A. Pecio

544 total citations
34 papers, 363 citations indexed

About

A. Pecio is a scholar working on Plant Science, Safety Research and Food Science. According to data from OpenAlex, A. Pecio has authored 34 papers receiving a total of 363 indexed citations (citations by other indexed papers that have themselves been cited), including 27 papers in Plant Science, 11 papers in Safety Research and 11 papers in Food Science. Recurrent topics in A. Pecio's work include Agriculture, Plant Science, Crop Management (20 papers), Agricultural economics and policies (11 papers) and Potato Plant Research (8 papers). A. Pecio is often cited by papers focused on Agriculture, Plant Science, Crop Management (20 papers), Agricultural economics and policies (11 papers) and Potato Plant Research (8 papers). A. Pecio collaborates with scholars based in Poland, Austria and Italy. A. Pecio's co-authors include Guillaume Debaene, Jacek Niedźwiecki, Laura Zavattaro, Carlo Grignani, Tommy D’Hose, Heide Spiegel, Luca Bechini, Karl Vanderlinden, Juan Vicente Giráldez Cervera and Taru Sandén and has published in prestigious journals such as Geoderma, Environmental and Experimental Botany and European Journal of Agronomy.

In The Last Decade

A. Pecio

26 papers receiving 341 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
A. Pecio Poland 9 171 123 89 81 57 34 363
Biao Sui China 7 204 1.2× 171 1.4× 89 1.0× 88 1.1× 76 1.3× 18 400
Edemar Joaquim Corazza Brazil 10 123 0.7× 291 2.4× 73 0.8× 85 1.0× 56 1.0× 16 402
Osmar Rodrigues Brito Brazil 11 258 1.5× 250 2.0× 75 0.8× 44 0.5× 40 0.7× 46 466
Mariela Fuentes Mexico 7 183 1.1× 357 2.9× 156 1.8× 38 0.5× 81 1.4× 9 517
Nkanyiso J. Sithole South Africa 9 130 0.8× 242 2.0× 92 1.0× 28 0.3× 53 0.9× 25 395
Victoria E. Vallejo Colombia 6 84 0.5× 148 1.2× 44 0.5× 63 0.8× 91 1.6× 18 345
Charanjit S. Kahlon United States 8 180 1.1× 99 0.8× 104 1.2× 48 0.6× 23 0.4× 13 348
Jacek Niedźwiecki Poland 11 97 0.6× 108 0.9× 16 0.2× 93 1.1× 86 1.5× 19 311
Josh Lofton United States 11 306 1.8× 99 0.8× 117 1.3× 99 1.2× 110 1.9× 35 458
Stanisław Samborski Poland 11 342 2.0× 103 0.8× 135 1.5× 168 2.1× 242 4.2× 35 568

Countries citing papers authored by A. Pecio

Since Specialization
Citations

This map shows the geographic impact of A. Pecio's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Pecio with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Pecio more than expected).

Fields of papers citing papers by A. Pecio

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. Pecio. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Pecio. The network helps show where A. Pecio may publish in the future.

Co-authorship network of co-authors of A. Pecio

This figure shows the co-authorship network connecting the top 25 collaborators of A. Pecio. A scholar is included among the top collaborators of A. Pecio based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. Pecio. A. Pecio is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Sandén, Taru, Heide Spiegel, N. Elizabeth Schlatter, et al.. (2018). European long‐term field experiments: knowledge gained about alternative management practices. Soil Use and Management. 34(2). 167–176. 61 indexed citations
3.
Surma, Maria, Anetta Kuczyńska, Krzysztof Mikołajczak, et al.. (2018). Barley varieties in semi‐controlled and natural conditions—Response to water shortage and changing environment. Journal of Agronomy and Crop Science. 205(3). 295–308. 4 indexed citations
4.
Mądry, Wiesław, et al.. (2015). Ontogenetic-based sequential path analysis of grain yield and its related traits in several winter wheat cultivars. Acta Agriculturae Scandinavica Section B - Soil & Plant Science. 65(7). 605–618. 7 indexed citations
5.
Pecio, A., et al.. (2010). Nitrogen Fertilization and Fungicide Application as Elements of Oat Production. Polish Journal of Environmental Studies. 19(6). 1297–1305. 15 indexed citations
6.
Sulewska, H., Grażyna Szymańska, & A. Pecio. (2009). Ocena efektów stosowania użyźniacza glebowego UGmax w uprawie kukurydzy na ziarno i kiszonkę. Journal of Research and Applications in Agricultural Engineering. 54(4). 120–124. 12 indexed citations
7.
Pecio, A., et al.. (2009). Wpływ warunków pogody na porażenie zbóż ozimych patogenami liści i kłosów. Progress in Plant Protection. 49(1). 499–503. 3 indexed citations
8.
Pecio, A., et al.. (2008). Wplyw ochrony roslin przed chorobami oraz nawozenia azotem na plonowanie i jakosc ziarna pszenzyta ozimego. Fragmenta Agronomica. 25(4). 79–88. 1 indexed citations
9.
Pecio, A., et al.. (2006). Plonowanie pszenicy ozimej zaleznie od poziomu nawozenia azotem oraz chemicznej ochrony roslin przed chorobami. Wieś Jutra. 26–28.
10.
Pecio, A.. (2006). Możliwość sterowania wielkością i jakością plonu jęczmienia browarnego poprzez nawożenie azotem. 8(8).
11.
Pecio, A., et al.. (2005). Zmiennosc zawartosci azotu mineralnego w profilu glebowym w warunkach wieloletniego doswiadczenia nawozowego. Fragmenta Agronomica. 22(1). 214–224.
12.
Pecio, A., et al.. (2003). Stan odzywiania roslin azotem a plon i jakosc browarna ziarna jeczmienia jarego. Biuletyn Instytutu Hodowli i Aklimatyzacji Roślin. 230. 285–294. 1 indexed citations
13.
Pecio, A., et al.. (2003). Wplyw chemicznej ochrony jeczmienia browarnego odmiany Rudzik na zawartosc beta-glukanow w brzeczce. Biuletyn Instytutu Hodowli i Aklimatyzacji Roślin. 230. 311–316. 1 indexed citations
14.
Pecio, A.. (2002). Srodowiskowe i agrotechniczne uwarunkowania wielkosci i jakosci plonu ziarna jeczmienia browarnego. Fragmenta Agronomica. 19(4). 4–112. 4 indexed citations
15.
Pecio, A., et al.. (2002). Chemiczna ochrona roslin przed chorobami jako istotny element technologii produkcji jeczmienia browarnego. Pamiętnik Puławski. 130(2). 565–576.
16.
Pecio, A., et al.. (2001). Kalibracja testow NNI i SPAD dla jarego jeczmienia browarnego. Fragmenta Agronomica. 18(3). 161–172. 2 indexed citations
17.
Pecio, A., et al.. (2000). Plonowanie i wartosc browarna ziarna odmian jeczmienia jarego na tle zroznicowanych sposobow ochrony zasiewow. Fragmenta Agronomica. 17(2). 45–61. 4 indexed citations
18.
Pecio, A.. (1997). Plonowanie oraz model morfologiczny rosliny gryki Kora zaleznie od nawozenia azotem. 341. 47–61. 1 indexed citations
19.
Pecio, A., et al.. (1995). The architecture and productivity of barley canopy. Fragmenta Agronomica. 12(2).
20.
Pecio, A., et al.. (1990). Effect of nitrogen fertilizer application and sowing date and rate on the magnitude and structure of grain yield of winter barley cultivars.. Biuletyn Instytutu Hodowli i Aklimatyzacji Roślin. 55–62. 2 indexed citations

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