Å. Eriksson

654 total citations
9 papers, 490 citations indexed

About

Å. Eriksson is a scholar working on Health, Toxicology and Mutagenesis, Biomedical Engineering and Molecular Biology. According to data from OpenAlex, Å. Eriksson has authored 9 papers receiving a total of 490 indexed citations (citations by other indexed papers that have themselves been cited), including 3 papers in Health, Toxicology and Mutagenesis, 3 papers in Biomedical Engineering and 2 papers in Molecular Biology. Recurrent topics in Å. Eriksson's work include Toxic Organic Pollutants Impact (3 papers), Advanced Chemical Sensor Technologies (2 papers) and Food composition and properties (1 paper). Å. Eriksson is often cited by papers focused on Toxic Organic Pollutants Impact (3 papers), Advanced Chemical Sensor Technologies (2 papers) and Food composition and properties (1 paper). Å. Eriksson collaborates with scholars based in Sweden. Å. Eriksson's co-authors include Bonny K. Larsson, Leif Busk, Ingrid Malmheden Yman, Karl‐Erik Hellenäs, Torbjörn Karlsson, L Yman, Madelene Johansson, R. C. Massey, Michael J. Dennis and David J. McWeeny and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Chromatography A and British Journal Of Nutrition.

In The Last Decade

Å. Eriksson

9 papers receiving 455 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Å. Eriksson Sweden 8 235 93 80 72 65 9 490
Tomoko Fujitani Japan 15 179 0.8× 61 0.7× 8 0.1× 47 0.7× 101 1.6× 42 529
So-Young Chung South Korea 11 126 0.5× 33 0.4× 4 0.1× 32 0.4× 65 1.0× 21 450
Charles P. Carpenter United States 12 123 0.5× 88 0.9× 5 0.1× 34 0.5× 64 1.0× 19 489
David L. Rick United States 12 316 1.3× 141 1.5× 3 0.0× 22 0.3× 46 0.7× 24 686
Richard Cubberley United Kingdom 14 115 0.5× 34 0.4× 37 0.5× 30 0.4× 36 0.6× 28 503
Marit Aralt Skaug Norway 8 194 0.8× 64 0.7× 6 0.1× 15 0.2× 49 0.8× 8 545
Ting Hu China 13 86 0.4× 24 0.3× 3 0.0× 30 0.4× 107 1.6× 25 549
D. De Orsi Italy 13 86 0.4× 8 0.1× 5 0.1× 64 0.9× 31 0.5× 29 401
Marvin M. Morris United States 7 81 0.3× 212 2.3× 10 0.1× 31 0.4× 166 2.6× 8 440
Özge Cemiloğlu Ülker Türkiye 11 101 0.4× 49 0.5× 12 0.1× 20 0.3× 43 0.7× 24 335

Countries citing papers authored by Å. Eriksson

Since Specialization
Citations

This map shows the geographic impact of Å. Eriksson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Å. Eriksson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Å. Eriksson more than expected).

Fields of papers citing papers by Å. Eriksson

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Å. Eriksson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Å. Eriksson. The network helps show where Å. Eriksson may publish in the future.

Co-authorship network of co-authors of Å. Eriksson

This figure shows the co-authorship network connecting the top 25 collaborators of Å. Eriksson. A scholar is included among the top collaborators of Å. Eriksson based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Å. Eriksson. Å. Eriksson is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

9 of 9 papers shown
1.
Becker, Wulf, et al.. (2015). Contents of total fat, fatty acids, starch, sugars and dietary fibre in Swedish market basket diets. British Journal Of Nutrition. 113(9). 1453–1465. 10 indexed citations
2.
Eriksson, Å., et al.. (2010). Polycyclic aromatic hydrocarbons (PAHs) in Swedish smoked meat and fish. Journal of Food Composition and Analysis. 23(3). 264–272. 147 indexed citations
3.
Yman, Ingrid Malmheden, Å. Eriksson, Madelene Johansson, & Karl‐Erik Hellenäs. (2006). Food allergen detection with biosensor immunoassays.. PubMed. 89(3). 856–61. 40 indexed citations
4.
Yman, Ingrid Malmheden, et al.. (1994). Analysis of food proteins for verification of contamination or mislabelling. Food and Agricultural Immunology. 6(2). 167–172. 51 indexed citations
5.
Larsson, Bonny K. & Å. Eriksson. (1989). The analysis and occurrence of hydrazine toxins in fresh and processed false morel,Gyromitra esculenta. European Food Research and Technology. 189(5). 438–442. 5 indexed citations
6.
Larsson, Bonny K., et al.. (1987). Polycyclic aromatic hydrocarbons in crude and deodorized vegetable oils. Journal of the American Oil Chemists Society. 64(3). 365–370. 70 indexed citations
7.
Dennis, Michael J., et al.. (1984). Comparison of a capillary gas chromatographic and a high-performance liquid chromatographic method of analysis for polycyclic aromatic hydrocarbons in food. Journal of Chromatography A. 285(1). 127–133. 22 indexed citations
8.
Larsson, Bonny K., et al.. (1983). Polycyclic aromatic hydrocarbons in grilled food. Journal of Agricultural and Food Chemistry. 31(4). 867–873. 129 indexed citations
9.
Eriksson, Å., et al.. (1978). An investigation of the basic conditions for tocopherol determination in vegetable oils and fats by differential pulse polarography. Journal of the American Oil Chemists Society. 55(6). 530–532. 16 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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