Zuo‐Fu Wei

1.8k total citations
32 papers, 1.5k citations indexed

About

Zuo‐Fu Wei is a scholar working on Molecular Biology, Plant Science and Food Science. According to data from OpenAlex, Zuo‐Fu Wei has authored 32 papers receiving a total of 1.5k indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Molecular Biology, 11 papers in Plant Science and 8 papers in Food Science. Recurrent topics in Zuo‐Fu Wei's work include Natural product bioactivities and synthesis (6 papers), Essential Oils and Antimicrobial Activity (5 papers) and Phytochemicals and Antioxidant Activities (5 papers). Zuo‐Fu Wei is often cited by papers focused on Natural product bioactivities and synthesis (6 papers), Essential Oils and Antimicrobial Activity (5 papers) and Phytochemicals and Antioxidant Activities (5 papers). Zuo‐Fu Wei collaborates with scholars based in China, Germany and United States. Zuo‐Fu Wei's co-authors include Yuangang Zu, Yujie Fu, Xiao Peng, Chunjian Zhao, Xiaolin Qi, Meng Luo, Wei Wang, Yujie Fu, Tingting Li and Xiqing Wang and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Zuo‐Fu Wei

32 papers receiving 1.5k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Zuo‐Fu Wei China 21 497 343 335 317 262 32 1.5k
Qi Cui China 18 478 1.0× 166 0.5× 189 0.6× 292 0.9× 262 1.0× 45 1.3k
Xiao Peng China 19 448 0.9× 246 0.7× 205 0.6× 213 0.7× 229 0.9× 42 1.4k
Li−Li Dou China 13 366 0.7× 285 0.8× 240 0.7× 171 0.5× 184 0.7× 18 1.0k
Long Guo China 18 350 0.7× 583 1.7× 402 1.2× 289 0.9× 177 0.7× 76 1.6k
Li Duan China 18 328 0.7× 565 1.6× 409 1.2× 245 0.8× 164 0.6× 36 1.5k
Luciana Igarashi‐Mafra Brazil 25 474 1.0× 240 0.7× 240 0.7× 505 1.6× 435 1.7× 86 2.0k
Manuela Panić Croatia 18 744 1.5× 188 0.5× 119 0.4× 325 1.0× 308 1.2× 41 1.4k
Natka Ćurko Croatia 14 463 0.9× 114 0.3× 235 0.7× 504 1.6× 205 0.8× 34 1.2k
Maja Molnar Croatia 26 213 0.4× 391 1.1× 357 1.1× 434 1.4× 96 0.4× 97 2.1k
Spyros Grigorakis Greece 26 355 0.7× 207 0.6× 379 1.1× 808 2.5× 215 0.8× 61 1.7k

Countries citing papers authored by Zuo‐Fu Wei

Since Specialization
Citations

This map shows the geographic impact of Zuo‐Fu Wei's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Zuo‐Fu Wei with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Zuo‐Fu Wei more than expected).

Fields of papers citing papers by Zuo‐Fu Wei

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Zuo‐Fu Wei. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Zuo‐Fu Wei. The network helps show where Zuo‐Fu Wei may publish in the future.

