Antonio Spanò
- Molecular Biology
- Aquatic Science top 2%
- Food Science top 5%
- Plant Science
- Biotechnology top 5%
- Co-authors
- Concetta GugliandoloTeresa L. MaugeriValeria LentiniVincenzo ZammutoAdriana ArenaMarina MorabitoGiuseppa GenoveseAnnarita Poli
- Topics
- Seaweed-derived Bioactive Compounds (7 papers)Oral microbiology and periodontitis research (4 papers)Marine Sponges and Natural Products (4 papers)
In The Last Decade
Antonio Spanò
26 papers receiving 688 citations
Peers
Comparison fields: 5 of 84
- Molecular Biology 210
- Aquatic Science 174
- Food Science 151
- Plant Science 140
- Biotechnology 139
Countries citing papers authored by Antonio Spanò
This map shows the geographic impact of Antonio Spanò's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Antonio Spanò with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Antonio Spanò more than expected).
Fields of papers citing papers by Antonio Spanò
This network shows the impact of papers produced by Antonio Spanò. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Antonio Spanò. The network helps show where Antonio Spanò may publish in the future.
Co-authorship network of co-authors of Antonio Spanò
This figure shows the co-authorship network connecting the top 25 collaborators of Antonio Spanò. A scholar is included among the top collaborators of Antonio Spanò based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Antonio Spanò. Antonio Spanò is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 7 | |
| 3 | 22 | |
| 4 | 15 | |
| 5 | 12 | |
| 6 | 11 | |
| 7 | 28 | |
| 8 | 15 | |
| 9 | 33 | |
| 10 | 26 | |
| 11 | 10 | |
| 12 | 32 | |
| 13 | 73 | |
| 14 | 13 | |
| 15 | 6 | |
| 16 | 78 | |
| 17 | 45 | |
| 18 | 80 | |
| 19 | 43 | |
| 20 | [Dietary habits of school children: breakfast]. | 0 |
About Antonio Spanò
Antonio Spanò is a scholar working on Biotechnology, Aquatic Science and Periodontics, having authored 27 papers that have together received 699 indexed citations. Recurring topics across this work include Seaweed-derived Bioactive Compounds (7 papers), Oral microbiology and periodontitis research (4 papers) and Marine Sponges and Natural Products (4 papers). The work is most often cited by research in Aquatic Science (174 citations), Biotechnology (139 citations) and Food Science (151 citations). Antonio Spanò has collaborated with scholars based in Italy, Chile and Russia. Frequent co-authors include Concetta Gugliandolo, Teresa L. Maugeri, Valeria Lentini, Vincenzo Zammuto, Adriana Arena, Marina Morabito, Giuseppa Genovese, Annarita Poli, Barbara Nicolaus and Caterina Faggio. Their work appears in journals such as Applied Microbiology and Biotechnology, Aquaculture and International Journal of Biological Macromolecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.