Immediate Impact
1 by Nobel laureates 3 from Science/Nature 69 standout
Citing Papers
A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
Rheological property, β-carotene stability and 3D printing characteristic of whey protein isolate emulsion gels by adding different polysaccharides
2023 Standout
Works of K. D. REPPOND being referenced
Properties of Protein Powders from Arrowtooth Flounder (Atheresthes stomias) and Herring (Clupea harengus) Byproducts
2004
Gel Properties of Surimi from Various Fish Species as Affected by Moisture Content
1997
Author Peers
| Author | Last Decade | Papers | Cites | |||
|---|---|---|---|---|---|---|
| K. D. REPPOND | 388 | 386 | 276 | 20 | 602 | |
| Carmen Piñeiro | 334 | 448 | 204 | 20 | 671 | |
| Bryant F. Cobb | 272 | 248 | 146 | 19 | 513 | |
| František Vácha | 320 | 256 | 142 | 23 | 561 | |
| Maria Antonietta Paleari | 180 | 411 | 137 | 20 | 583 | |
| Leticia Olivera‐Castillo | 160 | 76 | 466 | 23 | 664 | |
| Telmo J.R. Fernandes | 324 | 68 | 153 | 20 | 534 | |
| Eric M. England | 169 | 432 | 24 | 17 | 561 | |
| Vincent Fournier | 330 | 67 | 582 | 17 | 666 | |
| Christian Valin | 158 | 467 | 15 | 25 | 581 | |
| Estelle Godet | 185 | 326 | 66 | 22 | 568 |
All Works
Loading papers...