Regulation of potassium transport in plants under hostile conditions: implications for abiotic and biotic stress tolerance

524 indexed citations
published 2014

Countries where authors are citing Regulation of potassium transport in plants under hostile conditions: implications for abiotic and biotic stress tolerance

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Citations

This map shows the geographic impact of Regulation of potassium transport in plants under hostile conditions: implications for abiotic and biotic stress tolerance. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Regulation of potassium transport in plants under hostile conditions: implications for abiotic and biotic stress tolerance with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Regulation of potassium transport in plants under hostile conditions: implications for abiotic and biotic stress tolerance more than expected).

Fields of papers citing Regulation of potassium transport in plants under hostile conditions: implications for abiotic and biotic stress tolerance

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Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of Regulation of potassium transport in plants under hostile conditions: implications for abiotic and biotic stress tolerance. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the Regulation of potassium transport in plants under hostile conditions: implications for abiotic and biotic stress tolerance.

About Regulation of potassium transport in plants under hostile conditions: implications for abiotic and biotic stress tolerance

This paper, published in 2014, received 524 indexed citations . Written by Sergey Shabala and Igor Pottosin covering the research area of Plant Science. It is primarily cited by scholars working on Plant Science (497 citations), Molecular Biology (97 citations) and Food Science (26 citations). Published in Physiologia Plantarum.

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This paper is also available at doi.org/10.1111/ppl.12165.

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