Zhangying Wang

2.1k total citations · 1 hit paper
65 papers, 1.5k citations indexed

About

Zhangying Wang is a scholar working on Plant Science, Molecular Biology and Food Science. According to data from OpenAlex, Zhangying Wang has authored 65 papers receiving a total of 1.5k indexed citations (citations by other indexed papers that have themselves been cited), including 33 papers in Plant Science, 23 papers in Molecular Biology and 13 papers in Food Science. Recurrent topics in Zhangying Wang's work include Plant-Microbe Interactions and Immunity (8 papers), Postharvest Quality and Shelf Life Management (8 papers) and Phytochemicals and Antioxidant Activities (8 papers). Zhangying Wang is often cited by papers focused on Plant-Microbe Interactions and Immunity (8 papers), Postharvest Quality and Shelf Life Management (8 papers) and Phytochemicals and Antioxidant Activities (8 papers). Zhangying Wang collaborates with scholars based in China, Pakistan and United Kingdom. Zhangying Wang's co-authors include Lifei Huang, Zhongxia Luo, Boping Fang, Xiongjian Zhang, Xinliang Chen, Jingyi Chen, Yupeng Li, Chaochen Tang, Guangyang Jiang and Can Zhang and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Journal of Experimental Botany.

In The Last Decade

Zhangying Wang

60 papers receiving 1.5k citations

Hit Papers

Preparation and characterization of indicator films from ... 2019 2026 2021 2023 2019 50 100 150 200 250

Peers

Zhangying Wang
Zhangying Wang
Citations per year, relative to Zhangying Wang Zhangying Wang (= 1×) peers Nutan Kaushik

Countries citing papers authored by Zhangying Wang

Since Specialization
Citations

This map shows the geographic impact of Zhangying Wang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Zhangying Wang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Zhangying Wang more than expected).

Fields of papers citing papers by Zhangying Wang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Zhangying Wang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Zhangying Wang. The network helps show where Zhangying Wang may publish in the future.

Co-authorship network of co-authors of Zhangying Wang

This figure shows the co-authorship network connecting the top 25 collaborators of Zhangying Wang. A scholar is included among the top collaborators of Zhangying Wang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Zhangying Wang. Zhangying Wang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Tang, Chaochen, et al.. (2025). Machine learning-enhanced near-infrared spectroscopy for high-throughput phenotyping of sweetpotato sugars across raw and cooked states. Journal of Agriculture and Food Research. 21. 101934–101934.
2.
Wang, Zhangying, et al.. (2025). Fungal extracellular vesicles mediate cross-kingdom trafficking of virulence effectors into plant cells to promote infection. Molecular Plant. 18(8). 1369–1389. 1 indexed citations
4.
Tang, Chaochen, et al.. (2024). Comprehensive quality assessment of 296 sweetpotato core germplasm in China: A quantitative and qualitative analysis. Food Chemistry X. 24. 102009–102009. 2 indexed citations
5.
Zhang, Rong, et al.. (2024). Effects of Steaming on Chemical Composition of Different Varieties of Purple-Fleshed Sweetpotato. Foods. 13(19). 3168–3168. 2 indexed citations
6.
Zhang, Xiangbo, Chaochen Tang, Ming Li, et al.. (2024). Refining polyploid breeding in sweet potato through allele dosage enhancement. Nature Plants. 11(1). 36–48. 6 indexed citations
7.
Deng, Yuanyuan, Guang Liu, Huimin Zhang, et al.. (2024). Effects of wall materials on the physicochemical properties of spray-dried bitter gourd (Momordica charantia L.) powders. npj Science of Food. 8(1). 37–37. 4 indexed citations
8.
Luo, Zhongxia, Zhufang Yao, Yiling Yang, et al.. (2023). Genetic fingerprint construction and genetic diversity analysis of sweet potato (Ipomoea batatas) germplasm resources. BMC Plant Biology. 23(1). 355–355. 14 indexed citations
9.
Wu, Xiaoqiu, Xiaojie Zhou, Shuaibin Wang, et al.. (2023). Overexpression of a nitrate transporter NtNPF2.11 increases nitrogen accumulation and yield in tobacco. Gene. 885. 147715–147715. 3 indexed citations
10.
Wu, Xiaoqiu, et al.. (2023). Constitutive expression of nucleotide-binding and leucine-rich repeat gene AtRPS2 enhanced drought and salt tolerance in rice. Journal of Plant Physiology. 287. 154048–154048. 4 indexed citations
11.
Yan, Mengxiao, Ming Li, Yunze Wang, et al.. (2023). Haplotype-based phylogenetic analysis and population genomics uncover the origin and domestication of sweetpotato. Molecular Plant. 17(2). 277–296. 9 indexed citations
13.
Zhang, Rong, et al.. (2023). Effect of cooking methods on metabolites of deep purple-fleshed sweetpotato. Food Chemistry. 429. 136931–136931. 14 indexed citations
14.
Tang, Chaochen, et al.. (2023). High-throughput phenotyping of nutritional quality components in sweet potato roots by near-infrared spectroscopy and chemometrics methods. Food Chemistry X. 20. 100916–100916. 18 indexed citations
15.
Wang, Shixin, Tingting Ma, Xiaojian Yao, et al.. (2023). Structure of Endophytes in the Root, Stem, and Leaf Tissues of Sweetpotato and Their Response to Sweetpotato Scab Disease Caused by Elsinoë batatas. Agronomy. 13(12). 2965–2965. 3 indexed citations
16.
Chen, Yihang, et al.. (2022). Impact of different cooking methods on the flavor and chemical profile of yellow-fleshed table-stock sweetpotatoes (Ipomoea batatas L.). Food Chemistry X. 17. 100542–100542. 22 indexed citations
18.
Yang, Yiling, Boping Fang, Zhangying Wang, et al.. (2020). Isolation and Identification ofTrichoderma asperellum, the Novel Causal Agent of Green Mold Disease in Sweetpotato. Plant Disease. 105(6). 1711–1718. 16 indexed citations
19.
Wang, Zhangying, Jun Li, Zhongxia Luo, et al.. (2011). Characterization and development of EST-derived SSR markers in cultivated sweetpotato (Ipomoea batatas). BMC Plant Biology. 11(1). 139–139. 105 indexed citations
20.
Gu, Riliang, Li Zhao, Ying Zhang, et al.. (2006). Isolation of a maize beta-glucosidase gene promoter and characterization of its activity in transgenic tobacco. Plant Cell Reports. 25(11). 1157–1165. 16 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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