Amita Shakya

838 total citations
15 papers, 609 citations indexed

About

Amita Shakya is a scholar working on Water Science and Technology, Industrial and Manufacturing Engineering and Food Science. According to data from OpenAlex, Amita Shakya has authored 15 papers receiving a total of 609 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Water Science and Technology, 4 papers in Industrial and Manufacturing Engineering and 4 papers in Food Science. Recurrent topics in Amita Shakya's work include Adsorption and biosorption for pollutant removal (6 papers), Phosphorus and nutrient management (4 papers) and Heavy metals in environment (3 papers). Amita Shakya is often cited by papers focused on Adsorption and biosorption for pollutant removal (6 papers), Phosphorus and nutrient management (4 papers) and Heavy metals in environment (3 papers). Amita Shakya collaborates with scholars based in India, China and United States. Amita Shakya's co-authors include Tripti Agarwal, Meththika Vithanage, Avelino Núñez‐Delgado, Vaibhav Kumar Maurya, Gothandam Kodiveri Muthukaliannan, Sunil Pareek, Khalid Bashir, David Julian McClements, Ashutosh Kumar Pandey and Manjeet Aggarwal and has published in prestigious journals such as Journal of Environmental Management, Environmental Research and Journal of the Science of Food and Agriculture.

In The Last Decade

Amita Shakya

15 papers receiving 593 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Amita Shakya India	11	339	120	99	84	83	15	609
Ekambaram Nakkeeran India	17	336 1.0×	168 1.4×	107 1.1×	87 1.0×	86 1.0×	36	777
Syed Mubashar Hussain Gardazi Pakistan	7	406 1.2×	94 0.8×	102 1.0×	61 0.7×	100 1.2×	9	658
Luis A. Romero‐Cano Mexico	15	290 0.9×	118 1.0×	73 0.7×	70 0.8×	76 0.9×	50	684
Ángel Villabona-Ortíz Colombia	13	539 1.6×	100 0.8×	100 1.0×	65 0.8×	107 1.3×	115	812
I. Norli Malaysia	12	295 0.9×	137 1.1×	91 0.9×	91 1.1×	153 1.8×	26	685
Szabolcs Kertész Hungary	20	500 1.5×	217 1.8×	70 0.7×	78 0.9×	130 1.6×	69	916
Ari Clecius Alves de Lima Brazil	10	324 1.0×	84 0.7×	67 0.7×	62 0.7×	98 1.2×	26	589
Ghizlane Enaime Morocco	12	257 0.8×	138 1.1×	126 1.3×	97 1.2×	157 1.9×	19	677
Lăcrămioara Rusu Romania	15	189 0.6×	85 0.7×	93 0.9×	95 1.1×	45 0.5×	53	634
Mambo Moyo Zimbabwe	20	454 1.3×	162 1.4×	110 1.1×	95 1.1×	142 1.7×	51	1.2k

Countries citing papers authored by Amita Shakya

Since Specialization

Citations

This map shows the geographic impact of Amita Shakya's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Amita Shakya with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Amita Shakya more than expected).

Fields of papers citing papers by Amita Shakya

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Amita Shakya. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Amita Shakya. The network helps show where Amita Shakya may publish in the future.

Co-authorship network of co-authors of Amita Shakya

This figure shows the co-authorship network connecting the top 25 collaborators of Amita Shakya. A scholar is included among the top collaborators of Amita Shakya based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Amita Shakya. Amita Shakya is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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15 of 15 papers shown

Sirohi, Ranjna, Manish Kumar, Vivekanand Vivekanand, et al.. (2024). Integrating biochar in anaerobic digestion: Insights into diverse feedstocks and algal biochar. Environmental Technology & Innovation. 36. 103814–103814. 12 indexed citations

Jan, Kulsum, et al.. (2024). Physicochemical, Thermal and Sensory Properties of Microwave-Treated Chickpea Flour (Sattu). Journal of Culinary Science & Technology. 23(4). 748–767. 4 indexed citations

Bashir, Khalid, Kulsum Jan, Vaibhav Kumar Maurya, & Amita Shakya. (2024). Food Fortification. 2 indexed citations

Sirohi, Ranjna, Vivekanand Vivekanand, Ashutosh Kumar Pandey, et al.. (2023). Emerging trends in role and significance of biochar in gaseous biofuels production. Environmental Technology & Innovation. 30. 103100–103100. 36 indexed citations

Maurya, Vaibhav Kumar, Amita Shakya, David Julian McClements, et al.. (2023). Vitamin C fortification: need and recent trends in encapsulation technologies. Frontiers in Nutrition. 10. 1229243–1229243. 11 indexed citations

Shakya, Amita & Tripti Agarwal. (2023). Effect of pyrolysis temperature on physicochemical properties and hexavalent chromium adsorption of the corncob biochars. Biomass Conversion and Biorefinery. 13(16). 15197–15210. 6 indexed citations

Maurya, Vaibhav Kumar, Amita Shakya, Khalid Bashir, Kulsum Jan, & David Julian McClements. (2022). Fortification by design: A rational approach to designing vitamin D delivery systems for foods and beverages. Comprehensive Reviews in Food Science and Food Safety. 22(1). 135–186. 14 indexed citations

Shakya, Amita, Meththika Vithanage, & Tripti Agarwal. (2022). Influence of pyrolysis temperature on biochar properties and Cr(VI) adsorption from water with groundnut shell biochars: Mechanistic approach. Environmental Research. 215(Pt 1). 114243–114243. 107 indexed citations

Maurya, Vaibhav Kumar, et al.. (2022). Vitamin A fortification: Recent advances in encapsulation technologies. Comprehensive Reviews in Food Science and Food Safety. 21(3). 2772–2819. 27 indexed citations

10.

Maurya, Vaibhav Kumar, Amita Shakya, Manjeet Aggarwal, et al.. (2021). Fate of β-Carotene within Loaded Delivery Systems in Food: State of Knowledge. Antioxidants. 10(3). 426–426. 24 indexed citations

11.

Shakya, Amita, Avelino Núñez‐Delgado, & Tripti Agarwal. (2019). Biochar synthesis from sweet lime peel for hexavalent chromium remediation from aqueous solution. Journal of Environmental Management. 251. 109570–109570. 77 indexed citations

12.

Shakya, Amita & Tripti Agarwal. (2019). Removal of Cr(VI) from water using pineapple peel derived biochars: Adsorption potential and re-usability assessment. Journal of Molecular Liquids. 293. 111497–111497. 206 indexed citations

13.

Shakya, Amita. (2018). Green Pea Pod Biochar as a Low-Cost Adsorbent: An Alternative Approach for the Removal of Cr (VI) from Aqueous Solution. International Journal of Pure & Applied Bioscience. 6(4). 375–386. 4 indexed citations

14.

Maurya, Vaibhav Kumar, et al.. (2018). Effect of drying methods (microwave vacuum, freeze, hot air and sun drying) on physical, chemical and nutritional attributes of five pepper (Capsicum annuum var. annuum) cultivars. Journal of the Science of Food and Agriculture. 98(9). 3492–3500. 52 indexed citations

15.

Shakya, Amita & Tripti Agarwal. (2017). Poultry Litter Biochar: An Approach towards Poultry Litter Management – A Review. International Journal of Current Microbiology and Applied Sciences. 6(10). 2657–2668. 27 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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