Co-authorship network of co-authors of Zuo‐Fu Wei

This figure shows the co-authorship network connecting the top 25 collaborators of Zuo‐Fu Wei. A scholar is included among the top collaborators of Zuo‐Fu Wei based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Zuo‐Fu Wei. Zuo‐Fu Wei is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Zhou, Xueyong, et al.. (2023). Crude Saponins from Chenopodium quinoa Willd. Reduce Fusarium Wilt Infection in Tomato Seedlings. Horticulturae. 9(12). 1340–1340. 2 indexed citations
3.
Zhou, Xueyong, et al.. (2023). Evaluation of nutritional value, bioactivity and mineral content of quinoa bran in China and its potential use in the food industry. Current Research in Food Science. 7. 100562–100562. 10 indexed citations
4.
Ma, Feiyue, Zuo‐Fu Wei, Ming Zhang, Xixiang Shuai, & Liqing Du. (2021). Optimization of Aqueous Enzymatic Microwave Assisted Extraction of Macadamia Oil And Evaluation of Its Chemical Composition, Physicochemical Properties, and Antioxidant Activities. European Journal of Lipid Science and Technology. 124(1). 8 indexed citations
5.
Li, Shengbo, Lijia Dong, Zuo‐Fu Wei, et al.. (2020). Adsorption and mechanistic study of the invasive plant-derived biochar functionalized with CaAl-LDH for Eu(III) in water. Journal of Environmental Sciences. 96. 127–137. 87 indexed citations
6.
Wei, Zuo‐Fu, Xiangyu Zhao, Jun‐Xia Su, et al.. (2018). Dual-cooled solvent-free microwave extraction of Salvia officinalis L. essential oil and evaluation of its antimicrobial activity. Industrial Crops and Products. 120. 71–76. 29 indexed citations
7.
8.
Fu, Yujie, Onat Kadioglu, Benjamin Wiench, et al.. (2015). Cell cycle arrest and induction of apoptosis by cajanin stilbene acid from Cajanus cajan in breast cancer cells. Phytomedicine. 22(4). 462–468. 39 indexed citations
9.
Wang, Peng, Xiao Peng, Zuo‐Fu Wei, et al.. (2015). Geraniin exerts cytoprotective effect against cellular oxidative stress by upregulation of Nrf2-mediated antioxidant enzyme expression via PI3K/AKT and ERK1/2 pathway. Biochimica et Biophysica Acta (BBA) - General Subjects. 1850(9). 1751–1761. 70 indexed citations
10.
Fu, Yujie, Onat Kadioglu, Benjamin Wiench, et al.. (2015). Activity of the antiestrogenic cajanin stilbene acid towards breast cancer. The Journal of Nutritional Biochemistry. 26(11). 1273–1282. 24 indexed citations
11.
12.
Cui, Qi, Xiao Peng, Xiaohui Yao, et al.. (2015). Deep eutectic solvent-based microwave-assisted extraction of genistin, genistein and apigenin from pigeon pea roots. Separation and Purification Technology. 150. 63–72. 174 indexed citations
13.
Wei, Zuo‐Fu, Xiqing Wang, Xiao Peng, et al.. (2014). Fast and green extraction and separation of main bioactive flavonoids from Radix Scutellariae. Industrial Crops and Products. 63. 175–181. 168 indexed citations
14.
Wei, Zuo‐Fu, Yung‐Husan Chen, Ping‐Jyun Sung, et al.. (2014). Equisetumone, a novel 4-5-olide secocaryophyllane sesquiterpene from Equisetum palustre. RSC Advances. 4(86). 45749–45752. 2 indexed citations
15.
Ma, Feiyue, Meng Luo, Chunjian Zhao, et al.. (2013). Simple and efficient preparation of biochanin A and genistein from Dalbergia odorifera T. Chen leaves using macroporous resin followed by flash chromatography. Separation and Purification Technology. 120. 310–318. 25 indexed citations
16.
Wei, Zuo‐Fu, Meng Luo, Chunjian Zhao, et al.. (2013). UV-Induced Changes of Active Components and Antioxidant Activity in Postharvest Pigeon Pea [Cajanus cajan (L.) Millsp.] Leaves. Journal of Agricultural and Food Chemistry. 61(6). 1165–1171. 30 indexed citations
17.
Wei, Zuo‐Fu, Meng Luo, Tingting Li, et al.. (2013). Variation in Contents of Main Active Components and Antioxidant Activity in Leaves of Different Pigeon Pea Cultivars during Growth. Journal of Agricultural and Food Chemistry. 61(42). 10002–10009. 33 indexed citations
18.
Fu, Yujie, Meng Luo, Chunjian Zhao, et al.. (2012). Acidic pH based microwave-assisted aqueous extraction of seed oil from yellow horn (Xanthoceras sorbifolia Bunge.). Industrial Crops and Products. 43. 420–426. 37 indexed citations
19.
Yang, Mei, et al.. (2011). Microwave-assisted extraction of flavonoids from Cajanus cajan leaves. Zhongcaoyao. 42(11). 2235–2239. 8 indexed citations
20.
Wei, Zuo‐Fu, Yuangang Zu, Yujie Fu, et al.. (2011). Resin adsorption as a means to enrich rare stilbenes and coumarin from pigeon pea leaves extracts. Chemical Engineering Journal. 172(2-3). 864–871. 24 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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