Anna Kharmats

742 total citations
31 papers, 527 citations indexed

About

Anna Kharmats is a scholar working on Public Health, Environmental and Occupational Health, General Health Professions and Physiology. According to data from OpenAlex, Anna Kharmats has authored 31 papers receiving a total of 527 indexed citations (citations by other indexed papers that have themselves been cited), including 23 papers in Public Health, Environmental and Occupational Health, 13 papers in General Health Professions and 8 papers in Physiology. Recurrent topics in Anna Kharmats's work include Obesity, Physical Activity, Diet (18 papers), Nutritional Studies and Diet (8 papers) and Consumer Attitudes and Food Labeling (7 papers). Anna Kharmats is often cited by papers focused on Obesity, Physical Activity, Diet (18 papers), Nutritional Studies and Diet (8 papers) and Consumer Attitudes and Food Labeling (7 papers). Anna Kharmats collaborates with scholars based in United States, Brazil and Israel. Anna Kharmats's co-authors include Joel Gittelsohn, Angela Trude, Elizabeth Anderson Steeves, Yeeli Mui, Gabriela Milhassi Vedovato, Jessica C. Jones‐Smith, Paula Martins, Laura Hopkins, Bruce Y. Lee and Pamela J. Surkan and has published in prestigious journals such as Circulation, American Journal of Clinical Nutrition and Diabetes.

In The Last Decade

Anna Kharmats

28 papers receiving 511 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Anna Kharmats United States	15	352	221	69	58	58	31	527
Fiona Geaney Ireland	14	297 0.8×	164 0.7×	83 1.2×	45 0.8×	82 1.4×	22	529
Nurgül Fitzgerald United States	10	366 1.0×	268 1.2×	98 1.4×	61 1.1×	77 1.3×	29	638
Delvina Gorton New Zealand	13	453 1.3×	267 1.2×	154 2.2×	34 0.6×	44 0.8×	16	742
Patrícia Vasconcelos Leitão Moreira Brazil	9	329 0.9×	153 0.7×	59 0.9×	37 0.6×	30 0.5×	26	564
Jenna Anding United States	11	405 1.2×	186 0.8×	77 1.1×	103 1.8×	48 0.8×	22	542
Lindsey P. Smith United States	5	313 0.9×	109 0.5×	79 1.1×	74 1.3×	58 1.0×	5	484
Bernestine B. McGee United States	8	293 0.8×	169 0.8×	48 0.7×	28 0.5×	73 1.3×	16	404
W. L. Wrieden United Kingdom	13	481 1.4×	107 0.5×	128 1.9×	70 1.2×	92 1.6×	37	661
Janice Hermann United States	13	228 0.6×	151 0.7×	108 1.6×	53 0.9×	84 1.4×	56	536
Kirsten A. Grimm United States	8	347 1.0×	202 0.9×	87 1.3×	49 0.8×	38 0.7×	11	502

Countries citing papers authored by Anna Kharmats

Since Specialization

Citations

This map shows the geographic impact of Anna Kharmats's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anna Kharmats with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anna Kharmats more than expected).

Fields of papers citing papers by Anna Kharmats

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Anna Kharmats. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anna Kharmats. The network helps show where Anna Kharmats may publish in the future.

Co-authorship network of co-authors of Anna Kharmats

This figure shows the co-authorship network connecting the top 25 collaborators of Anna Kharmats. A scholar is included among the top collaborators of Anna Kharmats based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Anna Kharmats. Anna Kharmats is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Kharmats, Anna, Collin Popp, Lu Hu, et al.. (2023). A randomized clinical trial comparing low-fat with precision nutrition–based diets for weight loss: impact on glycemic variability and HbA1c. American Journal of Clinical Nutrition. 118(2). 443–451. 16 indexed citations

Kharmats, Anna, Frank C. Curriero, Roni Neff, et al.. (2022). Geospatial Food Environment Exposure and Obesity among Low Income Baltimore City Children: Associations Differ by Data Source and Processing Method. Journal of Hunger & Environmental Nutrition. 19(5). 694–717. 1 indexed citations

St‐Jules, David E., Lu Hu, Kathleen Woolf, et al.. (2022). An Evaluation of Alternative Technology-Supported Counseling Approaches to Promote Multiple Lifestyle Behavior Changes in Patients With Type 2 Diabetes and Chronic Kidney Disease. Journal of Renal Nutrition. 33(1). 35–44. 10 indexed citations

Kharmats, Anna, et al.. (2021). Monday-focused tailored rapid interactive mobile messaging for weight management 2 (MTRIMM2): results from a randomized controlled trial. mHealth. 8. 1–1. 3 indexed citations

