lactic acid bacteria. | 5 |
About E. Mayrhuber
E. Mayrhuber is a scholar working on Agronomy and Crop Science, Animal Science and Zoology and Food Science, having authored 8 papers that have together received 675 indexed citations. Recurring topics across this work include Ruminant Nutrition and Digestive Physiology (6 papers), Probiotics and Fermented Foods (2 papers) and Animal Nutrition and Physiology (2 papers). The work is most often cited by research in Agronomy and Crop Science (465 citations), Animal Science and Zoology (160 citations) and Food Science (248 citations). E. Mayrhuber has collaborated with scholars based in Austria and Germany. Frequent co-authors include Rudolf Braun, H Danner, Andreas Schlüter, Alfred Pühler, Reingard Grabherr, Petra Heidinger, Helmut Schwab, Felix Eikmeyer, Sebastian Jünemann and Martha Zakrzewski. Their work appears in journals such as Applied and Environmental Microbiology, Trends in biotechnology and Journal of Biotechnology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.