Immediate Impact
55 standout
Citing Papers
Mushrooms in innovative food products: Challenges and potential opportunities as meat substitutes, snacks and functional beverages
2025 Standout
Pectin-stabilized emulsions: Structure-emulsification relationships, covalent and non-covalent modifications, and future trends
2025 Standout
Works of Huapeng Ju being referenced
Research advances and application of pulsed electric field on proteins and peptides in food
2020
Characteristic volatiles fingerprints and changes of volatile compounds in fresh and dried Tricholoma matsutake Singer by HS-GC-IMS and HS-SPME-GC–MS
2018
Author Peers
| Author | Last Decade | Papers | Cites | ||||
|---|---|---|---|---|---|---|---|
| Huapeng Ju | 158 | 117 | 34 | 190 | 12 | 405 | |
| Michael K. Fasseas | 136 | 159 | 23 | 152 | 11 | 436 | |
| Irais Sánchez-Ortega | 79 | 114 | 3 | 139 | 14 | 340 | |
| Li Feng | 180 | 59 | 64 | 189 | 15 | 393 | |
| A. Gallois | 123 | 70 | 194 | 11 | 416 | ||
| Xin Guo | 130 | 195 | 18 | 157 | 13 | 390 | |
| Ruoyi Hao | 111 | 191 | 21 | 198 | 15 | 424 | |
| Aly El Sheikha | 226 | 58 | 3 | 194 | 14 | 442 | |
| Xiangluan Li | 84 | 153 | 13 | 252 | 13 | 419 | |
| Yuwen Yi | 92 | 183 | 15 | 159 | 28 | 345 | |
| Chanvorleak Phat | 155 | 67 | 4 | 119 | 10 | 430 |
All Works
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