Hu, Lu, Collin Popp, Anna Kharmats, et al.. (2021). Challenges of conducting a remote behavioral weight loss study: Lessons learned and a practical guide. Contemporary Clinical Trials. 108. 106522–106522. 6 indexed citations

Hu, Lu, Nadia Islam, Anna Kharmats, et al.. (2021). 1-OR: A Social Media-Based Intervention Improves Glycemic Control in a Low-Income Older Immigrant Population. Diabetes. 70(Supplement_1). 3 indexed citations

Foti, Kathryn, Emily A. Knapp, Anna Kharmats, et al.. (2020). Identification of Measurement Needs to Prevent Childhood Obesity in High-Risk Populations and Environments. American Journal of Preventive Medicine. 59(5). 746–754. 7 indexed citations

Ayala, Guadalupe X., Joel Gittelsohn, Melissa N. Laska, et al.. (2020). An Analysis of Small Retailers' Relationships with Tobacco Companies in 4 US Cities. Tobacco Regulatory Science. 6(1). 3–14. 4 indexed citations

Trude, Angela, Anna Kharmats, Jessica C. Jones‐Smith, & Joel Gittelsohn. (2018). Exposure to a multi-level multi-component childhood obesity prevention community-randomized controlled trial: patterns, determinants, and implications. Trials. 19(1). 287–287. 15 indexed citations

10.

Jones‐Smith, Jessica C., et al.. (2017). Store-directed price promotions and communications strategies improve healthier food supply and demand: impact results from a randomized controlled, Baltimore City store-intervention trial. Public Health Nutrition. 20(18). 3349–3359. 26 indexed citations

11.

Ayala, Guadalupe X., Heather D’Angelo, Joel Gittelsohn, et al.. (2017). Who is behind the stocking of energy-dense foods and beverages in small stores? The importance of food and beverage distributors. Public Health Nutrition. 20(18). 3333–3342. 27 indexed citations

12.

Trude, Angela, Anna Kharmats, Kristen M. Hurley, et al.. (2016). Household, psychosocial, and individual-level factors associated with fruit, vegetable, and fiber intake among low-income urban African American youth. BMC Public Health. 16(1). 872–872. 29 indexed citations

13.

Wong, Michelle S., Claudia Nau, Anna Kharmats, et al.. (2015). Using a computational model to quantify the potential impact of changing the placement of healthy beverages in stores as an intervention to “Nudge” adolescent behavior choice. BMC Public Health. 15(1). 1284–1284. 14 indexed citations

14.

Trude, Angela, Anna Kharmats, Katherine Lee, et al.. (2015). Patterns of Food Consumption are Associated with Obesity, Self-Reported Diabetes and Cardiovascular Disease in Five American Indian Communities. Ecology of Food and Nutrition. 54(5). 437–454. 21 indexed citations

15.

Vedovato, Gabriela Milhassi, Angela Trude, Anna Kharmats, & Paula Martins. (2015). Degree of food processing of household acquisition patterns in a Brazilian urban area is related to food buying preferences and perceived food environment. Appetite. 87. 296–302. 46 indexed citations

16.

Vedovato, Gabriela Milhassi, Pamela J. Surkan, Jessica C. Jones‐Smith, et al.. (2015). Food insecurity, overweight and obesity among low-income African-American families in Baltimore City: associations with food-related perceptions. Public Health Nutrition. 19(8). 1405–1416. 59 indexed citations

17.

Gittelsohn, Joel, Yeeli Mui, Atif Adam, et al.. (2015). Incorporating Systems Science Principles into the Development of Obesity Prevention Interventions: Principles, Benefits, and Challenges. Current Obesity Reports. 4(2). 174–181. 33 indexed citations

18.

Gittelsohn, Joel, et al.. (2014). B’More healthy communities for kids: design of a multi-level intervention for obesity prevention for low-income African American children. BMC Public Health. 14(1). 942–942. 71 indexed citations

19.

Trude, Angela, et al.. (2014). Neighborhood walkability is associated with increased physical activity of women living in an urban area of Brazil (37.4). The FASEB Journal. 28(S1). 1 indexed citations

20.

Kharmats, Anna, Jessica C. Jones‐Smith, Alison F. Cuccia, et al.. (2014). Relation between the Supplemental Nutritional Assistance Program cycle and dietary quality in low-income African Americans in Baltimore, Maryland. American Journal of Clinical Nutrition. 99(5). 1006–1014. 39 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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