Immediate Impact
61 standout
Citing Papers
Transformation from traditional medicine-food homology to modern food-medicine homology
2024 Standout
Mung bean protein isolate: Extraction, structure, physicochemical properties, modifications, and food applications
2024 Standout
Works of Ding Xiao-lin being referenced
FORMATION OF TASTE AND ODOR COMPOUNDS DURING PREPARATION OF DOUCHIBA, A CHINESE TRADITIONAL SOY-FERMENTED APPETIZER
2007
Evaluation of rice flour modified by extrusion cooking
2005
Author Peers
| Author | Last Decade | Papers | Cites | |||||
|---|---|---|---|---|---|---|---|---|
| Ding Xiao-lin | 94 | 34 | 403 | 357 | 196 | 20 | 757 | |
| Kunli Wang | 194 | 12 | 219 | 332 | 189 | 24 | 740 | |
| Yongheng Zhong | 131 | 27 | 249 | 258 | 184 | 18 | 726 | |
| Olaf K. Horbańczuk | 154 | 49 | 134 | 187 | 107 | 22 | 679 | |
| Rugang Zhu | 182 | 18 | 187 | 295 | 463 | 25 | 861 | |
| Shanshan Tie | 198 | 24 | 128 | 343 | 90 | 30 | 840 | |
| Chunhong Piao | 336 | 6 | 238 | 334 | 196 | 46 | 840 | |
| Monthana Weerawatanakorn | 132 | 56 | 114 | 221 | 160 | 37 | 758 | |
| Kamila Kasprzak‐Drozd | 210 | 42 | 167 | 226 | 136 | 37 | 873 | |
| Xichuan Zhai | 177 | 19 | 177 | 330 | 289 | 19 | 855 | |
| Ryan Simon | 255 | 10 | 165 | 168 | 105 | 26 | 859 |
All Works
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