Immediate Impact
50 standout
Citing Papers
“Raman plus X” dual‐modal spectroscopy technology for food analysis: A review
2025 Standout
Spectroscopic food adulteration detection using machine learning: Current challenges and future prospects
2024 Standout
Works of M. Spaziani being referenced
Crystallization in “Tarassaco” Italian honey studied by DSC
2009
Effect of high-pressure homogenization on droplet size distribution and rheological properties of ice cream mixes
2009
Author Peers
| Author | Last Decade | Papers | Cites | |||
|---|---|---|---|---|---|---|
| M. Spaziani | 159 | 145 | 104 | 7 | 297 | |
| Aurélie Promeyrat | 89 | 255 | 131 | 13 | 317 | |
| M. J. Zapelena | 107 | 221 | 203 | 14 | 326 | |
| N. Hedges | 94 | 133 | 86 | 9 | 317 | |
| Lars Oddershede Sunesen | 176 | 252 | 161 | 6 | 328 | |
| Dorte Juncher | 106 | 286 | 47 | 7 | 330 | |
| Nicolas A. Lavieri | 154 | 230 | 72 | 8 | 313 | |
| Jakob Søltoft-Jensen | 165 | 237 | 51 | 6 | 295 | |
| Amelia I. Saiz | 122 | 60 | 70 | 12 | 313 | |
| Anna‐Sophie Stübler | 135 | 119 | 62 | 10 | 278 | |
| Ebrahim Alizadeh | 88 | 188 | 59 | 10 | 313 |
All Works
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