Y. Ohshima
Impact in
- Microbiology top 10%
- Biotechnology top 10%
Papers in
-
- Biochemical and Structural Characterization 5
- Glycosylation and Glycoproteins Research 5
- Microbiology 13
- Antimicrobial Peptides and Activities 13
- Co-authors
- G. Pulverer (14 shared papers)H.L. Ko (15 shared papers)Kunio Takahashi (4 shared papers)Shoji Shibata (2 shared papers)Toshiro Yadomae (5 shared papers)J. Beuth (8 shared papers)Kunio Takahashi (2 shared papers)Naohito Ohno (4 shared papers)
In The Last Decade
Y. Ohshima
54 papers receiving 610 citations
Peers
Comparison fields: 5 of 92
- Microbiology 46
- Biotechnology 58
- Plant Science 187
- Nutrition and Dietetics 76
- Food Science 82
Countries citing papers authored by Y. Ohshima
This map shows the geographic impact of Y. Ohshima's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Y. Ohshima with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Y. Ohshima more than expected).
Fields of papers citing papers by Y. Ohshima
This network shows the impact of papers produced by Y. Ohshima. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Y. Ohshima. The network helps show where Y. Ohshima may publish in the future.
Co-authors
The 25 scholars most cited alongside Y. Ohshima, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 55 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2005 | 71 | |
| 2 | 1988 | 65 | |
| 3 | 1988 | 26 | |
| 4 | 1988 | 25 | |
| 5 | 1998 | 23 | |
| 6 | 1988 | 23 | |
| 7 | 1983 | 23 | |
| 8 | 2002 | 22 | |
| 9 | 2000 | 20 | |
| 10 | 1988 | 18 | |
| 11 | 1986 | 18 | |
| 12 | 2003 | 18 | |
| 13 | 2002 | 17 | |
| 14 | 1988 | 15 | |
| 15 | 1980 | 15 | |
| 16 | 1988 | 15 | |
| 17 | 1979 | 14 | |
| 18 | 1990 | 13 | |
| 19 | 1982 | 13 | |
| 20 | 1987 | 12 |
About Y. Ohshima
Y. Ohshima is a scholar working on Molecular Biology, Microbiology, Immunology, Plant Science and Infectious Diseases, having authored 55 papers that have together received 646 indexed citations. Recurring topics across this work include Antimicrobial Peptides and Activities (13 papers), Immune Response and Inflammation (10 papers), Polysaccharides and Plant Cell Walls (7 papers), Antimicrobial Resistance in Staphylococcus (7 papers), Biochemical and Structural Characterization (5 papers), Monoclonal and Polyclonal Antibodies Research (5 papers), Glycosylation and Glycoproteins Research (5 papers) and Carbohydrate Chemistry and Synthesis (4 papers). The work is most often cited by research in Microbiology (46 citations), Biotechnology (58 citations), Plant Science (187 citations), Nutrition and Dietetics (76 citations) and Food Science (82 citations). Y. Ohshima has collaborated with scholars based in Japan, Germany and Poland. Frequent co-authors include G. Pulverer, H.L. Ko, Kunio Takahashi, Shoji Shibata, Toshiro Yadomae, J. Beuth, Kunio Takahashi, Naohito Ohno, Toshio Takizawa and Toru Okuyama. Their work appears in journals such as Medical Microbiology and Immunology, Chemical and Pharmaceutical Bulletin, Journal of Chromatography A, Microbiology and Planta Medica.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.