Standout Papers

Applications and potential of ultrasonics in food processing 2004 2026 2011 2018 527
  1. Applications and potential of ultrasonics in food processing (2004)
    Dietrich Knorr, Volker Heinz et al. Trends in Food Science & Technology

Immediate Impact

59 standout
Sub-graph 1 of 18

Citing Papers

Pulsed electric field technology in vegetable and fruit juice processing: A review
2024 Standout
Technology projection in biofuel production using agricultural waste materials as a source of energy sustainability: A comprehensive review
2024 Standout
22 intermediate papers

Works of Dong‐Un Lee being referenced

Accelerated Drying and Improved Color Properties of Red Pepper by Pretreatment of Pulsed Electric Fields
2014
Processing concepts based on high intensity electric field pulses
2001
and 6 more

Author Peers

Author Last Decade Papers Cites
Dong‐Un Lee 665 723 228 269 56 1.7k
Giovana Domeneghini Mercali 501 748 179 299 43 1.7k
Nikolaos G. Stoforos 490 518 158 336 47 1.4k
Henry Jaeger 1069 827 203 210 51 1.8k
Giovanna Ferrentino 552 887 312 253 115 2.2k
Zhi‐Hong Zhang 473 745 163 284 42 1.6k
Gülsün Akdemir Evrendilek 1049 1029 184 181 75 2.2k
David R. Sepúlveda 498 1014 183 420 70 2.1k
Sudarsan Mukhopadhyay 579 831 127 258 81 1.7k
Ume Roobab 803 1050 417 343 44 2.1k
Mónica L. Chávez‐González 248 648 103 602 79 1.8k

All Works

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2026