Immediate Impact
50 standout
Citing Papers
Multifunctional Applications of Lactic Acid Bacteria: Enhancing Safety, Quality, and Nutritional Value in Foods and Fermented Beverages
2024 Standout
Global nutritional challenges and opportunities: Buckwheat, a potential bridge between nutrient deficiency and food security
2024 Standout
Works of Simonetta Fois being referenced
Environmental conditions affect semolina quality in durum wheat (Triticum turgidum ssp. durum L.) cultivars with different gluten strength and gluten protein composition
2011
Relationship between grain yield and quality of durum wheats from different eras of breeding
2004
Author Peers
| Author | Last Decade | Papers | Cites | ||||
|---|---|---|---|---|---|---|---|
| Simonetta Fois | 147 | 99 | 191 | 109 | 17 | 334 | |
| E. De Stefanis | 176 | 99 | 177 | 89 | 20 | 355 | |
| O. Faměra | 176 | 113 | 210 | 59 | 20 | 362 | |
| Sanita Zute | 145 | 107 | 172 | 71 | 27 | 319 | |
| E.M. Magnus | 208 | 95 | 192 | 55 | 9 | 314 | |
| Turgay Şanal | 144 | 95 | 188 | 60 | 23 | 352 | |
| J. L. Robutti | 172 | 113 | 140 | 115 | 16 | 325 | |
| M. Byers | 78 | 101 | 208 | 86 | 15 | 366 | |
| Joseph H. Hulse | 130 | 97 | 142 | 40 | 13 | 315 | |
| K.J. Lorenz | 154 | 93 | 216 | 28 | 11 | 343 | |
| Sara Graziano | 111 | 83 | 100 | 32 | 24 | 346 |
All Works
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