Dewey Johnson

429 total citations
12 papers, 367 citations indexed

About

Dewey Johnson is a scholar working on Animal Science and Zoology, Plant Science and Pathology and Forensic Medicine. According to data from OpenAlex, Dewey Johnson has authored 12 papers receiving a total of 367 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Animal Science and Zoology, 4 papers in Plant Science and 2 papers in Pathology and Forensic Medicine. Recurrent topics in Dewey Johnson's work include Animal Nutrition and Physiology (10 papers), Livestock and Poultry Management (5 papers) and Aquaculture Nutrition and Growth (2 papers). Dewey Johnson is often cited by papers focused on Animal Nutrition and Physiology (10 papers), Livestock and Poultry Management (5 papers) and Aquaculture Nutrition and Growth (2 papers). Dewey Johnson collaborates with scholars based in United States. Dewey Johnson's co-authors include Hans Fisher, Gilbert A. Leveille, G. Harvey Anderson and Samuel N. Nahashon and has published in prestigious journals such as Journal of Nutrition, Archives of Biochemistry and Biophysics and British Journal Of Nutrition.

In The Last Decade

Dewey Johnson

12 papers receiving 326 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Dewey Johnson United States	11	222	90	54	48	43	12	367
N. Agergaard Denmark	13	209 0.9×	39 0.4×	45 0.8×	92 1.9×	42 1.0×	25	646
Anne-Marie Gueugneau France	15	201 0.9×	39 0.4×	8 0.1×	85 1.8×	27 0.6×	33	478
B. H. Doell United Kingdom	6	82 0.4×	120 1.3×	24 0.4×	66 1.4×	6 0.1×	10	317
H. Menge United States	13	369 1.7×	78 0.9×	13 0.2×	52 1.1×	5 0.1×	49	505
TW Scott Australia	13	126 0.6×	29 0.3×	17 0.3×	120 2.5×	14 0.3×	13	515
Gail L. Czarnecki United States	12	182 0.8×	40 0.4×	7 0.1×	58 1.2×	14 0.3×	17	409
M. Kouba France	10	486 2.2×	46 0.5×	28 0.5×	82 1.7×	15 0.3×	11	616
Jouko T. Työppönen Sweden	11	114 0.5×	41 0.5×	8 0.1×	47 1.0×	20 0.5×	22	362
M. Wakita Japan	13	159 0.7×	36 0.4×	28 0.5×	92 1.9×	5 0.1×	38	501
B Tolomelli Italy	11	125 0.6×	26 0.3×	11 0.2×	92 1.9×	10 0.2×	28	456

Countries citing papers authored by Dewey Johnson

Since Specialization

Citations

This map shows the geographic impact of Dewey Johnson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dewey Johnson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dewey Johnson more than expected).

Fields of papers citing papers by Dewey Johnson

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Dewey Johnson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dewey Johnson. The network helps show where Dewey Johnson may publish in the future.

Co-authorship network of co-authors of Dewey Johnson

This figure shows the co-authorship network connecting the top 25 collaborators of Dewey Johnson. A scholar is included among the top collaborators of Dewey Johnson based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Dewey Johnson. Dewey Johnson is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

12 of 12 papers shown

Nahashon, Samuel N., et al.. (2016). Effect of varying dietary concentrations of lysine on growth performance of the Pearl Grey guinea fowl. Poultry Science. 96(5). 1306–1315. 6 indexed citations

Johnson, Dewey & G. Harvey Anderson. (1982). Prediction of plasma amino acid concentration from diet amino acid content. American Journal of Physiology-Regulatory, Integrative and Comparative Physiology. 243(1). R99–R103. 20 indexed citations

Johnson, Dewey, et al.. (1974). Red blood cell mean corpuscular volume: a potential indicator of alcohol usage in a working population. The American Journal of the Medical Sciences. 267(5). 281–289. 72 indexed citations

Johnson, Dewey & Hans Fisher. (1959). The Amino Acid Requirement of Laying Hens. Poultry Science. 38(1). 149–152. 27 indexed citations

Johnson, Dewey, Gilbert A. Leveille, & Hans Fisher. (1958). Influence of Amino Acid Deficiencies and Protein Level on the Plasma Cholesterol of the Chick. Journal of Nutrition. 66(3). 367–376. 35 indexed citations

Fisher, Hans & Dewey Johnson. (1958). The effectiveness of essential amino acid supplementation in overcoming the growth depression of unheated soybean meal. Archives of Biochemistry and Biophysics. 77(1). 124–128. 18 indexed citations

Johnson, Dewey & Hans Fisher. (1958). The amino-acid requirement of laying hens. British Journal Of Nutrition. 12(3). 276–285. 63 indexed citations

Fisher, Hans, et al.. (1957). The Utilization of Raw Soybean Meal Protein for Egg Production in the Chicken. Journal of Nutrition. 61(4). 611–621. 24 indexed citations

Fisher, Hans, Dewey Johnson, & Gilbert A. Leveille. (1957). The Phenylalanine and Tyrosine Requirement of the Growing Chick with Special Reference to the Utilization of the D-Isomer of Phenylalanine. Journal of Nutrition. 62(3). 349–355. 14 indexed citations

10.

Fisher, Hans & Dewey Johnson. (1957). An Improved Free Amino Acid Diet for Growing Chicks. Poultry Science. 36(2). 444–445. 12 indexed citations

11.

Johnson, Dewey & Hans Fisher. (1956). The Amino Acid Requirement of the Laying Hen II. Classification of the Essential Amino Acids Required for Egg Production. Journal of Nutrition. 60(2). 275–282. 20 indexed citations

12.

Fisher, Hans & Dewey Johnson. (1956). The Amino Acid Requirement of the Laying Hen I. The Development of a Free Amino Acid Diet for Maintenance of Egg Production. Journal of Nutrition. 60(2). 261–273. 56 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact