Caroline Munari

445 total citations
7 papers, 381 citations indexed

About

Caroline Munari is a scholar working on Sensory Systems, Nutrition and Dietetics and Molecular Biology. According to data from OpenAlex, Caroline Munari has authored 7 papers receiving a total of 381 indexed citations (citations by other indexed papers that have themselves been cited), including 3 papers in Sensory Systems, 3 papers in Nutrition and Dietetics and 2 papers in Molecular Biology. Recurrent topics in Caroline Munari's work include Biochemical Analysis and Sensing Techniques (3 papers), Coffee research and impacts (2 papers) and Olfactory and Sensory Function Studies (2 papers). Caroline Munari is often cited by papers focused on Biochemical Analysis and Sensing Techniques (3 papers), Coffee research and impacts (2 papers) and Olfactory and Sensory Function Studies (2 papers). Caroline Munari collaborates with scholars based in Switzerland, United Kingdom and Germany. Caroline Munari's co-authors include Johannes le Coutre, Frédéric Martin, Jean‐Marie Oberson, Horst Vogel, Fabien Robert, Michael Affolter, Stéphanie Michlig, F. Robert, S. A. Simon and Denís Barron and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Chromatography A.

In The Last Decade

Caroline Munari

7 papers receiving 372 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Caroline Munari Switzerland	7	99	96	93	89	56	7	381
Sara Farnetti Italy	16	150 1.5×	200 2.1×	11 0.1×	79 0.9×	55 1.0×	20	720
Amal K. Maji India	9	192 1.9×	28 0.3×	22 0.2×	203 2.3×	166 3.0×	14	536
Hans Wilhelm Rauwald Germany	15	188 1.9×	35 0.4×	40 0.4×	20 0.2×	218 3.9×	41	529
Sabine Widder Germany	17	213 2.2×	226 2.4×	146 1.6×	19 0.2×	220 3.9×	22	797
Virgínia Demarchi Kappel Brazil	12	166 1.7×	69 0.7×	12 0.1×	26 0.3×	144 2.6×	16	554
Takanobu Takihara Japan	13	93 0.9×	55 0.6×	7 0.1×	38 0.4×	68 1.2×	29	497
Md. Sakib Al Hasan Bangladesh	10	116 1.2×	31 0.3×	26 0.3×	15 0.2×	82 1.5×	61	335
Simona Terzo Italy	13	143 1.4×	93 1.0×	12 0.1×	12 0.1×	50 0.9×	20	503
Christine Weber Denmark	8	212 2.1×	81 0.8×	19 0.2×	25 0.3×	23 0.4×	9	550

Countries citing papers authored by Caroline Munari

Since Specialization

Citations

This map shows the geographic impact of Caroline Munari's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Caroline Munari with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Caroline Munari more than expected).

Fields of papers citing papers by Caroline Munari

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Caroline Munari. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Caroline Munari. The network helps show where Caroline Munari may publish in the future.

Co-authorship network of co-authors of Caroline Munari

This figure shows the co-authorship network connecting the top 25 collaborators of Caroline Munari. A scholar is included among the top collaborators of Caroline Munari based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Caroline Munari. Caroline Munari is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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7 of 7 papers shown

Martin, Frédéric, et al.. (2015). Determination of 18 water-soluble artificial dyes by LC–MS in selected matrices. Food Chemistry. 197. 1249–1255. 74 indexed citations

Redeuil, Karine, et al.. (2015). Simultaneous quantification of 21 water soluble vitamin circulating forms in human plasma by liquid chromatography-mass spectrometry. Journal of Chromatography A. 1422. 89–98. 42 indexed citations

Wong, Chi Chun, Walter Meinl, Hansruedi Glatt, et al.. (2011). First Chemical Synthesis and in Vitro Characterization of the Potential Human Metabolites 5-O-Feruloylquinic Acid 4′-Sulfate and 4′-O-Glucuronide. Journal of Agricultural and Food Chemistry. 59(10). 5671–5676. 13 indexed citations

Fumeaux, René, Angélique Stalmach, Caroline Munari, et al.. (2010). First synthesis, characterization, and evidence for the presence of hydroxycinnamic acid sulfate and glucuronide conjugates in human biological fluids as a result of coffee consumption. Organic & Biomolecular Chemistry. 8(22). 5199–5199. 52 indexed citations

Affolter, Michael, Stéphanie Michlig, Caroline Munari, et al.. (2009). Compounds from Sichuan and Melegueta peppers activate, covalently and non‐covalently, TRPA1 and TRPV1 channels. British Journal of Pharmacology. 157(8). 1398–1409. 139 indexed citations

Riera, Céline E., et al.. (2009). Synthesis and Evaluation of New Alkylamides Derived from α-Hydroxysanshool, the Pungent Molecule in Szechuan Pepper. Journal of Agricultural and Food Chemistry. 57(5). 1982–1989. 39 indexed citations

Munari, Caroline, et al.. (2008). A novel efficient and versatile route to the synthesis of 5-O-feruloylquinic acids. Organic & Biomolecular Chemistry. 6(6). 986–986. 22 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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