Standout Papers

Rice Starch Diversity: Effects on Structural, Morphological, Thermal, and Physicochemical Properti... 2012 2026 2016 2021 443
  1. Rice Starch Diversity: Effects on Structural, Morphological, Thermal, and Physicochemical Properties—A Review (2012)
    Ali Abas Wani, Preeti Singh et al. Comprehensive Reviews in Food Science and Food Safety
  2. Health Benefits of Anthocyanins and Their Encapsulation for Potential Use in Food Systems: A Review (2015)
    Basharat Yousuf, Khalid Gul et al. Critical Reviews in Food Science and Nutrition

Immediate Impact

2 from Science/Nature 53 standout
Sub-graph 1 of 22

Citing Papers

Recent Advances in 3D Printing of Smart Scaffolds for Bone Tissue Engineering and Regeneration
2024 Standout
Ultrasound-Based Micro-/Nanosystems for Biomedical Applications
2024 Standout
2 intermediate papers

Works of Khalid Gul being referenced

Antimicrobial and anticancer applications and related mechanisms of curcumin-mediated photodynamic treatments
2020
Thermal and functional characteristics of defatted bovine heart using supercritical CO2 and organic solvent
2018

Author Peers

Author Last Decade Papers Cites
Khalid Gul 1658 1229 937 68 3.3k
Chi‐Fai Chau 1610 1378 943 81 3.8k
Hongnan Sun 1687 1211 721 124 3.6k
Ali Abas Wani 1475 1064 1102 51 3.1k
Sneh Punia 1789 1305 1144 62 3.6k
Song Zhu 1453 1114 886 92 3.3k
Dalbir Singh Sogi 2225 1359 1300 92 3.6k
Conrad O. Perera 2144 940 1316 91 4.5k
Claude Deroanne 1782 1186 1310 90 3.9k
Xiguang Qi 1726 1583 954 110 3.7k
Thomas J. Herald 1932 1153 1097 91 3.6k

All Works

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2026