Dita Presser

2.0k total citations · 1 hit paper
11 papers, 1.6k citations indexed

About

Dita Presser is a scholar working on Nutrition and Dietetics, Biochemistry and Pharmacology. According to data from OpenAlex, Dita Presser has authored 11 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Nutrition and Dietetics, 5 papers in Biochemistry and 2 papers in Pharmacology. Recurrent topics in Dita Presser's work include Pomegranate: compositions and health benefits (4 papers), Antioxidant Activity and Oxidative Stress (4 papers) and Blood donation and transfusion practices (1 paper). Dita Presser is often cited by papers focused on Pomegranate: compositions and health benefits (4 papers), Antioxidant Activity and Oxidative Stress (4 papers) and Blood donation and transfusion practices (1 paper). Dita Presser collaborates with scholars based in Israel. Dita Presser's co-authors include Nina Volkova, Tony Hayek, Leslie Dornfeld, Bianca Fuhrman, Marielle Kaplan, Michael Aviram, Michael Aviram, Raymond Coleman, Judith Attias and Mira Rosenblat and has published in prestigious journals such as American Journal of Clinical Nutrition, Atherosclerosis and Clinical Nutrition.

In The Last Decade

Dita Presser

11 papers receiving 1.4k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Pomegranate juice consumption reduces oxidative stress, atherogenic modifications to LDL, and platelet aggregation: studies in humans and in atherosclerotic apolipoprotein E–deficient mice

2000 688 citations Michael Aviram, Leslie Dornfeld et al. American Journal of Clinical Nutrition profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Dita Presser Israel	7	992	614	596	234	175	11	1.6k
Pratima Bose United States	11	318 0.3×	676 1.1×	1.0k 1.7×	145 0.6×	40 0.2×	12	2.0k
Hicham Berrougui Canada	26	318 0.3×	350 0.6×	284 0.5×	130 0.6×	382 2.2×	67	1.6k
Muntha K. Reddy India	10	377 0.4×	377 0.6×	318 0.5×	80 0.3×	35 0.2×	11	982
C. Janzowski Germany	21	206 0.2×	414 0.7×	450 0.8×	61 0.3×	110 0.6×	46	1.6k
Abishek B. Santhakumar Australia	24	567 0.6×	442 0.7×	729 1.2×	84 0.4×	25 0.1×	62	1.9k
Derek D. Schramm United States	12	349 0.4×	167 0.3×	1.0k 1.7×	49 0.2×	86 0.5×	14	1.6k
Enrica Bosisio Italy	24	283 0.3×	326 0.5×	317 0.5×	221 0.9×	29 0.2×	45	1.7k
R. de la Puerta Spain	23	287 0.3×	383 0.6×	371 0.6×	312 1.3×	25 0.1×	56	1.8k
John Proch United States	11	251 0.3×	348 0.6×	667 1.1×	77 0.3×	22 0.1×	13	1.3k
Hedya Jemai Tunisia	12	269 0.3×	246 0.4×	553 0.9×	67 0.3×	43 0.2×	18	1.3k

Countries citing papers authored by Dita Presser

Since Specialization

Citations

This map shows the geographic impact of Dita Presser's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dita Presser with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dita Presser more than expected).

Fields of papers citing papers by Dita Presser

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Dita Presser. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dita Presser. The network helps show where Dita Presser may publish in the future.

Co-authorship network of co-authors of Dita Presser

This figure shows the co-authorship network connecting the top 25 collaborators of Dita Presser. A scholar is included among the top collaborators of Dita Presser based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Dita Presser. Dita Presser is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

11 of 11 papers shown

Rozin, Alexander, et al.. (2008). Alcohol Poisoning and Venous Hyperoxia. Toxicology Mechanisms and Methods. 18(9). 745–750. 2 indexed citations

Aviram, Michael, Mira Rosenblat, Diana Gaitini, et al.. (2003). Pomegranate juice consumption for 3 years by patients with carotid artery stenosis reduces common carotid intima-media thickness, blood pressure and LDL oxidation. Clinical Nutrition. 23(3). 423–433. 494 indexed citations

Fuhrman, Bianca, Nina Volkova, Marielle Kaplan, et al.. (2002). Antiatherosclerotic effects of licorice extract supplementation on hypercholesterolemic patients: increased resistance of LDL to atherogenic modifications, reduced plasma lipid levels, and decreased systolic blood pressure. Nutrition. 18(3). 268–273. 85 indexed citations

Aviram, Michael, L Dornfeld, Marielle Kaplan, et al.. (2002). Pomegranate juice flavonoids inhibit low-density lipoprotein oxidation and cardiovascular diseases: studies in atherosclerotic mice and in humans.. PubMed. 28(2-3). 49–62. 229 indexed citations

Aviram, Michael, Leslie Dornfeld, Nina Volkova, et al.. (2000). Pomegranate juice consumption reduces oxidative stress, atherogenic modifications to LDL, and platelet aggregation: studies in humans and in atherosclerotic apolipoprotein E–deficient mice. American Journal of Clinical Nutrition. 71(5). 1062–1076. 688 indexed citations breakdown →

Fuhrman, Bianca, Nina Volkova, L Dornfeld, et al.. (2000). Pomegranate juice consumption reduces oxidative stress and low density lipoprotein atherogenic modifications: studies in the atherosclerotic apolipoprotein E deficient mice and in humans. Atherosclerosis. 151(1). 111–111. 8 indexed citations

Shapira, Niva, et al.. (1997). 3.P.30 Is it possible to reduce LDL oxidizability in normolipidemic subjects by antioxidant and fat modification of eggs?. Atherosclerosis. 134(1-2). 205–205. 1 indexed citations

Levy, Yishai, Irit Maor, Dita Presser, & Michael Aviram. (1996). Consumption of Eggs with Meals Increases the Susceptibility of Human Plasma and Low-Density Lipoprotein to Lipid Peroxidation. Annals of Nutrition and Metabolism. 40(5). 243–251. 19 indexed citations

Lavy, Alexandra, Bianca Fuhrman, Arie Markel, et al.. (1994). Effect of Dietary Supplementation of Red or White Wine on Human Blood Chemistry, Hematology and Coagulation: Favorable Effect of Red Wine on Plasma High-Density Lipoprotein. Annals of Nutrition and Metabolism. 38(5). 287–294. 51 indexed citations

10.

Aviram, Michael & Dita Presser. (1991). Oxidized low-density lipoprotein reduces plasma coagulationin vitro. Scandinavian Journal of Clinical and Laboratory Investigation. 51(1). 17–21. 2 indexed citations

11.

Aviram, Michael & Dita Presser. (1990). Platelet secretory substances enhance in vitro plasma coagulation.. PubMed. 26(10). 585–7. 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact