Beatrice Falcinelli

1.6k total citations · 1 hit paper
37 papers, 1.2k citations indexed

About

Beatrice Falcinelli is a scholar working on Plant Science, Molecular Biology and Biochemistry. According to data from OpenAlex, Beatrice Falcinelli has authored 37 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 27 papers in Plant Science, 11 papers in Molecular Biology and 9 papers in Biochemistry. Recurrent topics in Beatrice Falcinelli's work include Light effects on plants (7 papers), Phytochemicals and Antioxidant Activities (7 papers) and Selenium in Biological Systems (5 papers). Beatrice Falcinelli is often cited by papers focused on Light effects on plants (7 papers), Phytochemicals and Antioxidant Activities (7 papers) and Selenium in Biological Systems (5 papers). Beatrice Falcinelli collaborates with scholars based in Italy, Belgium and Spain. Beatrice Falcinelli's co-authors include Paolo Benincasa, Angelica Galieni, Fabio Stagnari, Stanley Lutts, Ombretta Marconi, Daniela Businelli, Roberto D’Amato, Marcello Guiducci, Alessandro Datti and Giacomo Tosti and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Chemosphere.

In The Last Decade

Beatrice Falcinelli

33 papers receiving 1.1k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Sprouted Grains: A Comprehensive Review

2019 287 citations Paolo Benincasa, Beatrice Falcinelli et al. profile →

Peers

Beatrice Falcinelli

BIOCH

Pushparajah Thavarajah United States

Nadezhda Golubkina Russia

Veli Hietaniemi Finland

Sun–Hee Woo South Korea

Annalisa Paradiso Italy

Zora Kotíková Czechia

Qingfu Chen China

Reza Heidari Iran

Joana Santos Portugal

Alessandra Fratianni Italy

Pushparajah Thavarajah United States

Beatrice Falcinelli

1.2k ×1.8

609 ×1.4

399 ×1.5

207 ×1.1

94 ×0.6

BIOCH

Citations per year, relative to Beatrice Falcinelli Beatrice Falcinelli (= 1×) peers Pushparajah Thavarajah

Countries citing papers authored by Beatrice Falcinelli

Since Specialization

Citations

This map shows the geographic impact of Beatrice Falcinelli's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Beatrice Falcinelli with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Beatrice Falcinelli more than expected).

Fields of papers citing papers by Beatrice Falcinelli

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Beatrice Falcinelli. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Beatrice Falcinelli. The network helps show where Beatrice Falcinelli may publish in the future.

Co-authorship network of co-authors of Beatrice Falcinelli

This figure shows the co-authorship network connecting the top 25 collaborators of Beatrice Falcinelli. A scholar is included among the top collaborators of Beatrice Falcinelli based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Beatrice Falcinelli. Beatrice Falcinelli is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Falcinelli, Beatrice, et al.. (2025). Boosting the phytochemical yield and antioxidant activity of Camelina sativa (L.) Crantz sprouts by application of moderate salinity to the germination substrate. Discover Food. 5(1).

Lutts, Stanley, et al.. (2025). Lead stress triggers the synthesis of protecting salicylic acid through polyamine accumulation in the Pb-resistant species Piptatherum miliaceum (L.) Cosson. Chemosphere. 384. 144504–144504.

Falcinelli, Beatrice, Sarah Frusciante, Giacomo Tosti, et al.. (2025). Metabolomics of rapeseed (Brassica napus var. oleifera Del.) sprouts obtained with or without salinity from progeny seeds of mother plants grown in presence or absence of salinity. Journal of Agriculture and Food Research. 19. 101649–101649. 1 indexed citations

Farneselli, Michela, et al.. (2025). A Multifaceted Approach to Optimizing Processed Tomato Production: Investigating the Combined Effects of Biostimulants and Reduced Nitrogen Fertilization. Horticulturae. 11(8). 931–931.

Galieni, Angelica, et al.. (2025). Salt-Induced Changes in the Phenolic Content of Melon F2 Offspring Sprouts Obtained from Fruit Deseeding. Foods. 14(13). 2242–2242.

