Caroline Puel

815 total citations
16 papers, 640 citations indexed

About

Caroline Puel is a scholar working on Nutrition and Dietetics, Pathology and Forensic Medicine and Molecular Biology. According to data from OpenAlex, Caroline Puel has authored 16 papers receiving a total of 640 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Nutrition and Dietetics, 5 papers in Pathology and Forensic Medicine and 3 papers in Molecular Biology. Recurrent topics in Caroline Puel's work include Phytoestrogen effects and research (5 papers), Fatty Acid Research and Health (4 papers) and Food composition and properties (2 papers). Caroline Puel is often cited by papers focused on Phytoestrogen effects and research (5 papers), Fatty Acid Research and Health (4 papers) and Food composition and properties (2 papers). Caroline Puel collaborates with scholars based in France, Ivory Coast and Greece. Caroline Puel's co-authors include Véronique Coxam, Patrice Lebecque, Marie-Jeanne Davicco, Marie-Noëlle Horcajada, Julie Mardon, Jacinthe Mathey, J. Mathey, Christiane Obled, Andrzej Mazur and Catherine Bennetau‐Pelissero and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Ethnopharmacology and British Journal Of Nutrition.

In The Last Decade

Caroline Puel

16 papers receiving 618 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Caroline Puel France 14 218 170 124 113 103 16 640
Paola Bogani Italy 12 113 0.5× 153 0.9× 34 0.3× 32 0.3× 244 2.4× 13 809
Yutaka Miura Japan 13 173 0.8× 106 0.6× 105 0.8× 29 0.3× 9 0.1× 34 656
Vladimíra Mondočková Slovakia 11 171 0.8× 51 0.3× 56 0.5× 93 0.8× 13 0.1× 23 515
Jochen Bausch Switzerland 11 187 0.9× 55 0.3× 194 1.6× 8 0.1× 67 0.7× 12 638
Hee-Jeong Choi South Korea 13 131 0.6× 94 0.6× 22 0.2× 81 0.7× 27 0.3× 25 442
Rachel B. Shireman United States 14 191 0.9× 169 1.0× 21 0.2× 20 0.2× 38 0.4× 31 676
Martina Babikova Slovakia 9 134 0.6× 43 0.3× 45 0.4× 70 0.6× 12 0.1× 11 418
Wen‐Huey Wu Taiwan 12 123 0.6× 188 1.1× 162 1.3× 5 0.0× 63 0.6× 12 647
Herman Adlercreutz Finland 7 93 0.4× 168 1.0× 387 3.1× 10 0.1× 23 0.2× 7 621
Solange Guizzardi Argentina 6 162 0.7× 79 0.5× 68 0.5× 21 0.2× 11 0.1× 7 362

Countries citing papers authored by Caroline Puel

Since Specialization
Citations

This map shows the geographic impact of Caroline Puel's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Caroline Puel with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Caroline Puel more than expected).

Fields of papers citing papers by Caroline Puel

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Caroline Puel. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Caroline Puel. The network helps show where Caroline Puel may publish in the future.

Co-authorship network of co-authors of Caroline Puel

This figure shows the co-authorship network connecting the top 25 collaborators of Caroline Puel. A scholar is included among the top collaborators of Caroline Puel based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Caroline Puel. Caroline Puel is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

