Standout Papers

Plant Phenolics and Phenolic-Enriched Extracts as Antimicrobial Agents against Food-Contaminating Microorgani... 2020 2026 2022 2024235
  1. Plant Phenolics and Phenolic-Enriched Extracts as Antimicrobial Agents against Food-Contaminating Microorganisms (2020)
    Miklós Takó, Erika Beáta Kerekes et al. Antioxidants

Immediate Impact

1 from Science/Nature 55 standout
Sub-graph 1 of 22

Citing Papers

Bioengineering in Solid-State Fermentation for next sustainable food bioprocessing
2025 Standout
Antimicrobial Potential of Polyphenols: Mechanisms of Action and Microbial Responses—A Narrative Review
2025 Standout
5 intermediate papers

Works of Miklós Takó being referenced

Plant Phenolics and Phenolic-Enriched Extracts as Antimicrobial Agents against Food-Contaminating Microorganisms
2020 Standout
Mobilization of phenolic antioxidants from grape, apple and pitahaya residues via solid state fungal fermentation and carbohydrase treatment
2017

Author Peers

Author Last Decade Papers Cites
Miklós Takó 483 193 568 361 41 1.2k
Xiaodong Xia 379 275 656 297 37 1.4k
Judit Krisch 421 214 739 415 48 1.3k
Jinrong Bai 477 104 421 256 51 1.1k
Chiara Rossi 515 178 571 280 54 1.5k
Artur Adamczak 378 104 324 293 34 1.2k
Nathália Cristina Cirone Silva 498 252 621 242 65 1.3k
Gabrielle Châtaigné 726 93 286 326 44 1.4k
Voltaire Sant’Anna 371 273 710 227 84 1.5k
Vahid Soheili 612 61 527 436 43 1.5k
Yunfeng Xu 387 206 545 263 46 1.2k

All Works

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2026