Ashley C. Patterson

455 total citations
12 papers, 363 citations indexed

About

Ashley C. Patterson is a scholar working on Nutrition and Dietetics, Public Health, Environmental and Occupational Health and Molecular Biology. According to data from OpenAlex, Ashley C. Patterson has authored 12 papers receiving a total of 363 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Nutrition and Dietetics, 5 papers in Public Health, Environmental and Occupational Health and 2 papers in Molecular Biology. Recurrent topics in Ashley C. Patterson's work include Fatty Acid Research and Health (10 papers), Nutritional Studies and Diet (5 papers) and Child Nutrition and Water Access (2 papers). Ashley C. Patterson is often cited by papers focused on Fatty Acid Research and Health (10 papers), Nutritional Studies and Diet (5 papers) and Child Nutrition and Water Access (2 papers). Ashley C. Patterson collaborates with scholars based in Canada, United States and United Kingdom. Ashley C. Patterson's co-authors include Ken D. Stark, Adam H. Metherel, Juan J. Aristizabal Henao, Alan Chalil, Rhona M. Hanning, Alex P. Kitson, Joe Quadrilatero, Andrew Mitchell, Robin E. Duncan and Ryan M. Bradley and has published in prestigious journals such as Food Chemistry, The FASEB Journal and Nutrients.

In The Last Decade

Ashley C. Patterson

12 papers receiving 350 citations

Peers

Ashley C. Patterson
Benjamin Buaud France
Korapat Mayurasakorn Thailand
Rasha N.M. Saleh United Kingdom
Bruno Pasquis France
Karen I. Crain United States
Hisanori Tokuda Japan
Ioannis Patrikios Cyprus
A López-López Spain
Hans Olav Høivik Norway
Eileen Bailey‐Hall United States
Benjamin Buaud France
Ashley C. Patterson
Citations per year, relative to Ashley C. Patterson Ashley C. Patterson (= 1×) peers Benjamin Buaud

Countries citing papers authored by Ashley C. Patterson

Since Specialization
Citations

This map shows the geographic impact of Ashley C. Patterson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ashley C. Patterson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ashley C. Patterson more than expected).

Fields of papers citing papers by Ashley C. Patterson

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ashley C. Patterson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ashley C. Patterson. The network helps show where Ashley C. Patterson may publish in the future.

Co-authorship network of co-authors of Ashley C. Patterson

This figure shows the co-authorship network connecting the top 25 collaborators of Ashley C. Patterson. A scholar is included among the top collaborators of Ashley C. Patterson based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ashley C. Patterson. Ashley C. Patterson is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

12 of 12 papers shown
1.
2.
Fulgoni, Victor L., et al.. (2021). Nutrient Intake Adequacy from Food and Beverage Intake of US Children Aged 1–6 Years from NHANES 2001–2016. Nutrients. 13(3). 827–827. 27 indexed citations
3.
Harris, Cheryl L., et al.. (2016). Growth and tolerance of infants fed formula with a new algal source of docosahexaenoic acid: Double-blind, randomized, controlled trial. Prostaglandins Leukotrienes and Essential Fatty Acids. 115. 89–96. 14 indexed citations
4.
Patterson, Ashley C., et al.. (2016). Growth and Tolerance of a Routine Infant Formula with an Alternative DHA Source Fed to Term Infants. The FASEB Journal. 30(S1). 1 indexed citations
5.
6.
Button, Emily B., Andrew Mitchell, Ryan M. Bradley, et al.. (2014). Microglial Cell Activation Increases Saturated and Decreases Monounsaturated Fatty Acid Content, but Both Lipid Species are Proinflammatory. Lipids. 49(4). 305–316. 66 indexed citations
7.
Patterson, Ashley C., Adam H. Metherel, Rhona M. Hanning, & Ken D. Stark. (2013). The percentage of DHA in erythrocytes can detect non-adherence to advice to increase EPA and DHA intakes. British Journal Of Nutrition. 111(2). 270–278. 30 indexed citations
8.
Metherel, Adam H., et al.. (2012). Omega-3 polyunsaturated fatty acid profiling using fingertip-prick whole blood does not require overnight fasting before blood collection. Nutrition Research. 32(8). 547–556. 39 indexed citations
9.
Patterson, Ashley C., et al.. (2012). Biomarker and Dietary Validation of a Canadian Food Frequency Questionnaire to Measure Eicosapentaenoic and Docosahexaenoic Acid Intakes from Whole Food, Functional Food, and Nutraceutical Sources. Journal of the Academy of Nutrition and Dietetics. 112(7). 1005–1014. 32 indexed citations
10.
Patterson, Ashley C., et al.. (2009). Direct quantitation of omega-3 fatty acid intake of Canadian residents of a long-term care facility. Applied Physiology Nutrition and Metabolism. 34(1). 1–9. 43 indexed citations
11.
Patterson, Ashley C. & Ken D. Stark. (2008). Direct Determinations of the Fatty Acid Composition of Daily Dietary Intakes Incorporating Nutraceuticals and Functional Food Strategies to Increase n-3 Highly Unsaturated Fatty Acids. Journal of the American College of Nutrition. 27(5). 538–546. 27 indexed citations
12.
Kitson, Alex P., et al.. (2008). Pan-frying salmon in an eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) enriched margarine prevents EPA and DHA loss. Food Chemistry. 114(3). 927–932. 25 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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2026