Immediate Impact

54 standout
Sub-graph 1 of 22

Citing Papers

Unveiling the role of functional foods with emphasis on prebiotics and probiotics in human health: A review
2024 Standout
An overview of fermentation in the food industry - looking back from a new perspective
2023 Standout
2 intermediate papers

Works of A. H. Khalil being referenced

Quality characteristics and consumer acceptance of yogurt fortified with date fiber
2009

Author Peers

Author Last Decade Papers Cites
A. H. Khalil 54 9 127 234 10 328
Daphne Phillips Daifas 57 5 125 205 8 360
Zhen Li 69 4 129 97 17 316
Raquel Sousa 83 11 94 176 9 274
María Belén Vignola 35 2 204 186 14 370
Audry Peredo-Lovillo 176 15 110 167 17 328
Beatriz Manfrinato Ferreira 164 6 126 232 11 349
Fatemeh Zendeboodi 141 7 124 252 13 321
Glenise Bierhalz Voss 153 32 105 159 15 311
Saira Tanweer 88 11 92 186 21 280
Qurban Ali Shah 59 9 113 69 17 289

All Works

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Rankless by CCL
2026