Standout Papers

Chitosan: antimicrobial activity, interactions with food components and appli... 1999 2026 2008 2017 641
  1. Chitosan: antimicrobial activity, interactions with food components and applicability as a coating on fruit and vegetables (2004)
    Frank Devlieghere, An Vermeulen et al. Food Microbiology
  2. Developments in the active packaging of foods (1999)
    Lieve Vermeiren, Frank Devlieghere et al. Trends in Food Science & Technology

Immediate Impact

1 by Nobel laureates 15 from Science/Nature 77 standout
Sub-graph 1 of 24

Citing Papers

Microbial food spoilage: impact, causative agents and control strategies
2024 Standout
An engineered enzyme embedded into PLA to make self-biodegradable plastic
2024 StandoutNature
17 intermediate papers

Works of Frank Devlieghere being referenced

Lactic acid bacteria and their controversial role in fresh meat spoilage
2015
Application of bioplastics for food packaging
2013
and 27 more

Author Peers

Author Last Decade Papers Cites
Frank Devlieghere 6445 4583 3711 388 14.5k
Patrick J. Cullen 4517 5361 2957 359 21.3k
Johan Debevere 4635 3482 2550 205 10.3k
Monique Lacroix 7377 1649 3379 334 15.0k
Juming Tang 12518 6657 5323 442 21.9k
Monçef Nasri 3557 3553 3720 407 18.2k
Gustavo V. Barbosa‐Cánovas 7648 7133 3001 277 14.9k
Amin Mousavi Khaneghah 5864 1583 4912 542 16.5k
Hosahalli S. Ramaswamy 8191 3726 3791 509 14.4k
Jorge A. Saraiva 4682 2552 2537 353 10.2k
Adriano Brandelli 4801 4225 2787 383 13.3k

All Works

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2026