D. Cattaneo

842 total citations
32 papers, 635 citations indexed

About

D. Cattaneo is a scholar working on Nutrition and Dietetics, Agronomy and Crop Science and Animal Science and Zoology. According to data from OpenAlex, D. Cattaneo has authored 32 papers receiving a total of 635 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Nutrition and Dietetics, 11 papers in Agronomy and Crop Science and 8 papers in Animal Science and Zoology. Recurrent topics in D. Cattaneo's work include Fatty Acid Research and Health (10 papers), Ruminant Nutrition and Digestive Physiology (8 papers) and Reproductive Physiology in Livestock (4 papers). D. Cattaneo is often cited by papers focused on Fatty Acid Research and Health (10 papers), Ruminant Nutrition and Digestive Physiology (8 papers) and Reproductive Physiology in Livestock (4 papers). D. Cattaneo collaborates with scholars based in Italy, United Kingdom and Austria. D. Cattaneo's co-authors include G. Savoini, Antonella Baldi, V. Dell’Orto, M. J. Dauncey, Peter White, Marco Tretola, L. Pinotti, A. Agazzi, Carlotta Giromini and R. Rebucci and has published in prestigious journals such as SHILAP Revista de lepidopterología, The FASEB Journal and Journal of Nutrition.

In The Last Decade

D. Cattaneo

31 papers receiving 611 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
D. Cattaneo Italy 15 186 158 148 136 88 32 635
Robert Kupczyński Poland 16 169 0.9× 94 0.6× 185 1.3× 89 0.7× 95 1.1× 79 675
Basiliki Kotsampasi Greece 14 207 1.1× 158 1.0× 195 1.3× 84 0.6× 95 1.1× 31 674
G. Papadomichelakis Greece 15 322 1.7× 145 0.9× 128 0.9× 128 0.9× 91 1.0× 54 773
Amrish Kumar Tyagi India 17 232 1.2× 279 1.8× 333 2.3× 236 1.7× 227 2.6× 90 991
Renata Klebaniuk Poland 15 232 1.2× 95 0.6× 122 0.8× 85 0.6× 72 0.8× 60 656
Soressa M. Kitessa Australia 21 494 2.7× 371 2.3× 341 2.3× 60 0.4× 136 1.5× 31 1000
Mabrouk Elsabagh Egypt 17 144 0.8× 143 0.9× 127 0.9× 65 0.5× 162 1.8× 67 1.2k
J. L. Montgomery United States 17 724 3.9× 96 0.6× 94 0.6× 254 1.9× 198 2.3× 29 1.1k
M.U. Kawu Nigeria 15 334 1.8× 75 0.5× 106 0.7× 47 0.3× 67 0.8× 53 687
D.D. Maenz Canada 19 328 1.8× 199 1.3× 106 0.7× 87 0.6× 363 4.1× 38 1.2k

Countries citing papers authored by D. Cattaneo

Since Specialization
Citations

This map shows the geographic impact of D. Cattaneo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by D. Cattaneo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites D. Cattaneo more than expected).

Fields of papers citing papers by D. Cattaneo

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by D. Cattaneo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by D. Cattaneo. The network helps show where D. Cattaneo may publish in the future.

