Immediate Impact

56 standout
Sub-graph 1 of 24

Citing Papers

Preparation and characterization of biodegradable food packaging films using lemon peel pectin and chitosan incorporated with neem leaf extract and its application on apricot fruit
2024 Standout
Innovative and Sustainable Food Preservation Techniques: Enhancing Food Quality, Safety, and Environmental Sustainability
2024 Standout
2 intermediate papers

Works of I. Mercado being referenced

Lactic Acid Sprays Reduce Bacterial Pathogens on Cold Beef Carcass Surfaces and in Subsequently Produced Ground Beef
2001
In-Plant Evaluation of a Lactic Acid Treatment for Reduction of Bacteria on Chilled Beef Carcasses
2001
and 1 more

Author Peers

Author Last Decade Papers Cites
I. Mercado 220 222 20 49 9 309
Edyta Margas 179 184 3 33 5 320
P.N. Skandamis 155 231 5 64 7 350
Y.M. KWON 130 224 6 101 19 345
William Owen James 113 197 5 75 18 304
P.H. in’t Veld 192 221 5 26 12 364
P.K. Malakar 187 173 4 54 23 344
Rafael D. Chaves 107 169 11 65 22 278
John E. Kvenberg 58 147 3 32 11 280
Jean-Philippe Rosec 194 139 5 125 6 303
Yilin Hao 152 211 3 40 18 323

All Works

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Rankless by CCL
2026