Chao Xiao
- Molecular Biology
- Nutrition and Dietetics top 5%
- Pathology and Forensic Medicine top 5%
- Plant Science top 10%
- Food Science top 5%
- Co-authors
- G. Sarwar GilaniKevin A. CockellBenjamin K. TsangCarla M. WoodÉric AsselinJean SiroisBruce D. MurphyA.K. Goff
- Topics
- Phytoestrogen effects and research (15 papers)Diet, Metabolism, and Disease (8 papers)Fatty Acid Research and Health (5 papers)
- Partner nations
- ChinaCanadaUnited States
In The Last Decade
Chao Xiao
37 papers receiving 1.3k citations
Hit Papers
Peers
Comparison fields: 5 of 109
- Molecular Biology 353
- Nutrition and Dietetics 298
- Pathology and Forensic Medicine 273
- Plant Science 245
- Food Science 242
Countries citing papers authored by Chao Xiao
This map shows the geographic impact of Chao Xiao's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Chao Xiao with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Chao Xiao more than expected).
Fields of papers citing papers by Chao Xiao
This network shows the impact of papers produced by Chao Xiao. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Chao Xiao. The network helps show where Chao Xiao may publish in the future.
Co-authorship network of co-authors of Chao Xiao
This figure shows the co-authorship network connecting the top 25 collaborators of Chao Xiao. A scholar is included among the top collaborators of Chao Xiao based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Chao Xiao. Chao Xiao is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 6 | |
| 3 | 1 | |
| 4 | 6 | |
| 5 | 2 | |
| 6 | 4 | |
| 7 | 14 | |
| 8 | 33 | |
| 9 | 9 | |
| 10 | Impact of Antinutritional Factors in Food Proteins on the Digestibility of Protein and the Bioavailability of Amino Acids and on Protein Qualitybreakdown → | 474 |
| 11 | 2 | |
| 12 | 270 | |
| 13 | 11 | |
| 14 | 8 | |
| 15 | 39 | |
| 16 | 10 | |
| 17 | 29 | |
| 18 | 25 | |
| 19 | 87 | |
| 20 | 68 |
About Chao Xiao
Chao Xiao is a scholar working on Pathology and Forensic Medicine, Sensory Systems and Endocrinology, Diabetes and Metabolism, having authored 39 papers that have together received 1.3k indexed citations. Recurring topics across this work include Phytoestrogen effects and research (15 papers), Diet, Metabolism, and Disease (8 papers) and Fatty Acid Research and Health (5 papers). The work is most often cited by research in Nutrition and Dietetics (298 citations), Pathology and Forensic Medicine (273 citations) and Food Science (242 citations). Chao Xiao has collaborated with scholars based in China, Canada and United States. Frequent co-authors include G. Sarwar Gilani, Kevin A. Cockell, Benjamin K. Tsang, Carla M. Wood, Éric Asselin, Jean Sirois, Bruce D. Murphy, A.K. Goff, Xiaojuan Yan and William Gibb. Their work appears in journals such as Journal of Nutrition, International Journal of Heat and Mass Transfer and Life Sciences.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.