Immediate Impact

47 standout
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Citing Papers

Mushrooms in innovative food products: Challenges and potential opportunities as meat substitutes, snacks and functional beverages
2025 Standout
Maillard Reaction: Mechanism, Influencing Parameters, Advantages, Disadvantages, and Food Industrial Applications: A Review
2025 Standout
4 intermediate papers

Works of Vesna Đorđević being referenced

New Formulation towards Healthier Meat Products: Juniperus communis L. Essential Oil as Alternative for Sodium Nitrite in Dry Fermented Sausages
2020
Application of porcini mushroom ( Boletus edulis ) to improve the quality of frankfurters
2020

Author Peers

Author Last Decade Papers Cites
Vesna Đorđević 226 163 117 118 54 591
Dejana Trbović 277 120 118 84 48 564
Han Lu 364 114 125 107 28 547
Αναστάσιος Ζώτος 311 176 204 56 28 680
Lan Wang 430 209 134 59 56 688
Juntao Li 221 71 116 45 51 611
Milica Živkov Baloš 85 153 56 201 87 544
Yu Zhang 169 216 114 101 38 697
Jianwei Cen 313 224 91 46 35 683
Jasna Đinović-Stojanović 183 88 65 29 46 530
Sâmara Alvachian Cardoso Andrade 129 226 112 26 53 605

All Works

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Rankless by CCL
2026