Chih‐Hui Lin

457 total citations
16 papers, 284 citations indexed

About

Chih‐Hui Lin is a scholar working on Molecular Biology, Plant Science and Biotechnology. According to data from OpenAlex, Chih‐Hui Lin has authored 16 papers receiving a total of 284 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Molecular Biology, 6 papers in Plant Science and 5 papers in Biotechnology. Recurrent topics in Chih‐Hui Lin's work include Probiotics and Fermented Foods (5 papers), Genetically Modified Organisms Research (4 papers) and CRISPR and Genetic Engineering (3 papers). Chih‐Hui Lin is often cited by papers focused on Probiotics and Fermented Foods (5 papers), Genetically Modified Organisms Research (4 papers) and CRISPR and Genetic Engineering (3 papers). Chih‐Hui Lin collaborates with scholars based in Taiwan and United States. Chih‐Hui Lin's co-authors include Tzu‐Ming Pan, Tzu‐Hsing Lin, Yu‐Chieh Chen, Chien‐Chi Chen, Tsung‐Yu Tsai, Yu‐Hsin Chen, Minhua Lin, Fuu Sheu, Mengchun Cheng and Yi‐Chou Hou and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and Journal of Agricultural and Food Chemistry.

In The Last Decade

Chih‐Hui Lin

14 papers receiving 281 citations

Peers

Chih‐Hui Lin
Chih‐Hui Lin
Citations per year, relative to Chih‐Hui Lin Chih‐Hui Lin (= 1×) peers Rajesh P. Shastry

Countries citing papers authored by Chih‐Hui Lin

Since Specialization
Citations

This map shows the geographic impact of Chih‐Hui Lin's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Chih‐Hui Lin with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Chih‐Hui Lin more than expected).

Fields of papers citing papers by Chih‐Hui Lin

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Chih‐Hui Lin. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Chih‐Hui Lin. The network helps show where Chih‐Hui Lin may publish in the future.

Co-authorship network of co-authors of Chih‐Hui Lin

This figure shows the co-authorship network connecting the top 25 collaborators of Chih‐Hui Lin. A scholar is included among the top collaborators of Chih‐Hui Lin based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Chih‐Hui Lin. Chih‐Hui Lin is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

16 of 16 papers shown
2.
Lu, Kuo‐Cheng, et al.. (2024). Therapeutic potential of Astragalus-based Eefooton in patients with chronic kidney disease: from clinical to bench study. International Journal of Medical Sciences. 22(1). 227–239.
3.
Lin, Chih‐Hui, et al.. (2024). Comprehensive Safety Assessment of Lacticaseibacillus paracasei subsp. paracasei NTU 101 Through Integrated Genotypic and Phenotypic Analysis. Current Issues in Molecular Biology. 46(11). 12354–12374. 2 indexed citations
4.
Lin, Tzu‐Hsing, et al.. (2024). Effects of Lactocaseibacillus paracasei subsp. paracasei NTU 101 on gut microbiota: a randomized, double‐blind, placebo‐controlled clinical study. Journal of the Science of Food and Agriculture. 104(15). 9494–9505. 2 indexed citations
5.
Chen, Chien‐Chi, et al.. (2023). Investigation of monacolin K, yellow pigments, and citrinin production capabilities of Monascus purpureus and Monascus ruber (Monascus pilosus). Journal of Food and Drug Analysis. 31(1). 85–94. 11 indexed citations
6.
Lin, Chih‐Hui, et al.. (2017). A “Ct contrast”-based strain-specific real-time quantitative PCR system for Lactobacilllus paracasei subsp. paracasei NTU 101. Journal of Microbiology Immunology and Infection. 51(4). 535–544. 4 indexed citations
7.
Lin, Tzu‐Hsing, Chih‐Hui Lin, & Tzu‐Ming Pan. (2017). The implication of probiotics in the prevention of dental caries. Applied Microbiology and Biotechnology. 102(2). 577–586. 70 indexed citations
8.
Lin, Chih‐Hui, Tzu‐Hsing Lin, & Tzu‐Ming Pan. (2017). Alleviation of metabolic syndrome by monascin and ankaflavin: the perspective of Monascus functional foods. Food & Function. 8(6). 2102–2109. 43 indexed citations
9.
Lin, Chih‐Hui, Yu‐Hsin Chen, Tsung‐Yu Tsai, & Tzu‐Ming Pan. (2016). Effects of deep sea water and Lactobacillus paracasei subsp. paracasei NTU 101 on hypercholesterolemia hamsters gut microbiota. Applied Microbiology and Biotechnology. 101(1). 321–329. 8 indexed citations
10.
Lin, Chih‐Hui & Tzu‐Ming Pan. (2015). Perspectives on genetically modified crops and food detection. Journal of Food and Drug Analysis. 24(1). 1–8. 34 indexed citations
11.
Lin, Chih‐Hui, Yu‐Chieh Chen, & Tzu‐Ming Pan. (2011). Quantification Bias Caused by Plasmid DNA Conformation in Quantitative Real-Time PCR Assay. PLoS ONE. 6(12). e29101–e29101. 70 indexed citations
12.
Lin, Chih‐Hui & Tzu‐Ming Pan. (2011). Assessing the digestion of a genetically modified tomato (Solanum lycopersicum) R8 DNA in simulated gastric fluid using event-specific real-time PCR. European Food Research and Technology. 232(6). 1061–1067.
13.
Lin, Chih‐Hui, Fuu Sheu, Minhua Lin, & Tzu‐Ming Pan. (2010). Allergenicity Assessment of Genetically Modified Cucumber Mosaic Virus (CMV) Resistant Tomato (Solanum lycopersicon). Journal of Agricultural and Food Chemistry. 58(4). 2302–2306. 3 indexed citations
14.
Lin, Chih‐Hui & Tzu‐Ming Pan. (2010). PCR-Denaturing Gradient Gel Electrophoresis Analysis To Assess the Effects of a Genetically Modified Cucumber Mosaic Virus-Resistant Tomato Plant on Soil Microbial Communities. Applied and Environmental Microbiology. 76(10). 3370–3373. 6 indexed citations
15.
Lin, Chih‐Hui, et al.. (2009). Establishment of a system based on universal multiplex-PCR for screening genetically modified crops. Analytical and Bioanalytical Chemistry. 396(6). 2055–2064. 22 indexed citations
16.
Lin, Chih‐Hui, et al.. (2009). Safety Assessment and Detection Method of Genetically Modified Chinese Kale (Brassica oleracea cv. alboglabra). Journal of Agricultural and Food Chemistry. 57(5). 1876–1881. 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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