Benjamin Buaud

476 total citations
15 papers, 341 citations indexed

About

Benjamin Buaud is a scholar working on Nutrition and Dietetics, Molecular Biology and Physiology. According to data from OpenAlex, Benjamin Buaud has authored 15 papers receiving a total of 341 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Nutrition and Dietetics, 4 papers in Molecular Biology and 4 papers in Physiology. Recurrent topics in Benjamin Buaud's work include Fatty Acid Research and Health (13 papers), Retinoids in leukemia and cellular processes (4 papers) and Diet and metabolism studies (4 papers). Benjamin Buaud is often cited by papers focused on Fatty Acid Research and Health (13 papers), Retinoids in leukemia and cellular processes (4 papers) and Diet and metabolism studies (4 papers). Benjamin Buaud collaborates with scholars based in France, Slovakia and Switzerland. Benjamin Buaud's co-authors include Carole Vaysse, Sophie Layé, Agnès Aubert, Christophe Rey, Agnès Nadjar, Véronique Pallet, Joffre Corinne, Véronique Pallet, Jessica Tressou and Philippe Guesnet and has published in prestigious journals such as Journal of Lipid Research, International Journal of Cancer and British Journal Of Nutrition.

In The Last Decade

Benjamin Buaud

15 papers receiving 340 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Benjamin Buaud France 10 165 108 74 49 47 15 341
Eric J. Knott United States 9 116 0.7× 192 1.8× 47 0.6× 33 0.7× 46 1.0× 11 390
Bruno Pasquis France 12 107 0.6× 83 0.8× 59 0.8× 22 0.4× 48 1.0× 20 379
Hylde Zirpoli United States 12 120 0.7× 120 1.1× 66 0.9× 13 0.3× 50 1.1× 20 339
Rasha N.M. Saleh United Kingdom 8 106 0.6× 100 0.9× 82 1.1× 25 0.5× 36 0.8× 13 370
Michelle N. Sullivan United States 7 57 0.3× 178 1.6× 163 2.2× 33 0.7× 15 0.3× 10 459
L. F. B. P. Costa Rosa Brazil 10 65 0.4× 114 1.1× 127 1.7× 10 0.2× 28 0.6× 18 433
Hisanori Tokuda Japan 11 243 1.5× 130 1.2× 150 2.0× 13 0.3× 104 2.2× 23 429
S. Salvati Italy 12 107 0.6× 102 0.9× 62 0.8× 16 0.3× 24 0.5× 32 357
Roberta Manti Italy 11 17 0.1× 106 1.0× 119 1.6× 28 0.6× 18 0.4× 15 505
Tennille D Presley United States 13 42 0.3× 120 1.1× 251 3.4× 20 0.4× 42 0.9× 21 547

Countries citing papers authored by Benjamin Buaud

Since Specialization
Citations

This map shows the geographic impact of Benjamin Buaud's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Benjamin Buaud with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Benjamin Buaud more than expected).

Fields of papers citing papers by Benjamin Buaud

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Benjamin Buaud. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Benjamin Buaud. The network helps show where Benjamin Buaud may publish in the future.

Co-authorship network of co-authors of Benjamin Buaud

This figure shows the co-authorship network connecting the top 25 collaborators of Benjamin Buaud. A scholar is included among the top collaborators of Benjamin Buaud based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Benjamin Buaud. Benjamin Buaud is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

15 of 15 papers shown
1.
Couëdelo, Leslie, et al.. (2021). Effect of increased levels of dietary α-linolenic acid on the n-3 PUFA bioavailability and oxidative stress in rat. British Journal Of Nutrition. 127(9). 1320–1333. 7 indexed citations
2.
Buaud, Benjamin. (2020). How fats we eat modulate our immunity?. OCL. 27. 22–22. 3 indexed citations
4.
Tressou, Jessica, et al.. (2018). Very low inadequate dietary intakes of essential n-3 polyunsaturated fatty acids (PUFA) in pregnant and lactating French women: The INCA2 survey. Prostaglandins Leukotrienes and Essential Fatty Acids. 140. 3–10. 15 indexed citations
5.
Vaysse, Carole, Noémie Simon‐Tillaux, Jessica Tressou, et al.. (2018). Niveau de consommation en acides gras polyinsaturés de la femme allaitante en France : étude de consommation INCA 2 et évolution du contenu en acides gras essentiels du lait maternel de 1997 à 2014. Cahiers de Nutrition et de Diététique. 54(1). 35–43. 2 indexed citations
7.
Buaud, Benjamin, et al.. (2018). INADEQUACY OF N-3 POLYUNSATURATED FATTY ACID DIETARY INTAKES IN THE GENERAL FRENCH POPULATION OF ELDERLY (65 TO 79 YEARS OLD): THE INCA 2 SURVEY. HAL (Le Centre pour la Communication Scientifique Directe). 1–6. 4 indexed citations
8.
Merle, B., Benjamin Buaud, Jean‐François Korobelnik, et al.. (2017). Plasma long‐chain omega‐3 polyunsaturated fatty acids and macular pigment in subjects with family history of age‐related macular degeneration: the Limpia Study. Acta Ophthalmologica. 95(8). e763–e769. 17 indexed citations
9.
Buaud, Benjamin, Carole Vaysse, Emmanuel Richard, et al.. (2016). EPA/DHA and Vitamin A Supplementation Improves Spatial Memory and Alleviates the Age-related Decrease in Hippocampal RXRγ and Kinase Expression in Rats. Frontiers in Aging Neuroscience. 8. 103–103. 18 indexed citations
10.
Rey, Christophe, Agnès Nadjar, Benjamin Buaud, et al.. (2015). Resolvin D1 and E1 promote resolution of inflammation in microglial cells in vitro. Brain Behavior and Immunity. 55. 249–259. 120 indexed citations
11.
Buaud, Benjamin, et al.. (2014). Erythrocyte DHA level as a biomarker of DHA status in specific brain regions ofn-3 long-chain PUFA-supplemented aged rats. British Journal Of Nutrition. 112(11). 1805–1818. 19 indexed citations
12.
Samieri, Cécilia, Simon Lorrain, Benjamin Buaud, et al.. (2013). Relationship between diet and plasma long-chain n-3 PUFAs in older people: impact of apolipoprotein E genotype. Journal of Lipid Research. 54(9). 2559–2567. 35 indexed citations
13.
Delyfer, Marie‐Noëlle, Benjamin Buaud, Jean‐François Korobelnik, et al.. (2012). Association of Macular Pigment Density with Plasma Omega-3 Fatty Acids: The PIMAVOSA Study. Investigative Ophthalmology & Visual Science. 53(3). 1204–1204. 34 indexed citations
14.
Buaud, Benjamin, Carole Vaysse, Serge Alfos, et al.. (2010). A high-fat diet induces lower expression of retinoid receptors and their target genes GAP-43/neuromodulin and RC3/neurogranin in the rat brain. British Journal Of Nutrition. 103(12). 1720–1729. 16 indexed citations
15.
Delage, Barbara, et al.. (2005). A high‐fat diet generates alterations in nuclear receptor expression: Prevention by vitamin A and links with cyclooxygenase‐2 and β‐catenin. International Journal of Cancer. 116(6). 839–846. 27 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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