Coming in to the foodshed
- Journal
- Agriculture and Human Values
In The Last Decade
doi.org/10.1007/bf01538225 →Countries where authors are citing Coming in to the foodshed
This map shows the geographic impact of Coming in to the foodshed. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Coming in to the foodshed with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Coming in to the foodshed more than expected).
Fields of papers citing Coming in to the foodshed
This network shows the impact of Coming in to the foodshed. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the Coming in to the foodshed.
About Coming in to the foodshed
This paper, published in 1996, received 407 indexed citations . Written by Jack Kloppenburg, John Hendrickson and G. W. Stevenson covering the research area of Plant Science and General Agricultural and Biological Sciences. It is primarily cited by scholars working on Plant Science (363 citations), Food Science (137 citations) and General Agricultural and Biological Sciences (93 citations). Published in Agriculture and Human Values.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.
This paper is also available at doi.org/10.1007/bf01538225.