David E. Beever

1.8k total citations
22 papers, 1.4k citations indexed

About

David E. Beever is a scholar working on Agronomy and Crop Science, Genetics and Nutrition and Dietetics. According to data from OpenAlex, David E. Beever has authored 22 papers receiving a total of 1.4k indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Agronomy and Crop Science, 9 papers in Genetics and 7 papers in Nutrition and Dietetics. Recurrent topics in David E. Beever's work include Ruminant Nutrition and Digestive Physiology (14 papers), Genetic and phenotypic traits in livestock (9 papers) and Reproductive Physiology in Livestock (6 papers). David E. Beever is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (14 papers), Genetic and phenotypic traits in livestock (9 papers) and Reproductive Physiology in Livestock (6 papers). David E. Beever collaborates with scholars based in China, United Kingdom and Belgium. David E. Beever's co-authors include R.L. Baldwin, John H. M. Thornley, J. France, H.D.St.C. Neal, J. Dijkstra, M. Gill, Isabel Vandenberghe, Emyr Owen, Mahalingeshwara K. Bhat and Neil Parry and has published in prestigious journals such as Applied and Environmental Microbiology, Biochemical Journal and Journal of Nutrition.

In The Last Decade

David E. Beever

22 papers receiving 1.3k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
David E. Beever China 17 919 453 245 231 203 22 1.4k
André Soares de Oliveira Brazil 20 1.2k 1.3× 263 0.6× 471 1.9× 153 0.7× 70 0.3× 94 1.6k
S.J. Mabjeesh Israel 22 760 0.8× 384 0.8× 408 1.7× 130 0.6× 36 0.2× 66 1.3k
H. D. Bae Canada 9 508 0.6× 113 0.2× 124 0.5× 280 1.2× 44 0.2× 12 970
H. Itabashi Japan 13 518 0.6× 121 0.3× 127 0.5× 157 0.7× 48 0.2× 48 770
F. Dohme Switzerland 17 1.2k 1.3× 336 0.7× 346 1.4× 174 0.8× 34 0.2× 23 1.5k
Franco Tagliapietra Italy 22 790 0.9× 344 0.8× 559 2.3× 166 0.7× 44 0.2× 98 1.3k
Arjan Jonker New Zealand 23 901 1.0× 217 0.5× 333 1.4× 174 0.8× 45 0.2× 92 1.3k
Catherine Hurtaud France 19 983 1.1× 471 1.0× 469 1.9× 153 0.7× 32 0.2× 65 1.5k
K. H. Menke Germany 13 1.7k 1.8× 275 0.6× 617 2.5× 175 0.8× 53 0.3× 62 2.2k
Terry C. Nelsen United States 19 221 0.2× 217 0.5× 137 0.6× 180 0.8× 54 0.3× 73 1.1k

Countries citing papers authored by David E. Beever

Since Specialization
Citations

This map shows the geographic impact of David E. Beever's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by David E. Beever with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites David E. Beever more than expected).

Fields of papers citing papers by David E. Beever

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by David E. Beever. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by David E. Beever. The network helps show where David E. Beever may publish in the future.

