B. C. Guha

861 total citations
27 papers, 458 citations indexed

About

B. C. Guha is a scholar working on Nutrition and Dietetics, Plant Science and Molecular Biology. According to data from OpenAlex, B. C. Guha has authored 27 papers receiving a total of 458 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Nutrition and Dietetics, 6 papers in Plant Science and 5 papers in Molecular Biology. Recurrent topics in B. C. Guha's work include Vitamin C and Antioxidants Research (6 papers), Microbial Metabolites in Food Biotechnology (4 papers) and Synthesis and Characterization of Heterocyclic Compounds (3 papers). B. C. Guha is often cited by papers focused on Vitamin C and Antioxidants Research (6 papers), Microbial Metabolites in Food Biotechnology (4 papers) and Synthesis and Characterization of Heterocyclic Compounds (3 papers). B. C. Guha collaborates with scholars based in India. B. C. Guha's co-authors include Nilanjana Ghosh, Ipsita Chatterjee, J. J. Ghosh, N. C. Kar, Gaurav Chatterjee, I. B. Chatterjee, H P Ghosh, N. C. Ganguli, Sébastien Roy and Dipayan Sen and has published in prestigious journals such as Nature, Science and The Lancet.

In The Last Decade

B. C. Guha

24 papers receiving 410 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
B. C. Guha India 11 189 96 57 44 40 27 458
TW Scott Australia 13 158 0.8× 120 1.3× 126 2.2× 59 1.3× 29 0.7× 13 515
S. Halevy Israel 12 48 0.3× 132 1.4× 35 0.6× 26 0.6× 58 1.4× 39 431
Ajit Singh India 5 136 0.7× 187 1.9× 41 0.7× 34 0.8× 42 1.1× 13 464
R. K. Raheja India 8 138 0.7× 232 2.4× 43 0.8× 37 0.8× 105 2.6× 20 557
C Rukmini India 8 141 0.7× 58 0.6× 22 0.4× 34 0.8× 110 2.8× 12 374
Michihiro Sugano Japan 8 136 0.7× 177 1.8× 29 0.5× 51 1.2× 58 1.4× 8 428
John L Iverson United States 11 161 0.9× 195 2.0× 96 1.7× 15 0.3× 56 1.4× 27 532
SC Mills Australia 17 247 1.3× 150 1.6× 210 3.7× 59 1.3× 43 1.1× 31 761
J. Pace United States 14 132 0.7× 119 1.2× 79 1.4× 18 0.4× 102 2.5× 26 499
A. J. Sheppard United States 12 144 0.8× 131 1.4× 83 1.5× 7 0.2× 22 0.6× 33 455

Countries citing papers authored by B. C. Guha

Since Specialization
Citations

This map shows the geographic impact of B. C. Guha's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by B. C. Guha with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites B. C. Guha more than expected).

Fields of papers citing papers by B. C. Guha

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by B. C. Guha. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by B. C. Guha. The network helps show where B. C. Guha may publish in the future.

Co-authorship network of co-authors of B. C. Guha

This figure shows the co-authorship network connecting the top 25 collaborators of B. C. Guha. A scholar is included among the top collaborators of B. C. Guha based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with B. C. Guha. B. C. Guha is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Ghosh, Asok & B. C. Guha. (1988). The subcellular morphology of avian adrenal medulla. Proceedings Animal Sciences. 97(4). 329–337. 1 indexed citations
3.
Datta, R. Κ., et al.. (1966). Protein concentrates from leaves of water hyacinth.. 29. 7–13. 1 indexed citations
4.
Guha, B. C., et al.. (1964). Metabolic studies on scorbutic guinea pigs. Zeitschrift für Ernährungswissenschaft. 5(1). 21–30. 1 indexed citations
5.
Ghosh, H P, et al.. (1963). Niacinogen-hydrolysing Enzyme in Extracts from Rice Seedlings. Nature. 198(4879). 484–485. 3 indexed citations
6.
Kar, N. C., Nilanjana Ghosh, & B. C. Guha. (1963). Microsomal L-Gulonolactone Dehydrogenase. Nature. 197(4866). 494–495. 5 indexed citations
7.
Ghosh, H P, et al.. (1963). Distribution of the Bound Form of Nicotinic Acid in Natural Materials. Journal of Nutrition. 79(4). 451–453. 25 indexed citations
8.
Chatterjee, Ipsita, N. C. Kar, Nilanjana Ghosh, & B. C. Guha. (1961). Biosynthesis of L-Ascorbic Acid: Missing Steps in Animals incapable of synthesizing the Vitamin. Nature. 192(4798). 163–164. 32 indexed citations
9.
Roy‐Burman, Pradip, Dipayan Sen, & B. C. Guha. (1961). Synthesis of some N-pyrimidyl amino acids: Part II. Die Naturwissenschaften. 48(24). 737–737. 5 indexed citations
10.
Ghosh, Sudhamoy, et al.. (1961). Effect of some arylguanidino- and arylaminopyrimidines on the growth of certain microorganisms. Archives of Biochemistry and Biophysics. 92(2). 366–372. 6 indexed citations
11.
Sen, Dipayan, et al.. (1961). Syntheses of some 4-substituted-amino-2-methylthio-pyrimidines. Die Naturwissenschaften. 48(22). 695–696.
12.
Chatterjee, Ipsita, N. C. Kar, Nilanjana Ghosh, & B. C. Guha. (1961). ASPECTS OF ASCORBIC ACID BIOSYNTHESIS IN ANIMALS*. Annals of the New York Academy of Sciences. 92(1). 36–56. 73 indexed citations
13.
Chatterjee, I. B., Gaurav Chatterjee, Nilanjana Ghosh, J. J. Ghosh, & B. C. Guha. (1960). Biological synthesis of l-ascorbic acid in animal tissues: conversion of d-glucuronolactone and l-gulonolactone into l-ascorbic acid. Biochemical Journal. 76(2). 279–292. 36 indexed citations
14.
Guha, B. C.. (1960). LEAF PROTEIN AS HUMAN FOOD. The Lancet. 275(7126). 704–705. 1 indexed citations
15.
Chatterjee, Ipsita, Gaurav Chatterjee, Nilanjana Ghosh, J. J. Ghosh, & B. C. Guha. (1960). Biological synthesis of l-ascorbic acid in animal tissues: conversion of l-gulonolactone into l-ascorbic acid. Biochemical Journal. 74(1). 193–203. 66 indexed citations
16.
Chatterjee, Ipsita, J. J. Ghosh, Nilanjana Ghosh, & B. C. Guha. (1959). The enzymic reaction pattern in the oxidation ofl-gulonolactone tol-ascorbic acid. Die Naturwissenschaften. 46(20). 580–580. 8 indexed citations
17.
Guha, B. C., et al.. (1958). Species Difference in regard to the Biosynthesis of Ascorbic Acid. Nature. 182(4631). 319–320. 76 indexed citations
19.
Chatterjee, I. B., Nilanjana Ghosh, J. J. Ghosh, & B. C. Guha. (1957). Effect of Cyanide on Biosynthesis of Ascorbic Acid in vitro. Science. 126(3274). 608–609. 24 indexed citations
20.
Ganguli, N. C., Sébastien Roy, & B. C. Guha. (1956). Studies on the biosynthesis of l-ascorbic acid by the rat. I. Effect of adenosine triphosphate and other compounds on the synthesis stimulated by chloretone. Archives of Biochemistry and Biophysics. 61(1). 211–219. 3 indexed citations

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