Dian O. Weddle

534 total citations
15 papers, 410 citations indexed

About

Dian O. Weddle is a scholar working on Physiology, General Health Professions and Nutrition and Dietetics. According to data from OpenAlex, Dian O. Weddle has authored 15 papers receiving a total of 410 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Physiology, 6 papers in General Health Professions and 5 papers in Nutrition and Dietetics. Recurrent topics in Dian O. Weddle's work include Nutrition and Health in Aging (9 papers), Nutrition, Health and Food Behavior (4 papers) and Obesity, Physical Activity, Diet (3 papers). Dian O. Weddle is often cited by papers focused on Nutrition and Health in Aging (9 papers), Nutrition, Health and Food Behavior (4 papers) and Obesity, Physical Activity, Diet (3 papers). Dian O. Weddle collaborates with scholars based in United States. Dian O. Weddle's co-authors include Nancy S. Wellman, Nancy Collins, Ralph G. Lewis, Susan P. Himburg, Sarah Kranz, Christopher A. Rice, Guitele J. Rahill, Marie Fanelli Kuczmarski, Viswanathan Ramakrishnan and D Schmeisser and has published in prestigious journals such as Journal of Nutrition for the Elderly, PubMed and Journal of the American Dietetic Association.

In The Last Decade

Dian O. Weddle

15 papers receiving 351 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Dian O. Weddle United States 8 196 141 118 99 77 15 410
Mary Bess Kohrs United States 13 201 1.0× 189 1.3× 67 0.6× 147 1.5× 24 0.3× 30 522
Judith A. Gilbride United States 11 72 0.4× 170 1.2× 202 1.7× 88 0.9× 134 1.7× 54 433
Elaine Fontenot Molaison United States 11 86 0.4× 163 1.2× 128 1.1× 75 0.8× 23 0.3× 36 380
Renata Valaitis Canada 10 285 1.5× 42 0.3× 96 0.8× 135 1.4× 29 0.4× 22 390
Yeong Rhee United States 9 124 0.6× 234 1.7× 93 0.8× 87 0.9× 8 0.1× 53 527
Melissa Bernstein United States 8 414 2.1× 329 2.3× 109 0.9× 160 1.6× 15 0.2× 14 659
Ardith Brunt United States 11 118 0.6× 223 1.6× 127 1.1× 84 0.8× 8 0.1× 50 519
Judith V. Anderson United States 8 55 0.3× 257 1.8× 185 1.6× 67 0.7× 18 0.2× 10 429
Gicele Costa Mintem Brazil 10 56 0.3× 179 1.3× 74 0.6× 58 0.6× 10 0.1× 21 403
Rani Polak United States 14 176 0.9× 318 2.3× 169 1.4× 50 0.5× 85 1.1× 36 676

Countries citing papers authored by Dian O. Weddle

Since Specialization
Citations

This map shows the geographic impact of Dian O. Weddle's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dian O. Weddle with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dian O. Weddle more than expected).

Fields of papers citing papers by Dian O. Weddle

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Dian O. Weddle. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dian O. Weddle. The network helps show where Dian O. Weddle may publish in the future.

Co-authorship network of co-authors of Dian O. Weddle

This figure shows the co-authorship network connecting the top 25 collaborators of Dian O. Weddle. A scholar is included among the top collaborators of Dian O. Weddle based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Dian O. Weddle. Dian O. Weddle is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

15 of 15 papers shown
1.
Kuczmarski, Marie Fanelli, et al.. (2010). Maintaining Functionality in Later Years: A Review of Nutrition and Physical Activity Interventions in Postmenopausal Women. Journal of Nutrition for the Elderly. 29(3). 259–292. 13 indexed citations
2.
Rice, Christopher A., et al.. (2008). The Relationship among Cardiovascular Risk Factors, Diet Patterns, Alcohol Consumption, and Ethnicity among Women Aged 50 Years and Older. Journal of the American Dietetic Association. 108(2). 248–256. 41 indexed citations
3.
Gómez-Marı́n, Orlando, et al.. (2006). Associations of nationality and race with nutritional status during perimenopause: implications for public health practice.. PubMed. 16(1). 201–6. 1 indexed citations
4.
Weddle, Dian O., et al.. (2004). Improvements in nutritional intake and quality of life among frail homebound older adults receiving home-delivered breakfast and lunch. Journal of the American Dietetic Association. 104(8). 1227–1235. 104 indexed citations
5.
Bobroff, Linda B., et al.. (2003). Interactive Learning for Congregate Nutrition Site Nutrition Education. Journal of Nutrition for the Elderly. 23(1). 81–93. 2 indexed citations
6.
Weddle, Dian O., Susan P. Himburg, Nancy Collins, & Ralph G. Lewis. (2002). The Professional Development Portfolio Process. Journal of the American Dietetic Association. 102(10). 1439–1444. 68 indexed citations
7.
Weddle, Dian O., et al.. (2000). Pilot Study. Journal of Nutrition for the Elderly. 20(1). 51–60. 1 indexed citations
8.
Weddle, Dian O., et al.. (1998). Incorporating Nutrition Screening into Three Older Americans Act Elderly Nutrition Programs. Journal of Nutrition for the Elderly. 17(1). 19–37. 17 indexed citations
9.
Wellman, Nancy S., et al.. (1997). Elder Insecurities. Journal of the American Dietetic Association. 97(10). S120–S122. 48 indexed citations
10.
Weddle, Dian O., et al.. (1996). Position of the American Dietetic Association. Journal of the American Dietetic Association. 96(10). 1048–1052. 93 indexed citations
11.
Weddle, Dian O., et al.. (1995). Positive Association between Dietetics Recommendations and Achievement of Enteral Nutrition Outcomes of Care. Journal of the American Dietetic Association. 95(7). 753–758. 12 indexed citations
12.
Weddle, Dian O., et al.. (1995). Local Dietetic Associations can Facilitate Collaborative Clinical Practice Research. Journal of the American Dietetic Association. 95(3). 357–358. 1 indexed citations
13.
Weddle, Dian O., et al.. (1994). A screening and intervention program to identify nutrition needs of title III(C) ethnically diverse elders in Dade County, Florida. Journal of the American Dietetic Association. 94(9). A64–A64. 3 indexed citations
14.
Weddle, Dian O., et al.. (1991). Inpatient and post-discharge course of the malnourished patient. Journal of the American Dietetic Association. 91(3). 307–311. 4 indexed citations
15.
Sowa, Diane, et al.. (1982). Clinical nutritional assessment: A two-month evaluation. Journal of the American Dietetic Association. 81(1). 58–62. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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