Immediate Impact
29 standout
Citing Papers
Coffee: A comprehensive overview of origin, market, and the quality process
2024 Standout
Unraveling the aroma profiling of Baijiu: Sensory characteristics of aroma compounds, analytical approaches, key odor-active compounds in different Baijiu, and their synthesis mechanisms
2024 Standout
Works of Michio Ikeda being referenced
Effects of Processing Conditions During Manufacture on Retronasal‐Aroma Compounds from a Milk Coffee Drink
2018
Characterization of Headspace Aroma Compounds of Freshly Brewed Arabica Coffees and Studies on a Characteristic Aroma Compound of Ethiopian Coffee
2008
Author Peers
| Author | Last Decade | Papers | Cites | ||||
|---|---|---|---|---|---|---|---|
| Michio Ikeda | 176 | 169 | 77 | 88 | 16 | 306 | |
| Karin Chatelain | 220 | 212 | 35 | 82 | 7 | 359 | |
| Aileen Pua | 166 | 53 | 54 | 73 | 24 | 310 | |
| Alessandro Guglielmetti | 182 | 102 | 70 | 53 | 8 | 347 | |
| Rui Min Vivian Goh | 176 | 54 | 61 | 74 | 25 | 335 | |
| Gloria Pellegrino | 130 | 235 | 107 | 91 | 9 | 356 | |
| Yusianto | 99 | 172 | 62 | 95 | 13 | 297 | |
| Julián Zapata | 213 | 37 | 79 | 31 | 22 | 321 | |
| Laura Acquaticci | 138 | 79 | 36 | 45 | 20 | 365 | |
| Bo‐Kang Liou | 159 | 35 | 52 | 33 | 19 | 309 | |
| Rafael Carlos Eloy Dias | 95 | 302 | 36 | 146 | 22 | 369 |
All Works
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