Standout Papers
Immediate Impact
55 standout
Citing Papers
Potentially texture-modified food for dysphagia: Gelling, rheological, and water fixation properties of rice starch–soybean protein composite gels in various ratios
2024 Standout
Remodeling mechanism of gel network structure of soy protein isolate amyloid fibrils mediated by cellulose nanocrystals
2024 Standout
Works of Deng‐Jin Bing being referenced
Composition, physicochemical properties of pea protein and its application in functional foods
2019 Standout
Author Peers
| Author | Last Decade | Papers | Cites | ||||
|---|---|---|---|---|---|---|---|
| Deng‐Jin Bing | 397 | 81 | 142 | 302 | 39 | 683 | |
| James A. Lomax | 309 | 124 | 166 | 197 | 28 | 784 | |
| W. R. Akeson | 437 | 55 | 305 | 314 | 31 | 767 | |
| Nthabiseng Amenda Sebola | 255 | 43 | 116 | 168 | 48 | 622 | |
| Géneviève Fliedel | 438 | 120 | 263 | 249 | 52 | 775 | |
| B. G. Rossnagel | 448 | 169 | 358 | 188 | 30 | 776 | |
| U. B. Singh | 444 | 200 | 220 | 242 | 63 | 796 | |
| Jorge Horii | 227 | 216 | 86 | 198 | 37 | 616 | |
| Matteo Bognanno | 516 | 157 | 68 | 152 | 25 | 809 | |
| D. Evan Evans | 468 | 24 | 314 | 386 | 34 | 816 | |
| Amy Logan | 114 | 106 | 164 | 475 | 42 | 768 |
All Works
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