Immediate Impact
49 standout
Citing Papers
Bioengineering in Solid-State Fermentation for next sustainable food bioprocessing
2025 Standout
Maillard Reaction: Mechanism, Influencing Parameters, Advantages, Disadvantages, and Food Industrial Applications: A Review
2025 Standout
Works of Wen‐Chieh Sung being referenced
Effect of Hydroxymethylfurfural and Low-Molecular-Weight Chitosan on Formation of Acrylamide and Hydroxymethylfurfural during Maillard Reaction in Glucose and Asparagine Model Systems
2021
Effects of calcium supplements on the quality and acrylamide content of puffed shrimp chips
2015
Author Peers
| Author | Last Decade | Papers | Cites | |||
|---|---|---|---|---|---|---|
| Wen‐Chieh Sung | 309 | 166 | 133 | 55 | 535 | |
| Muhammad Haseeb Ahmad | 233 | 140 | 124 | 43 | 516 | |
| Ali Tekin | 375 | 114 | 125 | 38 | 544 | |
| Nasir Mehmood Khan | 287 | 101 | 110 | 37 | 524 | |
| Zahra Hadian | 291 | 98 | 122 | 45 | 643 | |
| Shameena Beegum | 241 | 111 | 121 | 38 | 515 | |
| Beatriz Cervejeira Bolanho Barros | 246 | 116 | 131 | 65 | 555 | |
| Leila Nateghi | 329 | 103 | 136 | 83 | 591 | |
| Muhammad Abdul Rahim | 270 | 155 | 167 | 57 | 609 | |
| Vasfiye Hazal Özyurt | 195 | 122 | 89 | 28 | 520 | |
| Mohammad Alrosan | 293 | 135 | 91 | 47 | 533 |
All Works
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