Immediate Impact
63 standout
Citing Papers
Bioengineering in Solid-State Fermentation for next sustainable food bioprocessing
2025 Standout
Effect of Saccharomyces cerevisiae CICC 32883 Fermentation on the Structural Features and Antioxidant Protection Effect of Chinese Yam Polysaccharide
2025 Standout
Works of Alessia Levante being referenced
Exploring the Potential of Lactic Acid Fermentation for the Recovery of Exhausted Vanilla Beans
2022
Fermentation of Agri-Food Waste: A Promising Route for the Production of Aroma Compounds
2021
Author Peers
| Author | Last Decade | Papers | Cites | |||
|---|---|---|---|---|---|---|
| Alessia Levante | 471 | 307 | 106 | 33 | 591 | |
| Katleen Coudijzer | 322 | 242 | 101 | 19 | 567 | |
| Claude P. Champagne | 446 | 230 | 60 | 18 | 630 | |
| Huanyi Yang | 438 | 198 | 64 | 25 | 577 | |
| Jianjun Tian | 387 | 293 | 208 | 34 | 654 | |
| Maurílio Lopes Martins | 495 | 299 | 64 | 62 | 724 | |
| Qianqian Wang | 259 | 230 | 160 | 36 | 673 | |
| Milada Plocková | 483 | 299 | 80 | 35 | 702 | |
| Luciana Rossetti | 270 | 196 | 209 | 27 | 618 | |
| Imran Taj | 352 | 251 | 190 | 31 | 700 | |
| Zerrin Erginkaya | 351 | 246 | 73 | 40 | 613 |
All Works
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