Citation Impact
7 standout
Citing Papers
Enhancing food authentication through E-nose and E-tongue technologies: Current trends and future directions
2024 Standout
Terpenoids in essential oils: Chemistry, classification, and potential impact on human health and industry
2024 Standout
Works of Kunyi Liu being referenced
Unpruning improvement the quality of tea through increasing the levels of amino acids and reducing contents of flavonoids and caffeine
2022
Correlation analysis between aroma components and microbial communities in Wuliangye-flavor raw liquor based on HS-SPME/LLME-GC–MS and PLFA
2020
Author Peers
| Author | Food Science | PFM | Biochemistry | Pharmacology | Last Decade | Papers | Cites |
|---|---|---|---|---|---|---|---|
| Kunyi Liu | 133 | 123 | 51 | 60 | 44 | 263 | |
| Marcus Tippett | 1 | 2 | 13 | 562 | |||
| Magdalena Zarębska | 86 | 64 | 40 | 63 | 21 | 274 | |
| Michelle Inness | 5 | 17 | 1.2k | ||||
| Nanfei Sun | 1 | 1 | 1 | 12 | 376 | ||
| G. Ripamonti | 26 | 396 |
All Works
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