Co-authorship network of co-authors of D. Cattaneo

This figure shows the co-authorship network connecting the top 25 collaborators of D. Cattaneo. A scholar is included among the top collaborators of D. Cattaneo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with D. Cattaneo. D. Cattaneo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Pinotti, L., et al.. (2025). The ‘One Nutrition’ approach: connecting crop production, animal nutrition and human nutrition. Italian Journal of Animal Science. 24(1). 978–987. 1 indexed citations
2.
Marchetti, Luca, R. Rebucci, Camilla Ceccarani, et al.. (2025). Effects of Weizmannia faecalis DSM 32016 on growth performance, gut microbiota, and health parameters in Holstein Friesian calves. Italian Journal of Animal Science. 24(1). 1730–1750.
3.
Ferrari, Luca, D. Cattaneo, Michele Manoni, et al.. (2023). Advances in selenium supplementation: From selenium-enriched yeast to potential selenium-enriched insects, and selenium nanoparticles. Animal nutrition. 14. 193–203. 52 indexed citations
4.
Savoini, G., et al.. (2019). Effects of Fat Supplementation in Dairy Goats on Lipid Metabolism and Health Status. Animals. 9(11). 917–917. 18 indexed citations
5.
Castrica, Marta, R. Rebucci, Carlotta Giromini, et al.. (2018). Total phenolic content and antioxidant capacity of agri-food waste and by-products. Italian Journal of Animal Science. 18(1). 336–341. 84 indexed citations
6.
Zaninelli, Mauro, Veronica Redaelli, F. Luzi, et al.. (2018). Development of a software algorithm working with infrared images and useful for the early detection of mastitis in dairy cows. 3 indexed citations
7.
Zaninelli, Mauro, Veronica Redaelli, F. Luzi, et al.. (2018). First Evaluation of Infrared Thermography as a Tool for the Monitoring of Udder Health Status in Farms of Dairy Cows. Sensors. 18(3). 862–862. 76 indexed citations
8.
Zaninelli, Mauro, Veronica Redaelli, F. Luzi, et al.. (2018). Development of a Machine Vision Method for the Monitoring of Laying Hens and Detection of Multiple Nest Occupations. Sensors. 18(1). 132–132. 17 indexed citations
9.
Invernizzi, G., et al.. (2017). Fatty acid supplementation in transition goats: a transcriptional study related to inflammation. 23. 444–444. 1 indexed citations
10.
Savoini, G., D. Cattaneo, G. Varisco, et al.. (2011). Dietary rosemary extract in dairy goats organically managed: effects on immune response, mammary infections and milk quality. SHILAP Revista de lepidopterología. 10 indexed citations
11.
Cattaneo, D., F. Caprino, V.M. Moretti, et al.. (2010). Dietary fats in transition dairy goats: effects on milk FA composition.. 667–668. 2 indexed citations
12.
Savoini, G., A. Agazzi, G. Invernizzi, et al.. (2010). Polyunsaturated fatty acids and choline in dairy goats nutrition: Production and health benefits. Small Ruminant Research. 88(2-3). 135–144. 18 indexed citations
13.
Agazzi, A., G. Invernizzi, A. Campagnoli, et al.. (2010). Effect of different dietary fats on hepatic gene expression in transition dairy goats. Small Ruminant Research. 93(1). 31–40. 20 indexed citations
14.
Tedesco, D., et al.. (2007). In vitromethods to evaluate the effects of plant waste products on rumen and gut microflora. Italian Journal of Animal Science. 6(sup1). 370–372. 1 indexed citations
15.
Cattaneo, D., et al.. (2005). Influence of feeding on camel milk components.. 181–186. 2 indexed citations
16.
Agazzi, A., D. Cattaneo, V. Dell’Orto, et al.. (2004). Effect of administration of fish oil on aspects of cell-mediated immune response in periparturient dairy goats. Small Ruminant Research. 55(1-3). 77–83. 25 indexed citations
17.
KATSUMATA, Masaya, D. Cattaneo, Peter White, K. A. Burton, & M. J. Dauncey. (2000). Growth Hormone Receptor Gene Expression in Porcine Skeletal and Cardiac Muscles Is Selectively Regulated by Postnatal Undernutrition. Journal of Nutrition. 130(10). 2482–2488. 23 indexed citations
18.
Dell’Orto, V., et al.. (2000). Effects of trace element supplementation on milk yield and composition in camels. International Dairy Journal. 10(12). 873–879. 18 indexed citations
19.
Cheli, F., Antonella Baldi, Lucilla Gregoretti, et al.. (1998). Changes of plasma insulin, urea, amino acids and rumen metabolites in somatotropin treated dairy cows. Amino Acids. 15(3). 187–194. 4 indexed citations
20.
Cheli, F., Alfonso Baldi, Lucilla Gregoretti, et al.. (1998). Aminoacid effect on mammary epithelial cell proliferation, plasminogen activator activity and protein synthesis. 24(5). 193–200. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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