Co-authorship network of co-authors of David E. Beever

This figure shows the co-authorship network connecting the top 25 collaborators of David E. Beever. A scholar is included among the top collaborators of David E. Beever based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with David E. Beever. David E. Beever is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Beever, David E.. (2006). The impact of controlled nutrition during the dry period on dairy cow health, fertility and performance. Animal Reproduction Science. 96(3-4). 212–226. 116 indexed citations
2.
Bleach, E.C.L., et al.. (2006). Growth Performance of Holstein-Friesian Heifer Calves Reared using Three Milk Replacer Feeding Regimes. 2005(1). 347–357. 6 indexed citations
3.
Burdge, Graham C., B. Lupoli, Jennifer J. Russell, et al.. (2004). Incorporation of cis-9,trans-11 or trans-10,cis-12 conjugated linoleic acid into plasma and cellular lipids in healthy men. Journal of Lipid Research. 45(4). 736–741. 49 indexed citations
4.
Taylor, Victoria, David E. Beever, M. J. Bryant, & D.C. Wathes. (2003). Metabolic profiles and progesterone cycles in first lactation dairy cows. Theriogenology. 59(7). 1661–1677. 80 indexed citations
5.
Beever, David E., John Sutton, & C.K. Reynolds. (2001). Increasing the protein content of cow's milk. Australian Journal of Dairy Technology. 56(2). 138–149. 21 indexed citations
6.
Taylor, Victoria, et al.. (2001). Reproductive function in average and high yielding dairy cows. BSAP Occasional Publication. 26(2). 495–498. 8 indexed citations
7.
Parry, Neil, David E. Beever, Emyr Owen, et al.. (2000). Biochemical characterization and mechanism of action of a thermostable β-glucosidase purified from Thermoascus aurantiacus. Biochemical Journal. 353(1). 117–117. 44 indexed citations
8.
Parry, Neil, David E. Beever, Emyr Owen, et al.. (2000). Biochemical characterization and mechanism of action of a thermostable β-glucosidase purified from Thermoascus aurantiacus. Biochemical Journal. 353(1). 117–127. 198 indexed citations
9.
Dijkstra, J., H.D.St.C. Neal, David E. Beever, & J. France. (1992). Simulation of Nutrient Digestion, Absorption and Outflow in the Rumen: Model Description ,. Journal of Nutrition. 122(11). 2239–2256. 214 indexed citations
10.
Theodorou, Michael K., et al.. (1990). Enumeration of Anaerobic Chytridiomycetes as Thallus-Forming Units: Novel Method for Quantification of Fibrolytic Fungal Populations from the Digestive Tract Ecosystem. Applied and Environmental Microbiology. 56(4). 1073–1078. 53 indexed citations
11.
Baldwin, R.L., John H. M. Thornley, & David E. Beever. (1987). Metabolism of the lactating cow: II. Digestive elements of a mechanistic model. Journal of Dairy Research. 54(1). 107–131. 175 indexed citations
12.
Baldwin, R.L., J. France, David E. Beever, M. Gill, & John H. M. Thornley. (1987). Metabolism of the lactating cow: III. Properties of mechanistic models suitable for evaluation of energetic relationships and factors involved in the partition of nutrients. Journal of Dairy Research. 54(1). 133–145. 91 indexed citations
13.
Black, J. L., et al.. (1987). Simulation of the Metabolism of Absorbed Energy-Yielding Nutrients in Young Sheep: Efficiency of Utilization of Acetate. Journal of Nutrition. 117(1). 105–115. 37 indexed citations
14.
Gill, M., et al.. (1987). Simulation of the Metabolism of Absorbed Energy-Yielding Nutrients in Young Sheep: Efficiency of Utilization of Lipid and Amino Acid. Journal of Nutrition. 117(1). 116–128. 13 indexed citations
15.
Thomson, D. J., David E. Beever, M. J. Haines, et al.. (1985). Yield and composition of milk from Friesian cows grazing either perennial ryegrass or white clover in early lactation. Journal of Dairy Research. 52(1). 17–31. 55 indexed citations
16.
Siddons, R. C., et al.. (1982). Evaluation of the effect of formic acid and level of formaldehyde application before ensiling on silage protein degradability. Journal of the Science of Food and Agriculture. 33(7). 609–613. 15 indexed citations
17.
Beever, David E., et al.. (1976). Direct methylation of long‐chain fatty acids in feeds, digesta and faeces without prior extraction. Journal of the Science of Food and Agriculture. 27(5). 419–425. 56 indexed citations
18.
Harrison, David G., David E. Beever, D. J. Thomson, & D. F. Osbourn. (1976). Manipulation of fermentation in the rumen. Journal of the Science of Food and Agriculture. 27(7). 617–620. 58 indexed citations
19.
Beever, David E., et al.. (1975). The digestion of the lipids of processed red clover herbage by sheep. Journal of the Science of Food and Agriculture. 26(9). 1381–1389. 16 indexed citations
20.
Beever, David E., et al.. (1974). Digestion and absorption of lipids by sheep fed chopped and ground dried grass. Journal of the Science of Food and Agriculture. 25(8). 981–987. 11 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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