16 of 16 papers shown
1.
Forster, Roy, et al.. (2014). Safety evaluation of a whey protein fraction containing a concentrated amount of naturally occurring TGF-β2. Regulatory Toxicology and Pharmacology. 69(3). 398–407. 5 indexed citations
2.
Puel, Caroline, Julie Mardon, Marie-Jeanne Davicco, et al.. (2008). Major Phenolic Compounds in Olive Oil Modulate Bone Loss in an Ovariectomy/Inflammation Experimental Model. Journal of Agricultural and Food Chemistry. 56(20). 9417–9422. 60 indexed citations
3.
Mardon, Julie, et al.. (2008). Influence of Lifelong Soy Isoflavones Consumption on Bone Mass in the Rat. Experimental Biology and Medicine. 233(2). 229–237. 21 indexed citations
4.
Puel, Caroline, Julie Mardon, Marie-Jeanne Davicco, et al.. (2007). Black Lucques olives prevented bone loss caused by ovariectomy and talc granulomatosis in rats. British Journal Of Nutrition. 97(5). 1012–1020. 25 indexed citations
5.
Puel, Caroline, Véronique Coxam, & Marie-Jeanne Davicco. (2007). Régime méditerranéen et ostéoporose. médecine/sciences. 23(8-9). 756–760. 22 indexed citations
6.
Mathey, J., Julie Mardon, Nikolas Fokialakis, et al.. (2007). Modulation of soy isoflavones bioavailability and subsequent effects on bone health in ovariectomized rats: the case for equol. Osteoporosis International. 18(5). 671–679. 61 indexed citations
7.
Puel, Caroline, Jacinthe Mathey, Julie Mardon, et al.. (2006). Dose–response study of effect of oleuropein, an olive oil polyphenol, in an ovariectomy/inflammation experimental model of bone loss in the rat. Clinical Nutrition. 25(5). 859–868. 87 indexed citations
8.
Mardon, Julie, Caroline Puel, Jacinthe Mathey, et al.. (2006). Influence de l’exposition précoce aux isoflavones de soja sur l’évolution de la masse osseuse chez le rat. Annales d Endocrinologie. 67(2). 182–182. 1 indexed citations
9.
Puel, Caroline, et al.. (2005). Preventive effect of Abelmoschus manihot (L.) Medik. on bone loss in the ovariectomised rats. Journal of Ethnopharmacology. 99(1). 55–60. 32 indexed citations
10.
Puel, Caroline, Jacinthe Mathey, Christiane Obled, et al.. (2005). Prevention of Bone Loss by Phloridzin, an Apple Polyphenol, in Ovariectomized Rats under Inflammation Conditions. Calcified Tissue International. 77(5). 311–318. 65 indexed citations
11.
Bazoti, Fotini N., Evagelos Gikas, Caroline Puel, Véronique Coxam, & Anthony Tsarbopoulos. (2005). Development of a Sensitive and Specific Solid Phase Extraction−Gas Chromatography−Tandem Mass Spectrometry Method for the Determination of Elenolic Acid, Hydroxytyrosol, and Tyrosol in Rat Urine. Journal of Agricultural and Food Chemistry. 53(16). 6213–6221. 14 indexed citations
12.
Mathey, Jacinthe, Caroline Puel, Catherine Bennetau‐Pelissero, et al.. (2004). Fructooligosaccharides Maximize Bone-Sparing Effects of Soy Isoflavone-Enriched Diet in the Ovariectomized Rat. Calcified Tissue International. 75(2). 169–179. 45 indexed citations
13.
Demigné, Christian, et al.. (2004). Organic anions and potassium salts in nutrition and metabolism. Nutrition Research Reviews. 17(2). 249–258. 44 indexed citations
14.
Puel, Caroline, Απόστολος Αγάλιας, J. Mathey, et al.. (2004). Olive oil and its main phenolic micronutrient (oleuropein) prevent inflammation-induced bone loss in the ovariectomised rat. British Journal Of Nutrition. 92(1). 119–127. 78 indexed citations
15.
Picherit, Christel, Marie-Noëlle Horcajada, Jacinthe Mathey, et al.. (2003). Isoflavone Consumption Does Not Increase the Bone Mass in Osteopenic Obese Female Zucker Rats. Annals of Nutrition and Metabolism. 47(2). 70–77. 17 indexed citations
16.
Mathey, J., M.-N. Horcajada-Molteni, Christel Picherit, et al.. (2002). Bone Mass in Obese Diabetic Zucker Rats: Influence of Treadmill Running. Calcified Tissue International. 70(4). 305–311. 63 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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