Immediate Impact

1 by Nobel laureates 51 standout
Sub-graph 1 of 25

Citing Papers

Impacts of cold plasma treatment on physicochemical, functional, bioactive, textural, and sensory attributes of food: A comprehensive review
2021 Standout
Minimizing carbon footprint via microalgae as a biological capture
2021 Standout
2 intermediate papers

Works of Michiko MONMA being referenced

Microstructural Approach to Legume Seeds for Food Uses
1993
Phosphoenolpyruvate carboxylase level in soybean seed highly correlates to its contents of protein and lipid.
1989

Author Peers

Author Last Decade Papers Cites
Michiko MONMA 224 119 52 107 22 421
Yasuko Mizuno 153 66 58 27 24 431
Duo Chen 253 173 80 70 32 457
H. G. Walker 86 102 94 29 26 490
S. Davail 255 34 25 49 15 453
J. Mallard 150 49 31 129 22 478
H. T. Macpherson 121 182 43 23 13 421
Tomoyuki Katsube‐Tanaka 189 315 85 62 33 504
Jian Chen 225 64 33 25 28 397
Vipa Hongtrakul 131 280 12 78 23 446
C. H. Wang 220 94 30 35 19 436

All Works

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Rankless by CCL
2026