Standout Papers

Microbial food spoilage: impact, causative agents and control strategies 2024 202673
  1. Microbial food spoilage: impact, causative agents and control strategies (2024)
    Abigail B. Snyder, N.H. Martin et al. Nature Reviews Microbiology

Immediate Impact

1 from Science/Nature 57 standout
Sub-graph 1 of 22

Citing Papers

Harnessing Nanotechnology to Enhance Essential Oil Applications
2025 Standout
Global insights and advances in edible coatings or films toward quality maintenance and reduced postharvest losses of fruit and vegetables: An updated review
2025 Standout
1 intermediate paper

Works of Abigail B. Snyder being referenced

Microbial food spoilage: impact, causative agents and control strategies
2024 Standout
Characterization and control of Mucor circinelloides spoilage in yogurt
2016

Author Peers

Author Last Decade Papers Cites
Abigail B. Snyder 451 276 219 51 821
B. Jarvis 366 202 209 32 874
Laura Raaska 314 291 194 27 930
Renee Raiden Boyer 475 398 139 55 953
Guoli Gong 333 172 299 46 868
Ravindranath Shashidhar 343 182 231 59 790
D.L. Collins–Thompson 360 217 315 50 915
Yingmin Jia 425 170 345 57 904
Luísa Brito 463 367 295 51 813
Young‐Min Bae 396 315 326 55 894
Maristela da Silva do Nascimento 412 251 164 49 723

All Works

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Rankless by CCL
2026