Falcinelli, Beatrice, Roberta Bulgari, Silvana Nicola, & Paolo Benincasa. (2024). The effect of Blue:Red light proportion on germination parameters, growth attributes, and quality of borage sprouts. Scientia Horticulturae. 336. 113399–113399. 1 indexed citations

Tosti, Giacomo, Beatrice Falcinelli, & Marcello Guiducci. (2023). Lentil–cereal intercropping in a Mediterranean area: Yield, pests and weeds. Agronomy Journal. 115(5). 2570–2578. 7 indexed citations

Bravi, Elisabetta, et al.. (2023). Effect of Sprouting on the Phenolic Compounds, Glucosinolates, and Antioxidant Activity of Five Camelina sativa (L.) Crantz Cultivars. Antioxidants. 12(8). 1495–1495. 8 indexed citations

Falcinelli, Beatrice, Angelica Galieni, Giacomo Tosti, et al.. (2022). Effect of Wheat Crop Nitrogen Fertilization Schedule on the Phenolic Content and Antioxidant Activity of Sprouts and Wheatgrass Obtained from Offspring Grains. Plants. 11(15). 2042–2042. 8 indexed citations

10.

Benincasa, Paolo, Lara Reale, Martina Cerri, et al.. (2022). Nitrogen fertilization levels and timing affect the plasticity of yield components in bread wheat (Triticum aestivum L.). Field Crops Research. 289. 108734–108734. 13 indexed citations

11.

Mattioli, Simona, Alice Cartoni Mancinelli, Elisabetta Bravi, et al.. (2022). Dietary Freeze-Dried Flaxseed and Alfalfa Sprouts as Additional Ingredients to Improve the Bioactive Compounds and Reduce the Cholesterol Content of Hen Eggs. Antioxidants. 12(1). 103–103. 3 indexed citations

12.

Pannacci, Euro, et al.. (2022). Mugwort (Artemisia vulgaris L.) Aqueous Extract: Hormesis and Biostimulant Activity for Seed Germination and Seedling Growth in Vegetable Crops. Agriculture. 12(9). 1329–1329. 20 indexed citations

13.

Benincasa, Paolo, Roberto D’Amato, Beatrice Falcinelli, et al.. (2020). Grain Endogenous Selenium and Moderate Salt Stress Work as Synergic Elicitors in the Enrichment of Bioactive Compounds in Maize Sprouts. Agronomy. 10(5). 735–735. 24 indexed citations

14.

Bartucca, Maria Luce, Marcello Guiducci, Beatrice Falcinelli, Daniele Del Buono, & Paolo Benincasa. (2020). Blue:Red LED Light Proportion Affects Vegetative Parameters, Pigment Content, and Oxidative Status of Einkorn (Triticum monococcum L. ssp. monococcum) Wheatgrass. Journal of Agricultural and Food Chemistry. 68(33). 8757–8763. 35 indexed citations

15.

Bartucca, Maria Luce, Daniele Del Buono, Eleonora Ballerini, et al.. (2020). Effect of Light Spectrum on Gas Exchange, Growth and Biochemical Characteristics of Einkorn Seedlings. Agronomy. 10(7). 1042–1042. 11 indexed citations

16.

D’Amato, Roberto, Luca Regni, Beatrice Falcinelli, et al.. (2020). Current Knowledge on Selenium Biofortification to Improve the Nutraceutical Profile of Food: A Comprehensive Review. Journal of Agricultural and Food Chemistry. 68(14). 4075–4097. 139 indexed citations

17.

Mattioli, Simona, Alessandro Dal Bosco, Cesare Castellini, et al.. (2019). Effect of heat‐ and freeze‐drying treatments on phytochemical content and fatty acid profile of alfalfa and flax sprouts. Journal of the Science of Food and Agriculture. 99(8). 4029–4035. 28 indexed citations

18.

D’Amato, Roberto, Maria Chiara Fontanella, Beatrice Falcinelli, et al.. (2018). Selenium Biofortification in Rice (Oryza sativa L.) Sprouting: Effects on Se Yield and Nutritional Traits with Focus on Phenolic Acid Profile. Journal of Agricultural and Food Chemistry. 66(16). 4082–4090. 89 indexed citations

19.

Falcinelli, Beatrice, Ombretta Marconi, Stanley Lutts, et al.. (2017). Effect of Genotype on the Sprouting of Pomegranate (Punica granatum L.) Seeds as a Source of Phenolic Compounds from Juice Industry by-Products. Plant Foods for Human Nutrition. 72(4). 432–438. 22 indexed citations

20.

Falcinelli, Beatrice, Valeria Sileoni, Ombretta Marconi, et al.. (2017). Germination under Moderate Salinity Increases Phenolic Content and Antioxidant Activity in Rapeseed (Brassica napus var oleifera Del.) Sprouts. Molecules. 22(8). 1377–1377. 50 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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