Immediate Impact
30 standout
Citing Papers
Towards sustainable and nutritional-based plant protein sources: A review on the role of rapeseed
2025 Standout
Effects of Cold Post-Fermentation Process on Microbial Diversity and Biogenic Amines in Protease-Assisted Fermented sufu
2025 Standout
Works of Ling Dong being referenced
Bacterial community succession and metabolite changes during doubanjiang-meju fermentation, a Chinese traditional fermented broad bean (Vicia faba L.) paste
2016
Evaluation of volatile profile of Sichuan dongcai, a traditional salted vegetable, by SPME–GC–MS and E-nose
2015
Author Peers
| Author | Last Decade | Papers | Cites | ||||
|---|---|---|---|---|---|---|---|
| Ling Dong | 246 | 114 | 68 | 69 | 20 | 334 | |
| Tilo Hühn | 198 | 118 | 75 | 51 | 17 | 358 | |
| Ligang Zhang | 210 | 92 | 84 | 83 | 24 | 356 | |
| Qi Peng | 205 | 96 | 53 | 50 | 21 | 343 | |
| Shereen N. Lotfy | 180 | 96 | 67 | 59 | 17 | 330 | |
| Paula Speranza | 203 | 122 | 67 | 81 | 22 | 355 | |
| Rosana Chiva | 293 | 204 | 152 | 45 | 15 | 361 | |
| Li Li | 245 | 120 | 62 | 91 | 24 | 311 | |
| Mehmet Turan Ayseli | 180 | 66 | 90 | 69 | 18 | 358 | |
| Beatus D. Schehl | 265 | 75 | 82 | 151 | 10 | 359 | |
| Xuyan Zong | 155 | 137 | 56 | 56 | 37 | 292 |
All Works
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